好燒式串燒專門店 (砵蘭街)

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今晚又想食串燒..9點先黎食..都仲係客無虛席..要等一陣位...叫左之前食過覺得好食既墨西哥芝士雞肉餅...拉絲既芝士..熱辣辣既薄餅..每次食都覺得好味..今次第一次試雞泡魚乾..燒到金黃色..食落好似魷魚乾甘..好香..配埋啤酒一流..仲有其他燒物..牛舌..燒豚肉..翠玉瓜..韮菜..雞脾菇..我地今次走辣..但都好夠味..食出原汁原味..主菜仲叫左個招牌大蝦意粉.意粉係爽口..加埋蕃茄都好惹味..但份量太多食唔晒..兩個人食到勁飽都唔使$200一個人..好抵..