28
12
5
Level1
1
0
2013-11-25 1006 views
My Husband had wanted to go here for a while, I checked out Trip Advisor and Open Rice then called him to make certain because the reviews were not great particularly TA but decided to go ahead anyway. Service was nice and friendly, seated straight away, appetiser was good then it was down hill all the way. My Husband ordered the ribs they turned out to be the worst he ever tasted he ate two but they were too dry so sent them back, the waiter suggested he order something else because "they were
Read full review
My Husband had wanted to go here for a while, I checked out Trip Advisor and Open Rice then called him to make certain because the reviews were not great particularly TA but decided to go ahead anyway. Service was nice and friendly, seated straight away, appetiser was good then it was down hill all the way. My Husband ordered the ribs they turned out to be the worst he ever tasted he ate two but they were too dry so sent them back, the waiter suggested he order something else because "they were all part cooked so would be the same", he declined, on top of this my scallops were under cooked so we left, the waiter did not charge us but that is not the point in a pork restaurant if you cannot cook ribs you may as well shut the door. Cannot see this one surviving!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2013-11-22
Dining Method
Dine In
Recommended Dishes
  • Non