Grand Hyatt Steakhouse

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Restaurant: Grand Hyatt Steakhouse
Offer: Have you thought of earning Miles through dining? Book table and earn Miles now!
Mon: HKD1 = 1 Mile, Tues – Sun: HKD2 = 1 Mile! (Remember to say “Miles, please” when you pay the bill!) T&C apply.Asia Miles cannot be earned on selected dates, please check with restaurants prior booking.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of between HKD300 and HKD10,000.
  • On Tuesdays to Sundays (except Mondays), members can earn HKD2 = 1 Mile for each dine-in transaction.
  • Asia Miles earned are based on the total amount spent, including service charges and taxes, but excluding tips.
  • Asia Miles cannot be earned on certain promotional menus during festive seasons. Please check with staff in Partner Restaurants in advance.
  • Bonus Miles will be credited to the members' account within 7 working days after dine-in date.
Other Asia Miles terms & conditions apply
Restaurant: Grand Hyatt Steakhouse
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, http://www.foodwisehk.gov.hk/en/food-wise-Eateries.php

Exit A5, Wan Chai MTR Station continue reading
Telephone
25847722
Introduction
The Grand Hyatt Steakhouse serves steak from the US, Canada and Japan. Additionally, the Dry-aged steak is the most famous dish. With a high-speed oven performing 900°C, gravy can be stored properly. continue reading
Awards and Titles
Best Restaurant in Wan Chai (2012), Best Service Restaurant (2014)
Good For
Romantic Dining
Special Occasion Dining
Additional Information
Due to enhanced food safety and hygiene protocols for restaurants and room service as a result of COVID-19, [breakfast/food and beverage] at Hyatt hotels may differ from previous [breakfast/food and beverage] offerings.
Opening Hours
Today
18:00 - 22:30
Mon - Sun
18:00 - 22:30
*Cigar Room:16:00-00:00(Phone number:25981309)
Payment Methods
Visa Master Cash AE UnionPay JCB WeChat Pay
Number of Seats
110
Other Info
Online Reservation
Alcoholic Drinks
May Bring Your Own Wine Details
Cake-cutting Details
VIP Room
Parking
Phone Reservation Details
Reward Dining Points
10% Service Charge
Restaurant Website
http://www.hongkong.grand.hyattrestaurants.com/restaurants-and-bars/steakhouse/?src=prop_sem_hkggh_openrice-ghs
About
GRAND HYATT STEAKHOUSE
Being one of the best steak houses in Hong Kong, Grand Hyatt Steakhouse features prime cuts of beef from the US, UK and Japan. Additional offerings include an oyster and seafood bar and an elaborate salad bar. An impressive selection of wine by the glass and an astute wine list from around the world.

About Reward Scheme
Offers
Restaurant: Grand Hyatt Steakhouse
Offer: Mon: HKD1 = 1 Mile, Tues – Sun: HKD2 = 1 Mile! (Remember to say “Miles, please” when you pay the bill!) T&C apply.Asia Miles cannot be earned on selected dates, please check with restaurants prior booking.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of between HKD300 and HKD10,000.
  • On Tuesdays to Sundays (except Mondays), members can earn HKD2 = 1 Mile for each dine-in transaction.
  • Asia Miles earned are based on the total amount spent, including service charges and taxes, but excluding tips.
  • Asia Miles cannot be earned on certain promotional menus during festive seasons. Please check with staff in Partner Restaurants in advance.
  • Bonus Miles will be credited to the members' account within 7 working days after dine-in date.
