La Piazzetta (已結業)

想訂位，居然說8 位太多人，要先付訂金，我們堅決不肯，對方稱只要儲入銀行，很簡單。最後試試walk-in，沒有太多人，若不是我們9 位，該場只有兩圍檯。麵包很脆，買她們取點牛油，差不多吃完才會出來。餐廳像罐頭粟米湯+ 水。主菜點了海鮮意粉，很多海鮮，有帶子、青口、聖子、蝦，全部連殼送上。聖子很多沙。咖啡沒有甚麼特別。不知道是不是那些海鮮不潔，下午有點絞肚痛，懷疑是聖子洗不乾淨，每口都是沙，又懷疑是貝殼洗不乾淨就跟食物一起煮。我不會再到這間餐廳。

今天和朋友來試了這家小店的set lunch,包括:餐湯/沙律,主菜,茶/咖啡.Set lunch menu上的主菜選擇很多也很吸引.是日餐湯是忌廉蘑菇湯,我覺得只是一般,稀稀的有如罐頭湯加了大量的水.而且又沒有之前的食家所說的welcome bread(用了baguette代替),所以前菜是比較讓人失望的.主菜我選了braised rabbit spaghetti.醬汁是有新鮮蕃茄鮮甜味的紅汁,夾雜著洋蔥粒和番茄粒,有口感又不會過濃或過酸.味道十分好!兔子十分的鮮嫩,雖然只有少少的一條腿,但配上al dente的意大利紛,份量剛剛好.吃得非常的高興.朋友的pork chop也有一個很香很香的蒜蓉汁,配著雅枝竹.第一次拿出來的時候,肉的表面有點粉紅粉紅的,朋友怕它還沒熟(但我想應該是可以了),所以就請廚師再煮熟一點.當然再拿出來一後,肉就變得有點老了.總括來說,店子的主菜非常不錯.我們還看到別人點的海鮮闊條麵好像很精采的模樣,所以決定了會再來一次!

the pastas are really "AL DENTE" ! One of the best pasta place in HK....However i would say the entrees are only average quality, save your stomach for 20+ pasta dishes.A very good dinning experience with my honey.We ordered 2 entrees, bottle of wine and 2 pasta dishes. VERY VERY FILLING !WARNING : They now have live music every evening from 7-10pm but the singer is not very good ......

this restaurant may be a bit hard to find if you are not familiar with the soho district. it's one street down from stauton street, turn right in when you see the gym.environment: this should be one of the few place that i would give 5 stars, yes, the environment is one of the best in soho. the location of the shop is a bit away from the most crowded area in soho so you can enjoy a bit of undisturbed privacy and natural peace. (guess most people hate to see old colleagues/bosses in meals). the

除夕前最後一個同同事食的午餐, 同事們話想食得好一點, 又想去遠的, 只因不想做野, 但又唔想成日去Al Dente, 所以經過一番搜尋後, 就選左呢度.Set Lunch Menu有羊, 魚, 意粉, Pizza選擇, 本人選了:-頭盤: Caesar Salad –係新式既, 新式和舊式既分別就在於個汁既濃淡, 以及新式會加進一些本人極不喜歡既好好好咸既希靈魚. 沙律用既菜不新鮮亦不夠爽脆, 個汁還可以, 但整體來說- 唔得.主菜: 選了salami pizza –只是一般罷了, salami太乾身不夠油潤, 個餅底雖然都不太厚但焗得不夠脆, 仲有少少”un”足證個餅底既水份未蒸發完, 也可以說這是電焗爐和紅磚爐焗出來既分別.茶: 熱檸茶Set Lunch毎位七十五另加一, 以蘇豪區既Lunch來說都可說是ok. 要再找機會一試晚市才知優劣.

Soho 腳下隱藏左條街叫俊榮里,入面有間價錢相宜,住家菜風味的意大利菜.沒有靚絕的presentation,沒有華麗的裝修,只有住家的感覺.相信主理人都想顧客來到,好像番屋企般一樣.本身黎過兩次,兩次同唔同異性來晚飯,但感覺大不同.每道菜都係求其上碟,一點修飾也沒有.味道可不是不能入口,仲係好得.磨菇湯菇味濃烈,Parma Ham無蜜瓜搭Mozzarella,不用多講.好吃.海鮮意粉用料新鮮,唔使意大利入口,本地即日上岸,已經足夠.經過一輪美食之後,坐你對面位美女,一面滿足地望住你,真係有D野想同佢講...

簡單一個pizza，猜不透的餅面。不知吃進口的是何味道。反正待會是被圍攻，而家食乜，最後都係嘔出來的。祝我好運啦。

今晚同家姐到呢間意大利小店食晚飯. 食左個1) 亞枝竹橄欖沙律-- 始終唔係好識欣賞橄欖o既味道, 而且落得太多黑醋, 好酸!2) 雜錦pizza -- 有亞枝竹, 車厘茄, 蘑菇, 熟火腿. 唔係好夠味, 不過餅底厚度適中, 質感唔錯.叫完野食waitress好快就送上welcome bread, 係一款似naan又似pizza base o既扁包. 但係論盡o既我唔小心打翻左杯水落個包度, waitress好好人幫我抺檯之餘亦奉上新一盤包, 抵讚!

The food was very very disgusting! I went there on 24th DEC and It really did ruin my mood and dinner.Also they did a wrong bill, over charge ! So be careful of your bill! Till now, they still haven't paid me back my money ! They over charge me.Also when I call up for money, the staff are all very very rude and they cut my line!I am really really disappointed of this restaurant!

For those who like cheese and pizza, I highly recommend their Four-Cheese pizza, it's better than Pizza Express or Baci. Seaood pasta was good as well.

試過係度食晚飯,首先叫左兩個pizza,果然係好薄同埋好脆!不過就幾細個,好似比pizza express細個...至於佢個墨汁意大利粉同蘑菇risotto就好鹹好有味!我家姐就好鍾意!我就覺得佢可以輕手d...佢地方比較細,遲左去就要等位...

兩個人去食lunch, 見細細間又唔顯眼, 有興趣試o下~ order o左以下o既o野:House wine ($42/glass) - 意大利酒係一陣味o架啦.....Tomato juice ($32) - 唔放冰好d喎~Carpaccio Di Bresaola ($69) - 醃製過o既生牛肉, 配rocket(一種菜)同Parmesan cheese, 味道ok啦~ Set lunch ($65) - 好平~ 頭盤要green salad~ Green salad又係配Parmesan cheese~ 主菜選擇o左Tagliata (grilled flank steak topped with rocket and Parmesan cheese), 當你食到第三碟o既時候, 都係依種topping, 你會點? 講番d肉, 幾乾, 得d herbs味, 唔係咁掂~Penne with Gorgonzola Cheese and Cream ($98) - 見?有依隻sauce, 但係配potato, 問?可唔可以轉做penne, 佢話得~ Sauce太杰, cheese味

呢度真係好夠平,而且食物仲唔差,有D仲做得好正宗,例如個墨魚汁麵真係傳統意大利0既冇配料做法,好夠味亦好彈牙.千祈唔好嫌牒頭細,因為意大利菜0既前菜同飯麵都唔係太大牒

very good italian food with cheap price!

好! 好! 好! 好! 平呀!