974
127
49
| Restaurant: | TONO DAIKIYA |
|---|---|
| Info: |
To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.
For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Video
4-min walk from Exit B1, Tsim Sha Tsui / East Tsim Sha Tsui MTR Station
continue reading
Telephone
36223000
36223009
Opening Hours
Today
12:00 - 15:00
17:00 - 23:00
Mon - Thu
12:00 - 15:00
17:00 - 22:30
Fri - Sun
12:00 - 15:00
17:00 - 23:00
Above information is for reference only. Please check details with the restaurant.
又嚟「殿 大喜屋」食好西🤭.刺身🌊點咗松葉蟹腳🦀北海道帶子🇯🇵甜蝦、北寄貝、赤貝🐚非常鮮甜🤤.壽司及手卷🍣香芒龍蝦膏赤蝦壽司🥭🦞魚子醬鮑魚拖羅蓉杯🥄柚子胡椒和牛燒壽司🍊滋味皇帝蟹棒壽司、醬油汁燒左口魚邊壽司、明太子熟蝦壽司、牛油果軟殼蟹卷🥑芝士吉列蝦卷🫕海膽手卷🍘皇帝蟹棒手卷🍙每款都好吸引😍細細件又可以再Encore😋一品料理🥢蒜蓉粉絲蒸扇貝🧄扇貝加咗炸蒜同粉絲變得惹味😉花雕醉鮑魚🥃花雕味頗重，鮑魚夠彈牙😙和牛薄燒同避風塘炒蟹都推介😌.炸物🍤有皇帝蟹棒天婦羅、天婦羅蝦、榴槤炸彈💥芝士年糕🧀紫心香芋丸🍠香脆外皮😆加上熱辣辣嘅內餡😬無得彈.燒物🍢每次都必點燒牛油燒翠玉瓜🧈淡淡牛油香同鹽味🧂同燒到勁Juicy嘅翠玉瓜好夾😛燒溫室甜菠蘿份外香甜🍍特別啲嘅有七味鱈魚干😗.自助區🍽️有沙律🥗醃製物🥒🍅水果🍉泡菜🌶️涼拌小菜🫛青口、海蝦🦐炸雞粒🍗炸餃子🥟蟲草花膠烏雞湯🥣XO醬炒四季豆🔥冷盤同熱盤都有唔同種類😍開胃又味道唔錯👍🏻.甜品🍮有脆皮泡芙🍩豆腐花、蛋糕🍰布甸、乳酪、芋圓、軟雪糕🍦糖果🍬圓肉杞子燉雪耳、雪條、雪糕杯🍨海燕窩椰汁燉木瓜🧡.飲品🥤清酒🍶熱清酒、啤酒🍺椰青水🥥果汁🧃豆奶🥛汽水、涼茶、茶類飲品🍵咖啡☕️
continue reading
最近係YouTube睇完有人介紹食殿嘅放題念念不忘😆好想試，好似真係多好多花款野食，用料高級啲🤭我最早黎都好多人食緊，有啲係一大group!都算大個場，店員劃分咗啲區俾員工易認佢地係食到幾點👍🏼overall黎講，佢都好多野食而且食材新鮮，上菜速度都好快同齊🫶🏻外面自助區，有3樣熱食，鹽水雞、牛雜、蟹粉豆苗💕2個小食:炸雞、炸餃子👍🏼後面有一大行係飲品，超多選擇:茶，椰青水，佛手柑茶，梅酒，青酒，白酒，紅酒，珍珠奶茶，自家冷泡茶！最正係有榴蓮蓉😆可以自己整ikea榴蓮蓉雪糕，加幾多球都得呀！好香好正，啖啖榴蓮肉呀！！仲有一大個甜品櫃，入面嘅野同外面真係有分別呀！高質啲，竟然有burnt cheesecake,布甸燒🤭再係QRcode點嘅勁多野食，刺身好多都厚切好大塊，新鮮，特別係拖羅😆好肥美！帆立貝都係好厚身！而卷物都好創意好正呀，高質！最特別係有鵝肝多士😍好少有！而且都好香，充滿油香！燒蠔都好正，有少少辣，好足香料呀，唔腥！