Other Asia Miles terms & conditions apply
Review (171)
Recently, chope has a buy one get one free promotion at their restaurant, limited to certain items. Also you cannot use any credit card promotions if you use this promotion and you can only use it once per reservation.I chose the steak tartare and spring chicken. The steak tartare, instead of minced, is cut into small bits. This allowed us to still have a feeling of eating the beef, which was quite springy. It was seasoned minimally allowing us to taste the freshness of the steak tartare. The grilled sourdough bread went well with the steak tartare but it was not as crispy as I wanted it to be.The skin of the spring chicken was roasted and seasoned to perfection. Despite the roast, the chicken was still juicy and the rosemary was a nice touch. The preferred it without the lemon though you can add it to just one piece to see how you like it.Another thing famous about this steakhouse is its sundae, which they describe as not suitable for children, due to the alcohol they add to it.I chose the Hazelnut and Figs. I have to say I didn't taste any alcohol in it. However, it's still a great dessert on its own. The figs were sweet and the hazelnut cream being very rich. The vanilla ice cream  was also a great surprise. You can see the vanilla seeds in it(Hope you can see it in this picture). You can order a bigger one if you want to share it with others. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
之前爸爸生日我同屋企人去咗Grand Hyatt Steakhouse鋸扒慶祝❤️餐前蒜蓉法包外面脆卜卜,兩面都搽滿好香嘅蒜蓉香草牛油,就算怕飽肚都追加咗份呢!君悅扒房嘅Crab Cake係我食過最滿意嘅~外面煎得金黃,裏面係真材實料一梳梳嘅蟹肉,冇用好多調味反而突出到蟹肉嘅鮮甜,就咁唧啲檸檬汁已經好好味。試咗兩款經典嘅湯-周打蜆湯有少量龍蝦肉,另外附上幾塊餅仔自由添加,口感豐富而味道亦唔太重;龍蝦湯加咗干邑好香濃,餐廳預先幫我地分咗兩碗方便share,每碗都食到彈牙嘅龍蝦肉。我地叫咗兩款牛扒to share,分別係美國熟成肉眼同埋澳洲M5和牛斧頭連骨肉眼,兩款都嗌咗medium,賣相都非常吸引,但食落就知分別喇-和牛肉眼扒肉味濃厚,肥瘦適中,個個食完都話正;比較起嚟美國熟成牛嘅味道就冇咁重,有少少筋-果然和牛係高質啲嘅。餐廳有提供唔同嘅醬汁同芥辣俾客人選擇,我自己就最鍾意mushroom ragout同埋truffle mustard,點咗醬汁嘅牛扒亦係另一番味道呢~食扒當然要嗌埋side dish啦!Truffled French Fries炸得剛好,熱辣辣加上黑松露同Parmesan cheese好香口~最後嗌咗兩個甜品-Apple Crumble好大份,面層嘅Crumble香脆,入面嘅蘋果肉甜度適中,配埋雲呢拿軟雪糕又凍又熱嘅口感好正呢!朱古力心太軟中規中矩,份量就細啲(溫馨提示-雪糕融得好快)。整體用餐體驗好滿意,餐廳仲幫我地影咗張大合照即刻曬出嚟連生日卡送俾我爸爸呢! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
