明閣 (香港康得思酒店)

Ming Court (Cordis Hong Kong)
4
4
565 Reviews
Taste
Decor
Service
Hygiene
Value
|
40377
Mong Kok
$401-800
Guangdong Chinese BBQ Dim Sum Stir-Fry Hotel Restaurant No Shark Fin
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Restaurant: Ming Court (Cordis Hong Kong)
Offer: Dine and earn miles at this Cathay partner restaurant !
Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Members can earn HKD4 = 1 mile when dining at Cathay partner restaurants and presenting a membership QR code.
  • Standard Chartered Cathay Mastercard® holders can earn HKD4 = 1 mile when dining at our partner restaurants, plus HKD4 = 1 dining rewards when you pay with your card for a total of HKD4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 7 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Address
6/F, Cordis, Hong Kong, 555 Shanghai Street, Mong Kok
旺角上海街555號香港康得思酒店6樓
Exit C3/ E1, Mong Kok MTR Station/ Exit B, Mong Kok East MTR Station continue reading
All Branches (2)
Telephone
35523300
66562680 (WhatsApp)
Introduction
Aimed at reimagining and redefining Cantonese cuisine, the spirit of innovation is at the heart of the restaurant's success. Bold, rich flavours weave through the modern art of fine dining at Ming Court. continue reading
Awards and Titles
Michelin 1 Starred Restaurant (2015, 2018-24), Best of the Best Culinary Awards (2014), Michelin 2 Starred Restaurant (2010-2013, 2016-2017)
Good For
Business Dining
Opening Hours
Today
10:30 - 15:30
18:00 - 22:30
Mon - Fri
11:00 - 14:30
18:00 - 22:30
Sat - Sun
10:30 - 15:30
18:00 - 22:30
Public Holiday
10:30 - 15:30
18:00 - 22:30
Public Holiday Eve
11:00 - 14:30
18:00 - 22:30
Payment Methods
Visa Master AlipayHK Alipay Cash AE UnionPay JCB WeChat Pay OpenRice Pay
Number of Seats
200
Other Info
Online Reservation
Wi-Fi
Alcoholic Drinks
May Bring Your Own Wine Details
Cake-cutting Details
VIP Room
Parking Details
Phone Reservation
Reward Dining Points
10% Service Charge
Spot payment
Restaurant Website
http://wa.me/message/FMKD5NQVLE4CF1
Update Restaurant Info
Above information is for reference only. Please check details with the restaurant.
About
Offering authentic Cantonese cuisine, Ming Court has been recognised by the MICHELIN Guide Hong Kong and Macau since 2009. The culinary team has created a menu that showcases classic Cantonese specialties, prepared with refined cooking methods and the freshest ingredients. Complemented by Ming Cellar which carries over 400 finest wine labels from over 20 countries and 100 regions, Ming Court brings every guest an authentic and memorable Chinese dining experience.

About Reward Scheme
Offers
Ming Court Gourmet Tasting Menu Limited-Time Offer HK$788 per person
Restaurant: Ming Court (Cordis Hong Kong)
Offer: Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Members can earn HKD4 = 1 mile when dining at Cathay partner restaurants and presenting a membership QR code.
  • Standard Chartered Cathay Mastercard® holders can earn HKD4 = 1 mile when dining at our partner restaurants, plus HKD4 = 1 dining rewards when you pay with your card for a total of HKD4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 7 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Dine and earn miles at this Cathay partner restaurant !
