翡翠拉麵小籠包

十月圓時九月尖，談到大閘蟹無人不曉、但味美食物永遠都是最不健康膽固醇超標邉緣者我，簡直是欲拒還迎．．對於翡翠近日推出菜式式亦已欲拒還迎，獨樂樂不如眾樂樂、告知家中要員，三人一於起行、來個十月圍店 店內亦早有推介餐牌，所以也不用揮手提問家中帥哥對傳統小籠包$34.情有獨鍾，固此他放棄創意爆燈四式小籠包情願一成不變，可惜今次他萬分失望、筷子連下兩次，都一夾即破另他非常沮喪，皮實在薄得不合格、穿底後之小籠包當然湯汁亦順流而下，不翼而飛堅持下去．．．身旁的老爺還是将其餘兩隻報消了我就對這兒的素餃$24.興趣大一點，、除了應有菜或冬菇外還加插不少紅蘿白絲，味道跟口感無疑多增衝著蟹粉拉麵$68.而來，所以三人也清一色要上三碗蟹粉麵次麵和湯是獨立分開而上，呈上後再給予客人自行加入未加入前我輕輕呷一口，清晰而不濁、微微蟹肉香盪漾於嘴腔內幼麵麵質不感糊口，麵線上佈上薄薄一層用放大鏡先看得出之蟹粉絲但入口又能惹味味非常，加上類似油爆香之葱絲、整個組合很是好吃雖則我覺得蟹絲多一點就當然更好一點 滿足一吓對蟹粉慾念，幾十元貨仔實屬收貨帥哥是出名茶餐廳對奶茶有相當要求，每次飲港式奶茶$20.比我更為挑剔悄悄的在耳邊問道: 可以嘛UN...Ok la!!!…查看更多

每年生日飯都好難諗食咩，今年我地決定不如食中菜，好似好耐冇食過咁。因為太餓，唔係影左好多相，得兩樣姐，不過呢兩樣都係值得推介嘅。首先就係上海小籠包，店名都有小籠包三個字當然係招牌菜啦。真係人地平時用嘅4個字係岩嘅，皮薄餡靚，塊皮薄到整下佢都會穿呀。每一粒小籠包入面嘅湯都好多，我嘅習慣係飲左d湯汁再食個皮，佢d肉醃得唔錯幾香。另一樣值得推介嘅係松子炆魚，佢好似甜酸排骨咁，用甜酸醬配上一條炸過嘅魚。條魚已經切開一舊舊而且係冇咩骨嘅，d松子又混埋係入面幾好食呀。但係唯一唔太好嘅就係酸同咸左小小，怕酸嘅你地就未必岩喇。不過總括黎講呢餐係幾滿意嘅，食物質素算唔錯。…查看更多

放工兩個人又走咗去食叫咗京都炸麵，（必食）雞絲粉皮，皮蛋廋肉粥我平日好少食雲吞麵嘅，但依到嘅炸醬麵一啲都唔苦，而且好滑好彈！而依到嘅粥好綿，不過豬肉令到啲粥太咸 唔夠清淡。如果有睇上一篇食評就會知道 雞絲粉皮有幾好食。總知就係必點之選！－－－－－－－－－－－－－－－－－－－－－－－－－－－－－－回頭率：9/10…查看更多

今餐同母親撐枱腳，一放工飛返屋企嗰頭搵食。入咗黎依間唔行過都唔醒起嘅翡翠拉麵小籠包！入到去先品嘗到嘅就係杯茶，好好飲！＃還望有人話我知係用邊款茶我媽因為外遊完，有少少冷親所以今餐清清地點咗碗（唔老黎嘅）及第粥個粥好綿，豬雜內臟樣樣有，好鮮！完全無腥味！正！再食個生煎包！我好鍾意依個生煎包，因為個底依然keep到仲脆！（可能食過上海小楊生煎包，一咬落個生煎包啲湯可以噴到去對面枱。）雖然個餡就無乜湯，但係個餡仍然保持到肉香，上湯味鮮。無論喺邊到，一食上海菜就必點－雞絲粉皮！！！依個雞絲粉皮實在太好食！雞絲無特別去細味，因為主角係粉皮＆個麻醬！粉皮：滑 彈 滑 彈 滑 彈 滑 彈⋯⋯（口感有少少韓國粉絲）總括而言整體份量足夠，中等價錢，服務好（加茶速度快）！回頭率：8.5/10…查看更多

