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呢間餐廳有一個特別優惠，係5-8pm時段內叫佢一張特定既list內飲品，有一個非常超值既價錢！除左一般mocktail飲品，仲有cocktail~~~ 真係好抵不醉無歸👏🏻仲可以係咁舒服既環境下，摸住杯底傾計，放鬆心情！當然飲嘢之餘仲叫下佢啲小食黎食啦！呢個pizza有驚喜！呢個真係happy Friday放工之選
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尖沙咀海港城：Happy Friday Lunch SetLunch set 98 💡番茄🍅芝士烤麵包感覺這個cheese好膩 有D似食cream 🥪cake 上面嘅cream 麵包🍞底有D干 有D硬表面上嘅番茄🍅仔有D酸整體評分⭐️⭐️💡Francobolli 義大利🇮🇹餛飩奶油味道超級重而且餛飩皮比較厚硬 然後真的超級容易膩 整體評分⭐️⭐️感覺就食環境🙈🙈
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Starter is Tuna Tartare, portion not small, taste is good. Main dish is Caesor Salad with grilled chicken, chicken meat is not tender but taste ok, salad with seeds contributes to tasting. Latte is smooth though not best. I like the environment, helps you eat. Overall still like the place
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Came here on a Wednesday afternoon 1pm and ordered a lunch set. Ordered: Crab and avocado bread Prawn linguine pasta Latter 1. Long waiting time between the starter and main course. Waited for 20 mins after I finished the starter. Even I assume they want to wait and bring the main for me until I finish my starter, There Ar no one actively collect my empty dish.2. extremely small size of the Latte( 3/5cup full) this is the thing really pissed me off. I have to pay extra 28$ for a coffee , but the coffee I got is the smallest size I ever seen. I finished it within 3 zips lol3. Tasteless pasta. It’s quite Pricy,need to add extra 38$ for the prawn pasta, but turns out it doesn’t taste that good. They use small size of shrimp instead of bigger size of prawn. Not enough seasoning of the prawn. 4. Asked the waitress for the salt and pepper, but waited for 5 mins and seeing her running around , assume she already forgotten, so I walked and get it by myself from the other table. I can tell the waiter/waitresses already trying their best just because it’s a busy restaurant and lack of manpower. 5. Just want to high light that , the crab meat bread was taste good. And they generous about giving a lot of crab meat, but that’s it.
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尋日同男友去搵食，行過見到semi buffet二百幾蚊，仲有蠔食而且食到四點，啦啦臨拍板入去食。不過係門口等極都無人出黎應酬你，走入去同個背住門口抺緊銀器既女仔講兩位，佢叫我自己搵黑衫個啲人帶你位，好！其實佢啲main course選擇係幾多既，但出面 buffet枱野食就一般，無咩揀得落。我揀左salmon Benedict，男友揀左prawn linguine，老實講係唔差，但buffet枱啲生蠔就真係細隻得緊要。最重點想講既係呢到啲service，人就見佢地行黎行去，但舉親手都無人應，個個扮到好似好忙咁唔會去望下啲客，有個女侍應不得不提，我舉手想叫餐茶，佢拎住碟醬汁去隔離枱，望到我個下真係望一望就算，完全唔會示意你知等等，到問佢餐茶可以揀咩？佢話都係咖啡茶個啲，我問iced latte得唔得？佢話可以我先叫左兩杯，個杯iced latte淡過水我都唔計較，到埋單比完錢個下我突然察覺咁貴既？？我當兩個人加埋都係五百幾姐，點解成七百幾既？？ 係找完錢返黎個一下，我即刻對一對張單，佢收左我兩杯iced latte散叫既錢，我即刻問個男侍應頭先個女侍應話餐茶可以揀嫁喎，跟住佢走開幫我問另一個同事，返黎話我聽semi buffet係無包餐茶，下！！無包餐茶咁你個同事又話可以揀既？個男侍應都係講左句係呀無包餐茶就算。當然走個時火都滾啦，咁樣唔係叫餐茶囉，即頭係散叫。 如果你個餐本身無包既，人地問你餐茶可以揀咩個時你應該要出聲提人地啦，不知所謂到不得了，你而家咁樣叫明屈囉！
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