Video
Photos
Menu
+5K
+164
Recommended Dishes
Signature Dishes
Supreme Pork Loin, Honey, Barbecued Stuffed Crab Shell, Fresh Crab Meat, Breaded, Deep-Fried Giant Garoupa Fillet, Minced Shrimp, Spiced Shrimp, Fried New Caledonia Blue Prawn Dumpling, Bamboo Shoot, Steamed Wagyu Beef Cheek, 15-Year Aged Dried Tangerine Peel, Braised in a Clay Pot
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Review (565)
米芝蓮星級點心
Level4 2024-07-05
267 views
同家人相約在旺角明閣午餐，曾去過灣仔鷹君中心間店，點心好食，印象相當唔錯，今次中午到旺角呢間米芝蓮星級食肆飲茶，需要預先訂位。首先，環境高雅，地方寬敞，裝修擺設得古色古香，陶瓷及掛畫比香港明閣，更有氣派其次，食材用料新鮮，很多創意食品，點心精緻好食服務招呼周到我們被安排在寬敞的餐桌用餐，餐椅側拉開有塊板仔，方便女士放袋，貼心XO醬炒腸粉~惹味，不錯每桌均放有一碟XO醬，讓食客享用，看上去料足，瑤柱很多點心三件上，六個人有啲就要叫兩份。上湯浸牛肉球~個湯清清地，牛肉球細細，有陳皮芫荽馬蹄等，味道清新，幾特别香酥蜂巢芋角～鬆脆但不油膩，芋頭新鮮香糯，水準之作藍天使春卷~海葡萄魚子沙律春卷比較有特色，春卷皮好脆火雞卷皮是薄餅皮，比較軟，食落有點辣，口感一般。窩燒滋補竹絲雞炒飯料足，黑雞，杞子，雞蛋，蝦仁等，炒飯香口，少許葱粒，炒得乾身，飯粒粒分明，加入松子增加香脆口感，子甜甜哋，好好食埋單時，侍應告知祇要scan QR code，登記做會員，首次用餐可有八五折優惠。總結用餐感受，整體點心精緻可口，相對價錢亦不便宜，但價錢同環境絕對成正比。今次妹妹登記做了會員，結賬八五折平了約兩百多元 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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叉燒👍🏽
Level1 2024-06-03
695 views
叉燒確實不錯，肥瘦適中，最怕食濃味太咸，太瘦又太靭，太肥又太油！味道剛好。整個黑珍珠套餐，反而本人最欣賞喺個叉燒。鵝肝和牛抄飯就一般水準，太油，飯不夠香。有個餸好似叫乾鮑扣鵝掌柚皮，反而欣賞個柚皮，真係有啲細個住唐樓嘅感覺，有種吃下去的親切感！釀鮮蟹蓋不錯，有種鮮味，不是調出來的味道。另外甜品可以挑選就最好不過，官燕做得再好都不是我杯茶，可況食不出味道，我就不評分。整體來說食物算不錯，服務員也很貼心。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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物有所值
Level1 2024-05-07
1036 views
－行四人，上星期食咗個黑珍珠晚宴，味道好，食材貴價又新鮮，但訂枱當天，已經話係正日生日，但當晚完全冇表示，如果送個壽包，會更加高興，其實壽包唔值乜嘢錢，四個餐另加甜品，都起過$5000，不是貪心，而係覺得誠意！兩年前生日，去咗唐閣食，同樣米芝連，侍應聽到我哋舉杯慶祝生日，就主動送上蒸壽包，小小動作，好驚喜，好開心，最後我重比咗$100小費，😂😂 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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明閣黑珍珠盛宴
Level2 2024-04-10
1300 views
小吃：琥珀合桃，有烘過，也乾身脆口，但可以更進取的深烘一些，也因為不夠深，所以感覺會偏甜了一點。XO醬：恰到好處的辣，恰到好處的瑤柱蝦米味，可能差的是把部分瑤柱炸一下的口感。前菜：叉燒肥瘦適中，好吃；意想不到是帶子是冷盤，味道偏淡點所以我加了XO醬蟹蓋：有點失望，忌廉椰汁味偏重，不很吃得出蟹的鮮味，是最後一下我好像吃到一整條蟹腳，那蟹味才出一點。當然那個厚度你要想想拆蟹肉花了多少功夫。花膠湯：花膠薄了點，但驚喜在於湯渣不是湯渣，肉是嫩的，應該是煮完湯再另外加的。柚皮鮑魚鵝掌：柚皮很多人以為在吃功夫，重覆的吸水再榨乾去澀味，殊不知其實有來貨，坊間很爛沒有味道的那種就是了。明閣的明顯不是，在努力的平衡口感與殘留的澀味，帶少少絲少少澀，但沒有很爛，有少少爽口，吃得出功夫。鮑魚和鮑汁，因為我吃過不少了，沒有什麼想說的，texture味道都很不錯。鵝掌根部其實有做到去骨處理，沒有全部去骨應該是要保留鵝掌的造形。btw伴菜是菜心的芯，很甜很好吃。XO醬龍蝦：醬香蝦鮮，好吃，但我會建議用乾身一點的做法，帶殼的東西用醬吃起來不太友好，而且前後鮑魚和蔬菜都是帶醬汁的，連續三道會帶來膩感。之後的菜品就中矩中舉吧。一頓飯下來帶子，蟹蓋，花膠螺頭，鮑魚，龍蝦，鵝肝和牛，官燕，能上的食材都上了一遍。沒有很fancy但吃得很廣東胃服務方面某些位置上菜急了點，不是很合我期望。只是吃完都9點半，由7點半開始計，可能是我也不很合符人家期望的吃飯速度. 另外茶包沖幾次就淡了，後續也沒有給我換，也是扣分位。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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服務幾混亂
Level1 2024-04-01
919 views
復活假期前夕一行四人晚餐兩個點米芝蓮套餐兩個點黑珍珠套餐當晚人流不多整體味道ok 蟹蓋很出色但侍應多次上菜錯誤似是經驗不足此事發生在一間價錢不便宜的五星酒店中餐廳內令人有點掃興 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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