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Restaurant: Hocha.Elite (MOKO)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
267
0
2021-10-25 25 views
之前已經買過佢哋嘅茶包,知道佢哋開咗呢度一直都想過嚟試,終於都就到時間喇。我覺得成個概念好好,養生茶可以變成手搖,成個感覺好健康,滿足到想飲野嘅慾望,又唔會咁大負擔(脂肪)😂我同朋友都揀咗熱飲,桂花雪梨茶同桂圓紅棗茶。我哋仲揀咗一人一件🍰😋士多啤梨千層批,紅莓慕絲蛋糕。先講嘢飲桂花雪梨茶,有清熱潤肺,養陰生津嘅功效。飲落🈶️好香嘅桂花味,好清新🍃桂圓紅棗就有補血補氣,安神養生嘅功效。兩件🍰都唔太甜,好好食😋原來佢哋拎過好多獎🤭見到有好多獎🏆即刻都幫襯左,買咗兩盒返屋企慢慢🍵推介佢哋啲茶包🙌🏻真係有好多唔同嘅款,好多唔同嘅功效,一包包獨立包裝,夠晒方便。
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之前已經買過佢哋嘅茶包,知道佢哋開咗呢度一直都想過嚟試,終於都就到時間喇。我覺得成個概念好好,養生茶可以變成手搖,成個感覺好健康,滿足到想飲野嘅慾望,又唔會咁大負擔(脂肪)😂我同朋友都揀咗熱飲,桂花雪梨茶同桂圓紅棗茶。我哋仲揀咗一人一件🍰😋士多啤梨千層批,紅莓慕絲蛋糕。先講嘢飲桂花雪梨茶,有清熱潤肺,養陰生津嘅功效。飲落🈶️好香嘅桂花味,好清新🍃
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桂圓紅棗就有補血補氣,安神養生嘅功效。兩件🍰都唔太甜,好好食😋
紅莓慕絲蛋糕
$48
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1 views
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1 views
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原來佢哋拎過好多獎🤭見到有好多獎🏆
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即刻都幫襯左,買咗兩盒返屋企慢慢🍵
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推介佢哋啲茶包🙌🏻真係有好多唔同嘅款,好多唔同嘅功效,一包包獨立包裝,夠晒方便。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-10-20
Dining Method
Dine In
Spending Per Head
$80 (Tea)
Recommended Dishes
紅莓慕絲蛋糕
$ 48