64
30
20
| Restaurant: | Pataya |
|---|---|
| Info: |
To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.
For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Video
Telephone
26625501
Introduction
A Thai restaurant with authentic Thai dishes. The seafood soup Tom Yum Goong here is especially sweet and fresh. Jumbo Prawn teriyaki is the specialty of the restaurant. If you are the fanatic of seafood, you should not miss it.
continue reading
Additional Information
室外座位可以携帶狗隻，有專用藤椅安放寵物。
Opening Hours
Today
11:30 - 22:00
Mon - Sun
11:30 - 22:00
Above information is for reference only. Please check details with the restaurant.
Review (141)
同屋企人食，食到一肚氣，又唔知佢點處理啲餸叫左碟炒通菜，食左一邊，外面熱，入面冰凍，我成啖嘔心比lur返出嚟，叫屋企人咪再食，唔知佢點處理啲食物🤮個老闆娘過嚟”了解”，第一句問我哋兜菜黎左幾耐，個下已經知道佢想導向我哋答”好耐”，但個刻我就諗住認真答所以有認真諗點知我都未答，個老闆娘自己話: 「我都相信黎左好耐」🙄🙄屋企人即刻好嬲好嬲話呀佢咁講咩意思，完全唔聽我哋意見，兩隻耳仔聽住，個老闆娘重要死口唔認自己講過佢相信黎左好似🙄之後同佢理論，全程話係風口問題。喂大佬，你碟野外熱內冷，點會係風口？重要係冰凍，唔係凉🤮佢重要問我係咪100% sure唔關風口，我都好有信心話我100% sure我同你反晒，你第一件事係話我有問題，而唔係正視。大佬，我同你講我直情擔心你食物安全呀💀如果唔係佢隔離間泰國餐廳多人等，我都唔會入嚟食
continue reading
同鄰居放假冇嘢做，就踩單車過嚟近近地食個晏。大美督其實有好多選擇，但係好耐冇食過呢間。門口侍應，好鬼合作，叫我哋拍好啲單車喺餐廳側邊，咁就二話不說入咗呢一間。12:00入到去已經全場爆滿，睇睇個餐牌午餐選擇唔算多，但係都揀到想食嘅。各有各嗌啦，口痕之下，再加多咗個大拼盤。嘢食嚟到嘅時候，鄰居又好好俾我讓人試啲。個海南雞飯，油飯比我想像中乾身，但雞總算滑。咁就攞咗另外一個鄰居啲咖喱牛腩撈一撈個油飯。個咖喱真係相當出色，椰香味十足，個牛腩都炆得好腍。到我自己嗌個豬手飯黎啦，望落去個汁比較多，都驚有少少服服地，始終好耐冇嚟過食，唔知水準有冇改變。但係食落去出奇地入味又淋滑，$65嚟講真係抵到爆。跟住個大拼盤嚟啦，其實都飽左大半，咁都唔可以嘥嘢。樣樣都水準表現得平均，但係就覺得佢個魚餅有少少偏腍。食飽之後罪惡感倍升，消脂變增磅之旅，但係好食真係大晒嘅。其實自己好鍾意食肉碎煎蛋飯，下次一定要試埋佢。
continue reading
星期六晚七點幾，見到有位所以入去幫襯下。兩個人叫左5碟野食同2杯飲品。以呢個價錢，其實無諗過碟菜會咁細碟😅蟹肉炒粉絲，啲蟹肉係最後放係面，唔熱亦無味🙂沙嗲串幾好，4串叫左2牛2雞，🐮牛肉大粒，唔乾亦唔韌，🐔雞肉都唔差串燒醬用碟上係絕對加分，我都唔明點解出面大部分都係俾個碟仔你點，用碟上就可以平衡點晒每一粒肉，我鍾意🥰👍🏻👍🏻👍🏻🍤炸蝦餅比外面食的相對淋身，唔算彈牙，但算係成餐唔錯嘅菜色入面第二了。👍🏻👍🏻炸皮蛋就差啲了，皮蛋上黎嘅時候已經散散地。🙂珍多冰係正常的，有綠色嘅珍多加兩三條大樹菠蘿肉。👌🏻
continue reading
今日入大美督閒遊，路過呢間芭堤雅餐廳，記得好耐之前黎食過晚餐，印象中好似ok。今日再經過，入嚟食下午茶，好似一般般。假期下午茶set ，都有幾款選擇。海南雞飯 $65～ 味道一般，份量有d少+ $8 配凍檸茶船麵（豬）$58～ 味道濃、配料算多+ $10 配菠蘿冰～ 偏甜船麵（牛）$58～ 味道濃，配料多+ $8 配凍檸茶
continue reading
由於隔離忠誠茶座不是pet friendly餐廳，所以去左隔離依間試下。抵食就唔叫抵食啦，星期六日及公眾假期仲要加一，本身Menu上既餸都偏貴，但勝在pet friendly, 野食不過不失。烤雞唔會太乾但冇咩汁，味道正常，唔會叫好食但唔難食，係油左少少姐跟住個冬蔭功湯都正常，但$98得兩隻蝦就有少少貴勝在係明火開住個湯熱住飲會好啲，但唔太推薦。。。埋單二人$344，菠蘿冰$34（氣泡水加罐頭菠蘿），白飯$15純粹真係帶住狗冇咩選擇所以食下，不過不失。。。
continue reading