Patio 88 (已搬遷) 新店位置

20080911不久在2星期前因事找老友曾到Patio 88 晚膳, I had a great impression on that night.Not only the Fresh Food, Cooking, Service and Heart. Tonight I come again with my wife for celebrating my birthday.My Wife likes tasting the White Wine,so we order 2 sets of Patio Dinner & a bottle House White - Chardonnay, S. Australia ($145)Our Menu :Starter - Braked Grill Oyster (花) 生蠔加了cheese 及breadcrumbs去焗 - 很正 Escargot 伴酥盒 (花太) 用酥皮做成as a bo

We went on a Friday night and they must have been understaffed. Everything came very slow. From water, bread, wine, to food. Salmon salad was very average. Roast chicken was good and Salmon main course was dry and not tender.

26082008今午有appointment 要到上環見客, 公事辦完順道找個老友. 他最近搬office到上環,地方約800尺, 租金萬餘元比起中環平了一大截!老友見面, 無所不談: 奧運劉翔退出；新水怪菲比斯；上海生意；仔女升學......齋講不如搵地方吃晚飯, 老友提議到附近來過continential cuisine試此Patio 88Dinner set, 原因他食過它們的午餐覺得很正喎.. $60餘元之Set Lunch有Starter和Main Course.味道和配答都合心水看看什麼料!! 咦, 今回做了Early Bird, 6.15到達, 我們是第一枱客, 餐廳地方不大:小店格局, 但很有特式, 牆上掛了一幅大黑板介紹chef's special....還有些黑膠唱片, poster作裝飾, 不過唔覺有庭院feel !!先開支House Red - Syrah 2006 France ($145)我order 咗Pasta Dinner set (Starter/Soup/Pasta) ($108)朋友order咗 Traditional Dinner set (S

I've been there twice. both were very positive experience.The first time was with a bunch of friends. each of us ordered a dinner set, which included bread, soup, salad, marcoroni/angel hair..etc and dessert (+20 more). I tried the vodka source angel hair...it was my favorite. I saw reviews complaining abt the strong flavor but not a problem for me at all!As for the dessert, we ordered a whole marble cheese cake. guess what, all of us loved it. In fact, i just ordered another one for my dad-in-l

I took a day off to attend my son's school function. Did some shopping in Sheung Wan and decided to try this little restaurant called Patio 88 near the department store. It's 11:50 am when I arrived, but the friendly waiter still gave me the option of either the breakfast menu or the lunch menu. The lunch menu looked more tempting to me. I chose cream of broccoli soup (the other option is Italian fish soup), which was served with a basket of bread (the breadstick was crispy, but the other 2

20080430早起做完一個小時瑜伽，沖個靚涼，精神爽利走回公司附近，見還有不少時間，不如慢慢歎個早餐再返工。留意這間店也有不少日子，看著它慢慢的價錢加上去了，也難怪，百物騰貴，這裏客流量又少，比如這天早上，由始至終得我一個客人，直到我埋單走人那一刻才又進來一家三口，不加一點價怎麼捱得住：）選一個窗口的位置施施然坐下，馬上有一杯水一杯鮮橙汁遞到面前，點完食物，翻幾頁報紙，一個滿滿的白磁盤子也就到了。今天選了粟米炒蛋、焗豆、煙肉幾條配幾片烤過的番茄什菜，另有一隻牛角包，簡簡單單倒也色彩悅目、營養均衡。餐後一杯即磨咖啡，也很香滑。總體感覺還是不錯的，服務也及時，不過有時覺得過於受到關注，可能因為客人數量實在太少吧：）相比較茶餐廳現今已經20元的五香肉丁公仔面，時不時換換口味，給多兩三元歎一個這樣的安靜的早餐，也是一番樂事：）

10/4/2008 晚九時多起上環放學,2名朋友練習完後來和我一同食飯, 但呢個鐘數好多都closed左，在燈火欄柵處見到呢間店仔,好似幾好所以一試。各人都要了一個pasta set dinner我個set dinner有：煙吞拿魚牛油果沙律：煙吞拿魚唔錯，味道比我想像中好，牛油果好香，加多少許黑醋令味道更出，整體賣相及味道都很好洋蔥湯：面頭仲有塊細細地的包，個湯好濃好甜沙樂美腸伴香辣伏特加及鮮茄醬意大利長通粉：一個好長的名，第一啖食到好強烈的vodka味，不過食食下就適應了，個汁夠稠，長通粉煮得剛好，味道特別而且唔錯，愛酒人不彷去試一試涷檸茶：不過不失啦如果大家趕時間就唔好來食啦，因為出得太慢了Waiter好有禮貌好細心，坐就一般本身想試埋ｄcake,不過太飽了，下次會再來，好滿足的一餐thank you very much 師妹

apr 19, 08,4人來食lunch,叫咗3個set lunch + 1個deluxe set lunch : i) normal set lunch1a) cream vegetable餐湯x 3-友人話無嘜味-跟1個餐包,呢個就ok因暖熱 1b) fish餐湯-呢個就叫做飲到少少鮮味,不過除咗鹹味之外,毫無甜品,味道比較mono tone,1d都唔豐富-餐包意見如上 2a) roasted baby back ribs w/bbq sauce (served with caesar salad)-呢個好惹味,亦濃(稍為輕手d仲會好d),肉嫩,無乾/\"鞋"-伴菜嘅薯仔粒都估唔到咁出色,友人話即刻食時,薯仔粒煎到外脆,內軟,蘸埋個sweet sauce食,薯仔粒好似包住糖衣咁-個caesar salad嘅romaine生菜新鮮 2b) tagliatelle verdi alle salmone-個菠菜麵腍,無味,個白汁又無嘜味,no good 2c) pan fried fillets of sole & salmon in meuniere-龍脷魚柳同3文魚都唔錯,唔老,又唔