點餐:雞火炒飯雞絲粉皮小籠包會食這間完全是因為其他餐廳門口都站滿了等待的人們, 而這間不知是因為位置還是食物問題, 竟然不用等。雞火炒飯 $74味道其實還好 算是不過不失類 飯粒亦夠乾身 但炒得不太均勻 食食下會食到幾粒鹽...雞絲粉皮 $52因為佢既價錢拍得住個炒飯 所以對佢既期望非常高...可怕...我失望了 味道不夠清新 感覺就是一碟混醬粉皮雞絲皮太少了 盡是青瓜絲....完全對不住這個價錢小籠包 $36在上海店點小籠包是常識吧 沒有覺得特別的好食 不過36蚊...都算係咁了…查看更多

這是香港某知名拉麵店的嫩雞煨麵中的嫩雞。盛惠$52大元，卻只有這丁點兒的碎雞粒。由於材料少得太接受不了，我曾致電他們的客戶服務部，表達我的意見，之後他們回覆，是廚房執碼出了問題，巳認真改善，並誠懇致歉，希望我能繼續惠顧支持他們，我認為有錯能改，值得鼓勵，於是再去光顧，誰知道，叫來的嫩雞拉麵，繼續是這副德性，我被騙了。…查看更多

自從老爺出院後第二次同他吃午飯我們選擇上較少人之兩時多後才入座，原來這間翡翠拉麵跟鄰舖(悅翠堂粥麵甜品)是兩位一體，既可吃上上海食品外，腸粉、粥麵也一應俱備、可算謂給客人多了一個揀擇靜靜的嘆午飯是最理想不過，但今日之目標只向着拉麵衝．．價錢方面以中價取向，$四十餘元一個拉麵、沒有套餐我想只要好味，套餐與否、多來一杯飲品已不再是重點  先來一碗擔擔麵$46.火紅色之濃湯、一上枱其實也有點點吃驚喝上一口隨即感到濃香非常，夾而帶點柔韌之上海幼麵、入口帶有彈性滿滿的沾上帶有麻香醬之濃湯內，辣度屬於中級、大愛清炖雞湯拉麵$58.濃濃的雞湯下，喝上一口真的不錯但湯較為濁，是否清炖? 我想還是廚房師傅最為清楚 炖湯隨隨加入白雪雪的幼麵上，入口掛上濃郁之雞湯味、無疑是濃湯擔擔麵外，另一款不錯之湯麵看上老人家一口接一口，最終吃光全碗、便可知一、二 雞絲粉皮$52.份量就較中中平平，粉皮亦略為濕潤入口之麻醬不致太糊身、味濃取勝但雞絲．．如果再多點點就太好了 至於甜品，這兒由於合併了(悅翠堂粥麵甜品)當然亦可任意點配啦，全屬港式甜品今日就揀上楊枝甘露$28. 甜美之芒果打成蓉那有不好吃之理由只是面層之柚子肉帶點酸，把好味這兩個字微微加上了瑕疵甜度亦剛好Woo..吃完上海麵，不用轉場又可再嚐甜品蠻不錯哦! …查看更多

迎月夜，同老公去了食Pop Corn 翡翠拉麵小籠包，晚市不用等位，一座低，服務員即遞上餐牌、熱茶，做事很有效率。點了 4款食物 ，水煮牛肉麵$58 ，上海小籠包 4隻 $34，南京鹽水鴨$54 ，鎮江肴肉$54小籠包，很熱出晒煙，皮很薄，唔易穿，肉汁很多，很鲜甜！鹽水鴨，咸味適中，鴨肉很嫩滑，肉頗多，很美味!牛肉麵，唔算太辣，湯底很濃很很惹味，牛肉煮得很淋很滑，拉麵很彈牙，做得很出色！肴肉，色澤很吸引，湯及肉的比例恰到好處，入口即溶，口感一流！I will come again.…查看更多

After a few hours of shoppping, mum and I were super hungry as shopping needed lots of energy, so we decided to have something nice and could make us feel full. I suggested to have shanghai food: Crystal Jade and we just went for it.  The shop was quite easy to find although it was at the corner on the 2nd floor. It was near to Carlifornia pizza. After we arrived we quickly made our decision and ordered. Around 10-15mins, all the food arrived. Xiaolongbao(小籠包) looked super delicious, the skin of it was as thin as a mask which you could see through it with the juicy soup and the attractive meat. It came with a plate of ginger and vinegar. Mum and I both love sour thing so we "fight" for it, the waitress was so smart and caring that we brought us another plate of it. The taste of the Xiaolongbao was fabulous, it was super hot, the soup inside did not fall out before we ate it which showed the high techinique that the chef had. The meat inside was at the right proportion, very JUICY and matched with the skin really well. Perfect proportion!! Dandan noodles(擔擔麵) the next! As I told the waitress that I could not eat "too spicy" food so she is so considerate that she seperate the spicy sauce for me to add it in myself. The  Dandan noodles was so tender and I could tell that was hand-made. Very appreciated! Finishing my these 2 dishes, I was Super FULL and had the energy to shop again!!…查看更多

