469
43
8
6-min walk from Exit E2, Mong Kok MTR Station continue reading
All Branches (3)
Telephone
98622272
Introduction
The restaurant is headed by Taiwanese and offers traditional Taiwanese cuisine. They serve a wide variety of Taiwanese dishes. The noodles are handmade from the recipe of their old shop, and the mala hot sauce is homemade too, without any MSG. continue reading
Opening Hours
Today
11:00 - 23:00
Mon - Thu
11:00 - 22:30
Fri - Sat
11:00 - 23:00
Sun
11:00 - 22:30
Payment Methods
Visa Master AlipayHK Alipay Cash Octopus FPS
Other Info
Spot payment
Above information is for reference only. Please check details with the restaurant.
Review (568)
Level4 2024-03-22
1754 views
一向知道喺旺角豉油街既呢間阿木台灣面好出名,今日特登去食最出名最地道既牛腩牛筋面,一場黎到,梗系要試埋啲小食啦,我仲叫咗個芝士肉鬆蛋餅,佢蛋餅有四款啦味選擇😍我揀咗我最愛既芝士和肉鬆😆😆我地仲叫咗碟菜,有醬油和肉燥揀,今次就試咗肉燥蕃薯苗先😋😋天氣咁熱,梗系要飲杯野啦😄😄 好開心仲有半價既加配價😄😄我㨂咗黑糖珍珠鮮奶,朋友揀咗黑糖珍珠奶茶🥰🥰一路食仲見到原來有好多台灣特產賣呀😍😍仲大軍台灣水果團購😍😍可惜我剛剛喺人地三月份截單日先知道,唯有等下個月😆😆😆紅燒牛腩牛筋面😍😍😍好滿足!份量好多! 牛腩牛筋都炆得好淋好入味! 湯底正宗!蕃茄牛肉牛筋面正!蕃茄湯底好濃郁!牛肉牛筋好諗好好味🤓🤓份量仲好多🤓🤓🤓芝士肉鬆蛋餅好多肉鬆呀,配上芝士和蛋餅,超級正😆😆岩哂鐘意食肉鬆既我😍😍肉燥蕃薯苗🥰好大碟🥰 亦都碌得好淋😃加埋肉燥好好味😃😃黑糖珍珠鮮奶😍😍😍😍黑糖珍珠奶茶 😍😍😍我見到隔離枱食炸排骨便當🍱,好似好正咁😄😄下次要試下😍😍😍阿木台灣面 (豉油街) (旺角)旺角豉油街60-102號鴻都大廈地下3-4號鋪 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-02-17
1489 views
Although this restaurant is visited mainly at night, it is always packed, which indicates that it maintains a certain level of taste and quality. Despite not being too luxurious inside, the quality of the food can rival a $100 bowl of beef noodles. 😝Tomato Beef and Tendon NoodlesThis dish features tomatoes, beef, and tendon as the main ingredients. The broth is made by simmering a rich stock combining the tangy sweetness of tomatoes with the meaty flavors of beef and tendon. The broth is thick and flavorful, while the beef and tendon are tender and chewy. The dish is typically served with noodles, either ramen or wide noodles, to make it more substantial. Additionally, some vegetables and seasonings such as scallions and minced garlic may be added to enhance the layers of flavor.Minced Meat with Pea ShootsThis dish highlights pea shoots and minced meat as the main ingredients. Pea shoots are the tender sprouts of legumes, known for their crisp texture and vibrant green appearance. Minced meat is primarily made from pork that has been stir-fried and seasoned. In this dish, the pea shoots are usually quickly stir-fried to maintain their crispness, while the minced meat is incorporated to add a rich meaty flavor. This dish offers a delightful combination of textures, with the crispness of the pea shoots complementing the tender and flavorful minced meat, resulting in a delicious culinary experience. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2024-07-18
0 views
▪️ 紅燒牛肉麵 ▪️呢間旺角嘅台灣小店嘅紅燒牛肉麵真係一絕!湯底濃郁香醇,牛肉炆得好嫩滑,入口即化。麵條彈牙有嚼勁,吸收晒湯底嘅味道,每一口都充滿咗牛肉嘅香味。仲有幾塊大塊牛肉,量足味美,食完真係滿足。▫️ 肉鬆蛋餅 ▫️肉鬆蛋餅都唔錯,薄薄嘅餅皮煎得金黃香脆,內裡包住滑嫩嘅蛋同肉鬆,味道非常豐富。每一口都可以感受到蛋嘅香滑同肉鬆嘅鹹香,真係好好味。配埋少少甜辣醬,味道更加突出,食完唔會覺得膩。▪️ 珍珠奶茶 ▪️講到台灣飲品,點少得珍珠奶茶!呢度嘅珍珠奶茶奶味濃郁,茶底清香,就係甜咗少少。珍珠彈牙爽口,唔會太硬或者太軟,口感剛剛好。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2024-07-07
49 views
坦白講佢碗牛肉麵喺香港算係幾好食,湯底唔錯,而且牛肉幾多仲大大舊,份量唔孤寒。另外都試咗蛋餅,味道都唔錯,不過都幾大份食唔晒。最想講吓嘅係店內環境真係有好大問題,坐得逼都算喇,但真係好熱好熱,體感溫度仲熱過喺室外。我仲要坐得都算近個冷氣,仲見到個冷氣較到16度😅但真係完全feel唔到冷氣淨係feel到廚房啲熱氣…一路食一路全身都流汗。眼見已經喺牆上裝咗幾把風扇但仍然係熱到令人難受令人冇胃口。講真唔處理下呢個問題,啲野幾好食都假…真係唔會有意欲再去🥵🥵🥵 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-07-05
40 views
📍旺角 阿木台灣面話說本身已經幾鐘意食台灣野,今日去到旺角當然不妨試下阿木既台灣野。之前已經聽過朋友介紹係幾好食,同感覺好台,今次試完又真係幾高質,而且性價比都幾高。٩(˃̶͈̀௰˂̶͈́)و今次就叫咗佢個鹽酥雞,再加麻醬拌麵,仲有佢個台灣腸便當。整體嚟講味道都相當唔錯,而且用料都幾多,普通一個成年男子都會夠飽。鹽酥雞方面,佢唔會有太多炸粉係上面,而且係新鮮出爐,即叫即炸,所以都好新鮮同埋熱辣辣咁樣。最有驚喜係佢個便當,肉燥飯嘅份量好多,而且調味相當之唔錯,唔會過鹹但係又有一啲香味。加上佢個台灣腸既調味都好傳統,仲有少少配菜,令到成個味道更加豐富。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)