九時多，上環的食肆其實已closed得七七八八，走了一兩條街，看見這裡仍有『燈』，而menu也ok便入了這間小店了。Last order 10:30pm.裝修不錯，像cafeos。要了set dinner，有salad, pasta, soup & a drink。我的set：- 煙吞拿魚牛油果沙律：第一次吃煙吞拿魚，口感味道也比煙三文魚好，加少許黑醋及olive oil更好- 蕃茄湯：好濃的蕃茄湯，都ok，味道適中，不會過咸過甜- 煙三文魚燴意大利波菜麵配白酒忌廉汁：很欣賞白酒忌廉汁，很香，白酒及忌廉味同等重，感覺不會好greasy，平日很少遇到這類的汁，波菜麵口感也ok，配煙三文魚很match朋友的：『香草蕃茄美酒蝦燴意大利螺絲粉』：蝦好鮮甜，但sauce較普通，酒味不太出『沙樂美腸伴香辣伏特加及鮮茄醬意大利長通粉』（我數過，有廿個字）：吃到有vodka味，但吃不了辣的也不要試總結：這裡的pasta多數也加酒（吃得出有酒味才是好），唔錯，較特別我們本想加$20要個cake，但已飽及太夜不宜再吃那麼多……餐包很早便來了，但個湯等了很久才來，所以等到湯來的時候個包也不熱了，pasta也

31/3(一) 2:30pm下午茶當午餐吃,一來可避開午飯時的上班族,二來能替荷包省下幾塊錢,一舉兩得!偷閒到這沒patio的Patio盡享一刻閒適.小小店子,下午茶時段僅三兩桌食客.小店沒花巧豪裝,掛上數幅壁畫作裝飾而已,播放著英文九十年代的pop songs,提議改播古典音樂或更佳!不想吃得太豐盛,以免影響工作質素,獨點了煙三文魚沙律麥panini餐$33.三文魚沙律麥panini--粗薯條及沙律伴碟;粗薯條香脆乾爽,唯薯味不濃!酸青瓜,蘿蔔絲及洋蔥絲作沙律食材,挺開胃的.至於麥panini口感稍削,不夠粗獷感,夾中的煙三文魚油脂度也不算甘香,但份量之多不得不外帶那吃不盡的半份panini;貼心的服務生將三文治包裹兩至三層紙再入紙袋及餐巾,細心程度可見一斑!咖啡--略帶微酸,亦未見濃郁,水準平平!用心的小店,值得重來!

與女朋友行到蘇杭街,本來會去食素,突然見到對面有一間小店.就入去試試.紅酒我就冇order.有d唔舒服,但一看酒牌好合理.見周圍唔係太多客都抬抬有酒飲我地order左一個marinated salmon salad. 即係醃三文魚. 好香甜.好食.呢個味道應該醃左起碼一至兩星期.同酒店食到既一樣(我覺得好酒店一點).必試avocado salad. 正宗做法羊扒.生熟控制好crpes. (好似串錯左.哈哈)即係班cake+ 橙汁+ 牛油汁.好正宗做法.必試bread budding. 都好好服務算細心.冇之前響上環食過幾度既經歷...下次會再去.想同女友爆左佢支la tour carnet~o~呵呵呵

中午1:20去到, 要等位, 好彩有幾枱都就快食完。入到去我同男友對被安排嘅座位有d猶豫, 都未開口個男仔已經話可以安排我地坐過第二張枱, 好細心囉!我地要左2個set lunch, 一個係辣茄汁蝴蝶粉, 另一個係凱撒沙律+baby ribs。個蝴蝶粉其實一d都唔辣, 不過都算夠味; 至於凱撒沙律只係一般, 反而個baby ribs就燒得好香, 好入味!最鍾意係佢地個個都好好笑容, 服務態度一流! 最後仲因為當我地1:30入座, 畀左個折頭我地=)

今日同老婆經過呢間舖，見佢\ｄ早餐\大約都只係$25，抱住一試無防既心態，入去一試。我地叫左一個雞肉牛油果沙律比得包，一個腸蛋牛角包配番茄通，兩個都好有水準，好有誠意，尤其係個比得包，廿幾蚊有咁既水準，真係估佢\唔到．．．仲要未叫野食前，老闆娘仲每人送上一杯小橙汁，服務態度一流．．．最後飲埋杯熱咖啡，無得頂．．．每人都係$25落樓，大家樂都差唔多價錢．．．誠意推薦比大家．．．

昨天到上環區工作, 本以為很難找到比較有質素的西餐廳,我的同事提議到Patio 88 , 因最近星島日報很大篇幅介紹星級總厨歐陸菜, 果然个 lunch 都有surprise . 西班牙海鮮飯很正,下次到上環區工作都是優差. Ha Ha 下次試豬仔骨

I have made a good choice to enjoy the dinner with my friends in Patio 88 last week, as we got the recommendation from Sing Tao Daily (newspaper).Their food is really good and very fresh. We have ordered the set dinner with full courseand 3 course (The menu provides choices of 2 course, 3 course and full course, it is very attentive to customers.) We enjoy all the dishesespecially mussel, duck breast and dessertand the prices are very reasonable as well. Patio 88 provides very warm atmosphere an