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再試潮州人
2010-08-09 359 views
星期日，同屋企人去西環朋友度，順道再試潮州人。我試豬什河(有肺、心、膶、脷和粉腸)。好正，各種配料煮嘅時間啱啱好，河粉又夠滑，最正係個有胡椒味嘅湯底，不過胡椒味多啲重正(個人喜好)。我老婆就試蝴蝶腩(豬)拼豬心麵。我抽水試咗舊蝴蝶腩，幾好味，軟硬啱啱好。總括嚟講，各種食物都好有水準。值得再試。差啲唔記得佢地仲有冬菜比客自己加。幾好！
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星期日，同屋企人去西環朋友度，順道再試潮州人。
我試豬什河(有肺、心、膶、脷和粉腸)。好正，各種配料煮嘅時間啱啱好，河粉又夠滑，最正係個有胡椒味嘅湯底，不過胡椒味多啲重正(個人喜好)。

我老婆就試蝴蝶腩(豬)拼豬心麵。我抽水試咗舊蝴蝶腩，幾好味，軟硬啱啱好。

總括嚟講，各種食物都好有水準。值得再試。

差啲唔記得佢地仲有冬菜比客自己加。幾好！

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豬什河，正！
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蝴蝶腩、豬心麵
381 views
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自加冬菜
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2010-08-08
Dining Method
Dine In
Spending Per Head
$25
Recommended Dishes
豬什河，正！
蝴蝶腩、豬心麵
自加冬菜