要數香港出名既高級扒房,君悅一定走唔甩,基本上道道菜都係必食咁濟💡,而且環境幽暗有情調,非常適合情侶慶祝👩‍❤️‍👨~————————————————————點餐後就會送上君悅既名物-蒜蓉包,蒜蓉包經炭火燒過後,外層脆卜卜,中間鬆軟帶濃烈蒜香😍,但食一塊已經夠,因為都幾油膩😛。————————————————————Ostra Regal $60/pcs蠔肉飽滿🦪,口感爽脆,帶微甜。————————————————————Tomahawk Ribeye Chop $1380三成熟既Ribeye肉厚粉嫩🥩,口感軟腍,每一啖都充斥住濃厚既炭燒香,愈咀嚼愈香濃✨。雖然配有紅酒、蛋黃同蘑菇三款醬汁,但肉眼質素夠靚,灑少少鹽已經好好食😋。可惜當日既肉眼脂肪偏多,切下切下已經淨返唔多肉😆。-當中仲點左Truffle Fries($90)同Sweet Potato Fries($90)兩款side dishes,個人推薦甜薯條多啲,外面既脆皮灑上幼鹽,配軟軟甜甜既蕃薯食更惹味🍠。————————————————————Pan Seared Foie Gras $95/pcs鵝肝滑嫩,口感細膩濃郁😇。但有啲油膩,半件已經有濟膩感。————————————————————Chocolate Fondant $120外焦脆內軟🍪,朱古力軟心熱辣辣流出,夠哂香濃, 更帶微微黑古力既苦澀味。軟雪糕雲尼拿味好香🍦,仲見到一點點既雲尼拿籽,質感軟滑,同溶得好快。————————————————————Signature Cheesecake $120質感有少少試日式芝士蛋糕🍰,綿密鬆軟,不過芝士味唔突出,整體似食緊雪芳蛋糕多啲。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2020-05-03
1956 views
由於疫情嘅關係而家好多餐廳都做緊優惠,買一送一,半價......但呢間餐廳祇有銀行卡係得八五折喺呢個時勢之下就相對冇咁吸引喇。由於友人們都話未去過呢間,就決定來試一試係咪真係咁好味。所以我哋都都係懷著一個熱切期盼嘅心。餐廳環境,都幾有格調欣賞店內擺設都係餐內其中一個環節頭盤我哋叫左龍蝦湯&蟹餅龍蝦湯--》中規中矩啦,我覺得Landmark cafe 嗰個好飲啲蟹餅--》食得出係足料嘅,真係有一梳梳嘅蟹肉,所以我覺得呢個都係不錯之選同場加送嘅蒜蓉包,呢個真係幾惹味,不過都幾溜,因為都幾多油,好味既野通常都係肥的主腳出場:左:手工乾式熟成牛肉-牛柳右:美國熟成PRIME黑安格斯-肉眼Medium rareSide dish: 黑松露薯條牛柳:肉味濃,口感不錯肉眼:肉味較牛柳淡,有筋, 不太肥兩者都算係合格的medium rare ,但味道口感只是合格之上,未算突出薯條:幼身薯條,香脆可口,滿滿的黑松露味甜品:Signature chesse cake呢個真係比較失望芝士不實,味道淡淡Starbucks 的比它還好G:5]Applr crumble 算是正常,面層鬆脆內裡香甜軟軟的蘋果形成強烈對比Irish coffee酒味都幾濃飲後喉嚨都感覺到酒香仲有一粒粒朱古力算係不錯之選總結:一次貨仔可能對steak 的期望比較大,但未去到好好味的層次,所以下次會去其他steakhouse 試下 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2020-04-16
1947 views
返到來香港都好少食西餐 因為喺外國成日食🙈 不過今次有special occasion 所以同屋企人食呢間扒房 環境好寬躺 坐得好舒服而且好好服務添😌~~🦀Maryland crab cakes $330呢個係餐廳嘅招牌菜 蟹餅有3塊 每塊都啖啖蟹肉😋 而且都好鮮甜 配埋一個酸酸地嘅蛋黃醬 做前菜唔錯~~🦞Lobster Bisque $220呢度啲湯可以叫廚房幫你一份分兩碗 咁樣可以試多唔同幾款😌 呢個龍蝦湯好濃味 落足料去煮 再加埋啲新鮮龍蝦肉 肉質非常爽彈 味道好鮮甜🤤~~🍲New England Clam Chowder $180呢個湯都好飲 非常之足料蜆肉好大粒 仲加左啲龍蝦肉😛 唔算係好重忌廉 所以飲落都唔膩~~🥩Porterhouse (to share) $1690到咗今餐嘅重頭戲❗️叫咗呢個porterhouse share食 即係T-bone嘅加大版 牛肉係美國熟成黑安格斯🧐 聽個名都知係靚肉 熟成嘅牛食落就軟嫩啲😌中間舊T骨就分開咗兩邊肉一邊係tenderloin 食落冧身啲 另一邊就係strip loin 呢個相對大份啲 同埋比較多筋 但兩邊肉味都好重 食得出係靚肉👍🏻另外醬汁係無限揀嘅 鍾意邊款就叫 我哋叫咗個蘑菇汁同埋peppercorn sauce 兩個都好高質 配牛扒好夾😋~~🍫Chocolate Fondant $120甜品叫左個朱古力心太軟 好好食😛焗到外脆內軟 一切開啲朱古力將即刻流晒出嚟🤤 再配埋自家製嘅軟雪糕 一冷一熱好正🤪~~總結1)高質扒房 環境一流 不過價錢貴適合一啲特別日子食飯~~評分📈味道 8.5/10環境 9/10性價比 6/10 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)