135
17
4
4-min walk from Exit A, Lok Fu MTR Station continue reading
All Branches (5)
Telephone
31658916
Opening Hours
Today
11:00 - 22:00
Mon - Sun
11:00 - 22:00
Payment Methods
Visa Master AlipayHK Alipay Cash Octopus WeChat Pay
Above information is for reference only. Please check details with the restaurant.
Review (177)
想搵啲輕食,不過淨係見到呢間,就求其叫少少嘢啦我哋叫咗個豆腐花,另外一個類似豆乳紅茶布甸珍珠之類我自己有帶杯,我落單嘅時候已經冇乜人,而且我隻杯容量絕對夠大,但係個職員竟然可以話做唔到,唔識做,啲材料你都係倒落隻杯度啫,,又唔忙,又唔洗手搖,到底智商有幾低先至會唔識做🙄豆腐花,絕對唔夠滑,豆味尚算OK但係豆乳配紅茶,其實都幾唔match,冇咗用鮮奶嗰種好Rich嘅感覺餐廳係自助形式,枱當然冇人抹啦,所以啲枱都幾污糟另外,垃圾要自己dump,我哋dump垃圾嘅時候,成個餐盤擺低咗喺Counter ,打算打開個垃圾桶,然後逐件逐件dump,費事個餐盤掂到個垃圾桶,但係我哋一擺低,個職員即刻啤住我哋,即刻同我哋講垃圾要自己dump,係唔係誤會都好,職員態度真係好差好差👎🏻👎🏻👎🏻👎🏻 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
香港既豆乳專門店唔算多,Gavin媽一直好喜愛𝐒𝐎𝐘𝐦𝐚𝐫𝐭 𝐛𝐲豆乳狂人,佢地主打每日新鮮製作既豆乳甜品🥛係全港首間用日式熟漿技術製作既新式豆乳店(◍•ᴗ•◍)除左甜品好香濃足料之外,口味選擇都唔少♥早幾日去樂富經過見到有分店,即刻入去食返杯先!除左甜品之外,仲有小食同埋粢飯好都吸引❗️▶︎滋潤之選杯底係用左綿密既芋泥同埋椰奶做基礎,淨係鮮芋泥都佔左1/3😚另外仲有芋圓、西米、桃膠🫶🏻軟糯口感既芋圓,再加上大大粒琥珀色既桃膠,睇得出毫無雜質😋口感超級豐富又唔會好甜(*´∀`)~♥如果外賣既話,Gavin媽建議可以用微波爐叮返熱食(養生mode on🤓)▶︎紫米豆乳當紫米同豆乳搖勻之後飲落好有咀嚼感,豆味的確好濃,建議用粗飲管飲用😁▶︎輕豆乳呢支係order比Gavin飲👶🏻口感比較濃郁而且️豆味好香,可以自行加糖漿,我無加糖Gavin都追住飲👏🏻👏🏻▶︎芋泥桃膠小丸子呢款係佢地既招牌甜品之一👑食第一啖已經覺得超好食,鮮芋泥好綿滑,桃膠既質感唔係硬身,好似燕窩既口感軟綿,再加左少少黑糖,所以口感超好(⁎⁍̴̛ᴗ⁍̴̛⁎)‼ 小丸子咬落煙靭而糯米味好香,份量好多,所以呢個價錢係非常值得♡煙韌控記得要試♡▶︎奶蓋豆豆杯面層有豆味芝士奶蓋,入面有豆乳、珍珠、小丸子、芋圓同埋豆乳布丁,口感好豐富(*’ー’*)🤓之前一直近近地幫襯海之戀分店,今次黎到樂富分店都一直無令人失望,而Gavin又咁鍾意食,以後又可以食多d喇❤️@soymarthk 📍𝐒𝐎𝐘𝐦𝐚𝐫𝐭 𝐛𝐲豆乳狂人✿荃灣大河道100號海之戀商場2樓2036號舖❀樂富聯合道198號樂富廣場 ZoneA 1樓 1168 -1170號舖✿沙田大涌橋路20-30號河畔花園地下28號舖❀黃大仙中心南館地下G10A-G10B號舖✿將軍澳唐德街9號將軍澳中心G樓G01及G02號舖#hongkongbaby #hongkongbabyboy #90後媽媽 #香港媽媽 #寶寶日常 #育兒日常 #港媽日常 #hkbabystyle #hkbabyboy #香港bb #hkkidsmodel #hkbbmodel #babyphotography #hkinfant #hkbabyphotography #photoshooting #親子好去處 #親子玩樂 #開飯喇 #黃大仙美食 #打卡餐廳 #豆乳狂人 #soymartby豆乳狂人 #甜品推介 #香港甜品 #香港美食 #香港甜品店 #香港甜品關注組 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-04-21
0 views
