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2014-11-24
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A big fan of wagyu made any way, I decided to give this new restaurant a try with my boyfriend. We arrived at roughly half six, only to see that the shop was empty. When we were spot as potential prey, the manager was desperate to get us to go in for dinner, nervously introducing their wagyu steak and signature burger. When we asked him what the difference was between the three different curry dishes on offer, however, he was unable to provide us with a satisfactory answer. In the end, we picked
Food arrived promptly, but we were very disappointed with the portion size and ended up ordering a third dinner set. The curry had only a scattering of diced potatoes and roughly four pieces of beef that tasted mediocre at best (nothing 'wagyu' about them). The curry tasted like pre-packaged curry from the supermarket.
The wagyu steak tasted slightly better, but it was so thin and the overall portion size was sad (maybe just 3-4 pieces very thinly sliced pieces excluding the ends). I did like the slightly sweet sauce and it complemented very well with the rice, but the rice was not well cooked with part of it being lumpy and soggy. At a price of $138, it was definitely not worth it.
There was also a terrible lack of greens or fibre in the sets. The waitress looked bored.
A previous review commented on the fact that their tea was not free - but we didn't even get a glass of water.
Would not return.
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