298
80
25
Exit P2, Tsim Sha Tsui / East Tsim Sha Tsui MTR Station/ Exit D1, Hung Hom MTR Station
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Telephone
34001300
Introduction
Boasting subtle, sophisticated comfort, GREEN aims to be an easy breathing space with seamless service. A café by the morning and a Brasserie by the rest of the day, it sits beside one of the Asia’s largest vertical garden designed by world-famous botanist Patrick Blanc.
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Good For
Casual Drink
Opening Hours
Today
11:00 - 22:00
Mon - Sun
11:00 - 22:00
*last order 21:30
About
News
Precautionary Measures on COVID-19
2020-07-15
Due to the evolving situation of COVID-19 in Hong Kong, Hotel ICON is committed to operating to the highest level of health and safety vigilance. Intensified hygiene measures are implemented across the hotel and our restaurants, including body temperature screening for guests and staff at all hotel and restaurant entrances as well as an additional distancing of tables at restaurants.
As health and wellbeing of everyone continues to take the center-stage at Hotel ICON, our team is dedicated to providing you with a safe and comfortable environment. Thank you for your continued support and we look forward to welcoming you at Hotel ICON.
To learn more about other precautionary measures at ICON, please click here to visit our website.
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聽到貝禮詩奶酒又聯名hotel icon嘅下午茶即刻訂左第一日開波嚟食Green嘅環境都唔錯，座位好寬敞，陽光充足睇下餐牌先～飲品可以任揀，加錢可以upgrade到酒精性飲品！我與朋友揀左咖啡同茶英式鬆餅嚟左先，有原味同提子乾味配上罐裝嘅jam and clotted cream奶酒口味嘅杯裝霜淇淋個杯上面有埋logo添，插埋朱古力片底層有麥片，雪糕個味我覺得偏向朱古力多d奶酒為唔特出，雪糕嘅質感係冰沙果種同想像中好滑果d有分別，整體麻麻呢個bailey's朱古力火鍋就好食酒味好濃好香，bailey's嘅fans一定會鍾意個texture都好滑唔會水水地點雪糕、棉花糖同士多啤梨都唔錯唔好點的太多，會太甜成個set影相真係超級靚！顏色豐富，食物又好多款用手機影都唔錯～甜品整體來講質素麻麻，味道唔係話特別好食馬卡龍好硬，個皮粉粉地同埋真係好甜個奶凍最好食，底層有bailey's酒，奶味都幾出炸蠔就好腥好油鹹食亦都麻麻，用啲料普通，酥皮都軟腍腍
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之前屋企人見到Hotel ICON出咗飄香榴槤下午茶套餐就上網訂咗份, 自取返屋企開心share要知道大食妹全家都好鍾意食榴槤呢個榴槤下午茶對我哋嘅吸引力真係超強<飄香榴摙下午茶套餐>飄香榴摙下午茶套餐包含多款特色榴槤甜品例如馬來西亞直送貓山王榴槤、貓山王榴槤布甸、榴槤班蘭千層蛋糕、D24榴槤椰子糯米糍、抹茶荔枝D24榴槤卷、D197榴槤芝士泡芙、D24迷你芝士蛋糕等等<馬來西亞直送貓山王榴槤>貓山王榴槤好甘甜, 味道濃郁, 香氣四溢<貓山王榴槤布甸>貓山王榴槤布甸滑啫啫, 榴槤蓉同鮮奶布甸完美配合, 令人回味無窮<榴槤班蘭千層蛋糕>榴槤班蘭千層蛋糕榴槤味道相對前兩種甜品淡, 突出班蘭嘅清新感<D24榴槤椰子糯米糍>榴槤椰子糯米糍皮超薄, 榴槤同椰子比例拿捏得好好, 兩種味道互相配合<抹茶荔枝D24榴槤卷>呢個抹茶荔枝D24榴槤卷大食妹超鍾意口感濕潤, 甜而不膩<D197榴槤芝士泡芙>榴槤芝士泡芙係媽子至愛食嘅時候要少心爆醬<D24迷你芝士蛋糕>迷你芝士蛋糕個樣最可愛芝士味突出, 但無咩榴槤味
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The new afternoon tea was quite hard to book and when I phoned earlier at June they said all weekend bookings are full and their their next session was early July. There is a 10% discount if you show the openrice e-coupon.The chocolate fondue came and it was a lovely treat. The Bailey flavor was just right. The server kindly reminded us to enjoy our ice-cream first.The tea set came and was totally lovely with its colorful presentation and great taste. The deep fried oysters was my favorite savory without being too oily. My favorite dessert was the Bailey Panna Cotta and The strawberry cupcake. The panna cotta really allowed the Bailey's flavor to come through while the tartness of the strawberry cupcake was quite refreshing after eating so many sweet treats.The two Baileys cocktails aren't too strong and the peanut and coconut flavor respectively popped out more than the bailey. I definitely recommend to give it a try.Just when you are full, they give you another Bailey soft serve.Despite everything individually is really good, I think overall was there were too many sweet components of this tea set. I think it might be slightly better if they add back a bit more savory or tartness to the tea set.