continue reading
尖沙咀🚇呢間殿大喜屋已經開業多年，👍質素依然都保持得到，😍最吸引我嘅當然係有拖羅🐟任食啦！另外章紅魚🔪薄切鮮味清雅，亦都係我🥰心水之選。🍣壽司款式亦都唔少，我尤其鍾意❤️海膽拖羅壽司同埋白松露🍄劍魚腩壽司，矜貴又好味🤤。呢度嘅🪿鵝肝仲有冷熱兩款，❄️凍嘅有法式紅酒藍莓🫐鵝肝，熱嘅就係鐵板🔥鵝肝厚多士，鵝肝超厚身🤩油香美味！另外令我幾有😆驚喜嘅係有精緻蟹粉🦀伴蕎麥麵，蟹粉份量足😋甘香鮮味，仲有食用花🌼做裝飾添。泰式🇹🇭黃咖喱炒鮮大頭蝦🦐跟印度薄餅🫓亦都幾有特色，而川燒🔥珍寶鮮蠔🦪大隻肥美，少少辣好惹味！自助區仲有😍海膽手卷同埋🦀蟹棒手卷，用料足紫菜勁香脆👍。熟食區有五香🐂牛雜同埋原條蒸魚🐟，水準都好唔錯🤤。🧃飲品方面款式都好豐富，除咗有🧋珍珠奶茶之外仲有冷熱🍶清酒、🥃梅酒、🍷紅白餐酒同埋🍺啤酒全部任飲。🍮甜品最突出嘅係有🥰榴槤蓉任食，又可以加喺唔同嘅甜品同埋🍨雪糕上邊，絕對係榴槤控嘅大愛😍啊！
continue reading
呢間放題店食物選擇又多又豐富🙌🏻 :刺身✧壽司✧串燒✧炸物✧熟食✧天婦羅✧甜品✧飲品🍮 連海膽壽司和皇帝蟹肉都係任食嫁😚 價錢仲好抵tim~ 食物質素很高๑⃙⃘´༥`๑⃙⃘ 自助區域有前菜◦青口◦鮮蝦◦熟食◦炸物◦麻辣小龍蝦◦蟲草花雞湯…☕️ 仲有榴連蓉同士多啤梨🍓 真的太吸引🤩 榴連控們一定要食個夠本🎀 刺身方面 我哋食咗三文魚⸝油甘魚⸝希靈魚⸝帶子⸝拖羅⸝松葉蟹…不但鮮甜肥美 魚油滿滿的 好正啊❣️ 壽司方面也絕不馬虎: 海膽拖羅蓉魚子塔🍣 柚子胡椒和牛燒壽司🥰 汁燒左口魚壽司🐟 還有我最愛的鵝肝多士💕 油脂滿滿的 串燒方面有牛舌| 鰻魚|和牛薄燒|牛柳粒| 羊架… 香口得嚟羊味都好重🍖 不得不提佢哋嘅避風塘炒蟹🦀 肥美蟹肉配上濃郁炸蒜🧄 惹味十足👍🏻 蒜蓉粉絲扇貝,醉鮑魚,冬菇花膠,椰汁燉木瓜♡ 也很推介大家💕飲品同甜品都好多選擇呀🧃全部都在自助區域 汽水🥤冷泡茶🌿 清酒🍶… 仲有可以自己DIY嘅軟雪糕🍬蛋糕🍰 甜甜圈🍩布甸🍮雪條🍭水果🍉 每款都好吸引好精美.ᐟ.ᐟ
continue reading
今日去到尖沙咀既殿大喜屋，係作為大喜屋系列高級啲既選擇，會多左一啲平時無，比較昂貴既食材，例如拖羅，鮑魚，鵝肝，海膽，榴槤等等。刺身有好多款選擇，絕對唔比外面既日本餐廳少，全部都好新鮮，解凍得好好。嚟到梗係要食拖羅同蟹腳啦！松葉蟹腳好鮮美，肉質緊實。拖羅無筋，入口即化，超級肥美，滿口充滿油脂感！另外仲有海膽手卷，口感幼滑，味道鮮甜唔會好重明礬味。熟食方面選擇多到眼花撩亂，有清酒煮蜆，各式各樣串燒同埋天婦羅，嚟得殿大喜屋點少得鵝肝！超級厚切，好滿足，我地都encore左幾次！甜品有好多唔同選擇，包括楊枝甘露、木糠布甸、tiramisu等等。同時餐廳提供左雪糕機，可以自己製作想要既雪糕，密瓜軟雪糕、乳酪軟雪糕和原味雪糕任你選擇。雪糕櫃仲有Haggen-Dazs，多種口味全部任吃！飲品方面提供左大量無酒精飲品和酒精飲品。無酒精飲品包括唔同汽水，茶，咖啡，椰青水同埋無糖飲品選擇，減少罪惡感！而酒精飲品包括梅酒、白酒和清酒。好滿意既一餐，我地都好滿足，食物質素好好，不枉係香港最多人食既放題餐廳之一！
continue reading