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份量十足, 煮得好味, 抵食之選
2011-01-29 172 views
上星期為了慶祝同事生日, 所以去中央飯店開飯, 叫了五味菜, 分別為蒜蓉豆苗, 炸子雞, 炸鮮魷, 楊州抄飯, 蘭花抄班球和三鮮抄牛骨髓. 每一味都好好食. 價錢又唔貴. 感覺好抵食.
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蘭花抄班球
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楊州抄飯
130 views
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炸鮮魷
75 views
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0 comments
炸子雞
79 views
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蒜蓉豆苗
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0 likes
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 上星期為了慶祝同事生日, 所以去中央飯店開飯, 叫了五味菜, 分別為蒜蓉豆苗, 炸子雞, 炸鮮魷, 楊州抄飯, 蘭花抄班球和三鮮抄牛骨髓. 每一味都好好食. 價錢又唔貴. 感覺好抵食.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2011-01-25
Dining Method
Dine In
Spending Per Head
$370
Celebration
Birthday
Recommended Dishes
蒜蓉豆苗
炸子雞
炸鮮魷
楊州抄飯
蘭花抄班球