這人氣豆品餐廳,不單只有豆腐花豆漿,還推出不定時推出一系列創新豆品款式,真係要成日去試吓! 今次專登帶第一次食嘅朋友去樂富分店,環境空間寬敞,寫意舒適! 先來了「桃膠豆乳」,及「仙草豆花」,朋友試了兩款,都超喜歡濃濃的豆香,直言感覺比以往食過的濃郁好多😋 桃膠份量佔豆乳1/3 ,Q彈有咬口! 仙草豆花,一黑一白,兩者都好嫩滑多芒楊枝甘露真係成碗都係芒果粒,爽滑果味濃,楊枝甘露甜中帶微酸,還有奶味及爽脆西米粒,口感層次豐盛 吉列豬扒栥蛋飯栥飯裡面裹住整塊吉列豬扒,還有肉鬆、青瓜絲、雞蛋、榨菜等,外層軟糯,裡面香脆啖啖肉! Gold 純度鹹蛋黃炸脆雞翼還有這令人難以抗拒的小食,即叫即整,表面酥脆,鹹蛋黃味香濃,肉嫩多汁 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
✨超煙韌Oreo 奶蓋🥛✨購自:SOYmart by豆乳狂人(樂富)價錢:$48推薦度:8/10-$48大大兜超足料 真係超值😂 面頭有1層芝士奶蓋 口感濃滑得嚟 帶有微微嘅鹹香 中和咗整體嘅甜度👅 落埋Oreo碎碎 味道更濃郁🌟 鹹甜交錯 同可可豆乳味道好夾👍🏻 配埋煙韌嘅小丸子🍡珍珠同芋圓 芋圓味道唔太重 但咬落都好Q彈‼️Oreo控表示好滿意呢款口感豐富嘅甜品😍-✨桃膠芋泥小丸子🍡✨價錢:$45推薦度:8/10-滿滿嘅鮮芋泥口感綿滑 甜度適中 足足佔咗大半樽‼️上面嘅豆乳飲落好香豆味 味道唔太甜 桃膠口感滑溜 食落煙靭 同Q彈小丸子一齊食好有咬口👅 整體味道唔太甜 真材實料 亦係值得推薦👍🏻-✨薑汁夠薑豆花✨價錢:$20推薦度:6.5/10-豆花豆香濃郁🌟 不過口感未算好滑溜 而且薑汁味唔重 甜甜地 冇咩辣味🥲有啲失望☹️ continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
呢幾年發覺香港嘅豆漿舖真係買少見少,估唔到有日會喺樂富搵到間主打荳品嘅專門店😍 作為從事呢個行業嘅第三代,老闆開創左Soymart嘅品牌,希望將本地風味傳承落去🇭🇰 喺傳統荳製品裡加入芋圓、奶蓋、珍珠等元素,打造出各種創新嘅配搭🆕 佢哋採用非基因改造黃豆每日新鮮製作,店內亦有展示透明嘅豆乳機器俾大家睇到制作嘅流程⚙️Soymart is a local franchise in HK that specialises in products made by nonGMO soybeans. They hope to merge traditional dishes with modernised flavours, and everything is made fresh on the day. 呢到所有飲品都用透明膠樽裝住,方便攜帶之餘仲可以循環再用♻️ 雪櫃放左滿琳琅滿目嘅飲品,我就梗係要試下招牌豆乳啦🥛 佢哋大部份都預設左無糖,飲落濃稠順滑,滿嘴充斥住濃郁嘅豆香👅鮮芋泥豆乳($32)綿密中帶顆粒感,甜得黎又唔會蓋過豆香😌 仙草豆乳 ($28) 同桃膠豆乳 ($32) 每啖啜到爽滑嘅配料,啱晒想養顏keep fit嘅朋友🧏🏻‍♀️ 十勝紅豆豆乳 ($32) 裡嘅紅豆煮到軟硬適中,配上無糖嘅豆奶令清甜味更突出🫘 All their drinks are packaged in transparent reusable bottles. I got their Soy Milk with Sweetened Red Bean, Soy Milk with Grass Jelly, Soy Milk with Peach Resin and Soy Milk with Taro. They are all preset to zero sugar, and the only sweetness comes toppings. 黑糖豆花 $22Tofu Pudding with Brown Sugar豆腐花用大大個嘅密封圓盒裝著,仲有雙層保護防止任何滲漏👏🏼每日新鮮製成嘅豆腐花質感滑嫩細膩,四溢嘅豆香配埋同黑糖汁簡直係絕配💕The tofu pudding was mellow and smooth, filled with an overwhelming soy flavour which paired perfectly with the brown sugar syrup. 多芒果楊枝甘露 $48Pomelo and Mango Sago 楊枝甘露呈鮮豔嘅橙黃色,一打開個蓋已經飄出陣陣嘅芒果香🥭 芒果汁同椰奶嘅比例啱啱好,飲落飽滿醇厚,清爽開胃👍🏽 來自金柚嘅酸香同甜蜜嘅芒果相得益彰,配上嚼勁十足嘅西米層次感相當豐富💯 The base made of mango juice and coconut milk was aromatic, topped with mangoes, pomelos and sago, creating a nice balance between sweet and sour. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)