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位於尖沙咀Hotel ICON的 Green，是本港一間很著名吃下午茶的咖啡廳。作為Poly University Tourism Management 的舊生，當然要支持母校和支持自已學校的酒店吧。而且餐廳最近推出 女生夢寐以求的 主題下午茶，隨即便相約媽媽一齊去品嚐優閒下午茶啦。餐廳設在酒店大堂，有一福大大的綠草牆，地方寬敞，令人感到舒適自在。我們預先訂座，準時到達，然後排隊安排入座，不久後全場爆滿，果然很受香港女生歡迎呢。全新推出的下午茶，以 深受港人喜愛的 Baileys 甜酒 和 知名雪糕品牌 Haagen Dazs 為主題，並由 人氣下午茶咖啡廳 The Green 的糕餅總廚設計菜單，三者聯手合作，難怪迅速爆滿，想吃的朋友仔快點訂座啦。Baileys x Haagen Dazs Afternoon Tea $328/位 $598/2位下午茶分兩段時間，三時至五時，五時至七時。食物包括: 五款鹹點，五款甜點，Baileys 朱古力配Haagen Dazs 雪糕火鍋、每人兩個鬆餠 和 每人一杯自家製Baileys軟雪糕，非常豐富，身心靈滿足，滿腹而歸呀。鹹點方面，包括: 蘇格蘭煙三文魚配蜜糖芥末醬、Impossible肉丸配燒烤醬、忌廉蘑菇酥、家鄉鴨肝配藍莓醬、飛魚子脆炸生蠔。蘇格蘭煙三文魚，油脂甘香，入口香氣四溢，超級好吃呀。肉丸用上近期大熱的素肉，而蘑菇酥的菇香味濃，充㨻整個口腔哦。家鄉鴨肝質感幼滑，入口即溶呢。甜點方面，包括: Baileys 蛋白杏仁餅、Baileys 金箔榛子朱古力、Baileys意式奶凍、意大利軟芝士奶油泡芙、士多啤梨杯子蛋糕。蛋白杏仁餅小小一個，印上品牌商標，很可愛呀。金箔榛子朱古力，口感酥脆，很好吃哦。奶油泡芙非常美味，泡芙皮放久後依然香脆，內餡幼滑香甜，果然是高質甜品咖啡廳。每人兩件的鬆餅匀是提子口味，皮層硬脆，內裡濕潤，要配草莓醬和奶油一齊吃呀。Baileys 朱古力配Haagen Dazs 雪糕火鍋，相信會深得甜魔們歡心。配料有雲尼拿和草莓雪糕、草莓、藍莓和棉花糖。最後的自家製Baileys軟雪糕，超級好吃! 雪糕奶味濃郁，加入少許Baileys甜酒，一同入口，哎呀，好滿足呢。
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有人會話你又大一歲了，我就會答係少咗一年，聽落去好似好悲😅😅，但的確係事實啊～所以要活在當下，及時行樂✈🦞🍾。幾年前食過tea , 今次嚟好似換咗sofa, 檯都好似多咗，檯同檯之間距離近咗，但weekday 估唔到都坐滿晒。lunch menu 都幾多選擇，有burger , 煎魚，意大利飯，紅酒牛肩仲有肉丸意粉, 素食人士都無問題, 2 個Course HKD 228, 3個Course 268, 唔好以為2個Course 係好少野唔夠食, 因為已經包括餐酒, 包, main course, 甜品同咖啡。餐前包幾好味有2款，其中黑色嘅係有涵嘅，中間應該係芝士，不過waiter 無提供油醋就唔夠貼心了。starter 我地只係要咗2個，係Parma ham salad 同蝦沙律. Parma ham 除咗有沙律菜外仲有西瓜。蝦沙律係用杯上，旁邊仲有幾塊薯片。main course 我地order 咗魚，牛肩同burger , 魚賣相唔錯，不過魚皮如果可以香啲同脆啲就好了，煎魚一般都會配露筍，但呢度係配菜心🤨，有啲中式感覺。burger 係素食，要加40蚊，肉質當然同真牛無得比，不過都係抱住試下嘅心態，旁邊唔係薯條，係蕃薯條。雖然我唔係素食者, 不過有呢個供應係好貼心, 我好欣賞。👍牛肩都淋, 不過牛味唔太濃。甜品我地就要咗榴槤cake , blueberry cake 同芝士芒果cake , 榴槤真係好香，果然係hotel icon 名物😍set 配餐酒🥂，餐酒有Sparkling wine, red wine, white wine, 之後仲有coffee or tea. 雖然樓底高，仲有大大落地玻璃，不過有蚊滋而且檯細張0左0的所以感覺唔太似酒店LEVEL.
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