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Restaurant: Ser Wong Fun
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Food and Health Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department has launched the "League of RSS-friendly Restaurants" ("League"). Restaurants participated in the League will offer less-salt-and-sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the League Labels for displaying in the premises for public identification. For details, please click here, https://rssless.hk

7-min walk from Exit E1, Hong Kong MTR Station continue reading
Telephone
25431032
Introduction
Ser Wong Fun started out in Guangdong’s small town of Dali, but has since become a favorite of the Central crowd. Their snake dishes are extremely popular and good for health. continue reading
Opening Hours
Today
11:00 - 22:30
Mon - Sun
11:00 - 22:30
Payment Methods
Cash
Other Info
Alcoholic Drinks
Parking
Delivery
TV Broadcast
Signature Dishes
水鴨燉湯 茶燻太爺雞 膶腸飯
Review (218)
Level4 2019-11-28
0 views
这是第五十三篇腊味饭——蛇王芬,香港中环“你中午要干嘛?”同事走过来小小声地问我。我吃了一惊。每当任何人小小声跟我讲话,我都会很紧张,不知不觉有点结巴的说:“想想想去健身房。”“请我吃饭,我心情不好,”同事依然小声,但更加低落的说。哦,“那我想吃中菜,带你去吃腊味饭,”我说。秋天,在香港,一定要吃的就是烧鹅与腊味,然后可以一直吃到二月、三月,都会非常美味。腊味,最常见的是腊肠、润肠、腊鸭,最常见的吃法,是腊味饭与煲仔饭,偶尔也想吃个腊味炒芥蓝,以前还会有小小盅的腊味蒸饭,但现在很少见了。而在中环,要吃腊味饭,我都首选蛇王芬。“我不吃蛇的,”走在阁麟街的斜坡上,同事说着。“放心,我也不敢吃蛇,”我说。“那不是叫蛇王芬吗?”“是,但是老火汤、腊味饭非常棒。”“好,吃饭听你的。”总有一天我要成长为吃饭喝酒都听我的。先点了一个玉竹椰子炖鸡汤,惊为天人的非常天然鲜甜。玉竹是甜的,椰子肉是甜的,鸡是甜的,合起来甜的清新出奇,让我想起“食神”初恋的感觉。腊味饭一端上桌,先闻香气,再看到色泽,同事就忍不住惊叹:“这个一定好吃。”是真的好吃,腊味香、糯米甜,嫩嫩润润油油,吃了后一身都暖;配角的花生、葱,配着饭吃,好吃。写着写着饿了,待会吃个东西再去上课,中午自己再跑去喝了玉竹椰子鸡汤,待会自己去吃一碟腊味饭吗? continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2019-09-28
812 views
蛇王芬依間中環名店,其實我好早就想試好耐,只係之前未嘅未有機會。今日就約埋幾個朋友,一齊去試吓。我地幾個人嗌咗兩個兩個蛇羹share,仲有其他小菜咁。佢地嘅蛇羹要百幾蚊一碗,一碗唔係太大,可以話係5星級蛇羹。但大家只係要試一下嘅,半碗都可以。食落感覺都幾多蛇絲,湯底甜美,都唔錯。不過其實其他傳統蛇店,好多味道都唔差,但人在中環,要食蛇依度固然係一個好選擇。另外最深刻印象嘅,就係佢哋嘅臘味。我地嗌左個鴛鴦腸炒芥蘭,潤腸係佢地自家出品,真係超級好食!潤腸好味到有朋友要買返兩斤返屋企,留返冬天食添!今晚食得好開心,招呼都唔錯,唔會話老店就特別怠慢客人。雖然價錢都唔平,但係因為佢係中環,食物質素都好,都OK嘅。下次再約大家黎食過啦。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2019-01-30
1702 views
每次來這裏也是為了他們的燉湯,最諷刺的是自己不吃也不喝蛇。還有喜歡他們的撚手小菜,有幾款是我的至愛,魚香茄子、家鄉煎藕餅、咕嚕肉....我有朋友住喺九龍,每次冬天一定嚟呢度幫襯佢哋嘅膶腸,不是潤腸愛好者,但朋友這麼支持,即管買少少回家試試,怎知一試難忘,用來蒸飯,油香浸滿飯碗中,開始喜歡了....所以今次來立刻order臘味糯米飯,兩個小菜,還有我最愛嘅燉湯。今次揀咗花膠水鴨湯,喜歡選他們時令的湯水,過咗就冇得飲㗎啦。而且水鴨湯比較難做,自己喺屋企好少煲。好清甜,冬天飲左個人暖晒.....花膠有兩舊㗎😆還有飲到最後,見到好多材料,怪不得那麼入味。西檸煎軟雞,醬汁不會太甜,而且喜歡佢嘅粉唔會太厚,食完一舊想即刻食第二舊😋兩個人食量有限,叫咗糯米飯所以要叫翻個家鄉什菜㷛平衡一下🤓這個很普通,什菜不是太什,好像來來去去只有生菜和西蘭花。主角出場,臘味糯米飯,潤腸同臘腸都好好味,而且糯米煮得夠,唔會硬。如果中環附近想飲湯都會諗起佢,夥計每次都是同一樣的,”老”臣子,還是老闆娘和女,唔知道話會做幾耐, 珍惜每次機會。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2018-12-16
1737 views
我同我屋企人都係斯文人,就算澳牛我都覺得佢地唔係好有問題,但今次真係忍唔到,服務惡劣到可以用永世難忘黎形容。我同我屋企人,有一個2歲幾bb去食,問佢地野唔單止係十問9唔應,直頭係一問就閃,有幾個例子:1)問:哥仔,可唔可以比多張鄧,有小朋友想放低d野侍:⋯⋯⋯⋯冇出聲問:唔該可唔可以比張鄧?侍:(惡+大聲)等等啦,唔一定有2)問:蛇羹大窩同中窩有幾大侍:⋯⋯⋯⋯都係冇出聲問:喂,哥仔侍:走埋3)落完單,但岩岩見到個蠟味飯好正,想改一改張單,我地見住佢未走廚房先敢問。問:唔該想問可唔可以改一改頭先張單?侍:(極差語氣+態度)咁你地睇下先啦。跟手佢就行開左我地都忍唔到佢地咁樣既態度,所以都氣充充走左,所見唔單係一個伙記係咁,係幾個,佢地間野既價錢仲要唔平,咁既價錢要受咁既氣食飯,我地都唔會食得落。我三十幾歲人從來未試過遇過咁差既餐廳,永遠唔會再去,亦都建議大家唔需要去呢間垃圾。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2018-11-19
1715 views
嗌細窩3個人share 每人都有兩碗滿滿的👍🏻👍🏻加咗胡椒粉調味會可口啲!!!勁多蛇蛇肉🐍🐍 好補啊hehe~~~~~~~~~~~~蛇王芬蛇羹細窩$380📍中環 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)