以前食過IFC同得福果間，都唔錯，試下呢間，叫了四川怪味雞，菜肉雲吞拉麵，桂花糖蓮藕，酒讓丸子，四川怪味雞係麻辣為主，雞連碟都係雪凍，個汁同蒜溶好味拉麵幼身易入口，雲吞菜肉啲菜夠香，肉夠鮮，比想像中好蓮藕蒸熱，藕心釀了糯米，淋上桂花糖水，正酒讓丸子，有小小酒味，其他都係正中口味。…查看更多

POPCORN 剛開張時，每間餐廳都好多人排隊，現在已經不見人潮。有部分餐廳平日已推出特價晚餐去吸引客人。但翡翠沒有做特價，但喜歡食翡翠，所以都照去。不用等位， 很快被安排入座。門外雖有2個不同招牌，一個係翡翠拉麵小籠包，一個係食粥，但入口都是同一個。入去可以叫粥都可以叫拉麵小籠包。因店位於住宅區，晚上多單身人士開餐。內部裝修簡潔，地方大，但枱與枱距離小。小籠包 (4隻) $34一籠四個小籠包，賣相不算標緻，不過看得出小籠包外皮薄卻煙韌。吃起來，清徹鮮甜，但略感油膩，加醋後可以消除膩口感覺，整體食味尚算不錯。三鮮煎餃子 (4隻) $36三鮮鍋貼是有蝦肉的鍋貼，跟小籠包一樣包功一般，摺紋不均，但幸好外皮做得不厚，可惜煎後穿了洞。五香牛肉湯麵 $52牛肉麵內有大約五至六塊牛肉，味道沒有什麼特別，只有一般的鹵水味。鹽水鴨 $54第一次叫，從未食過正宗的鹽水鴨，只覺味道一般，有鹽水味。失望只有鋪面的是鴨肉，其他都是骨。。。以前喜歡食翡翠，但最近將軍澳中心新開的上海店試過兩次後，覺得翡翠被比下去，點心及小菜水準不及它。…查看更多

今年嘅生日晚餐因為要遷就老爺奶奶嘅口味所以揀食中菜。因為之前POPCORN新開時候已經幫襯過一次，覺得味道極好出品精緻，係屋企附近覺得最好食嘅上海菜，於是今次提早訂位再光顧。雞絲粉皮，份量有D細，冇留低咩特別印象；花雕醉雞，酒香好濃，雞肉好嫩滑，但感覺酒還酒，雞換雞，酒味好似冇融入到雞肉裏面，但中意飲翻兩杯嘅老爺覺得好好食；韮黃炒鱔糊，味道不過不失，冇咩驚喜，當晚唯一食剩嘅一道；宋嫂魚羹，以盅上。久仰呢道菜嘅大名，第一次聽聞係印象中以前玩過嘅「仙劍客棧」中有呢道菜譜。雖然我唔知道正宗嘅宋嫂魚羹係咩味嘅，但呢間嘅魚羹溫潤鮮嫩，用料好足，我字典中一向就討厭“清淡”二字都覺得好味！==============================華麗麗的分割線==============================以下落嚟先係戲肉，介紹我當晚最中意食嘅幾道菜~~~糖醋松子魚，汁嘅酸甜度啱啱好，濃稠度亦剛好，魚炸得恰到好處，如果汁嘅份量太多裹住曬D魚肉就會變霖，但呢度做嘅唔會，外層仲係非常爽脆香口裏面嘅魚肉都好嫩。五香牛展夾餅，牛展配上芝麻汁同香蔥，再夾到餅皮裏面一齊食，原來又係另一番滋味——芝麻嘅濃香，牛展嘅爽嫩，蔥花嘅香氣，麵包嘅甘甜…（好似越寫越誇張-__-b）總之兩個字，好味！呢個時節就可以食到蟹粉小籠包喇！我好謹慎咁夾起千祈唔好整穿，小籠包湯汁漏咗嘅話美味真係會減八成！一啖放入口再讓湯汁喺口內噴發，哇~比呢度普通嘅小籠包美味不止兩倍！（下~咩話？張相有D貨不對版？呃...因為一上臺嘅時候大家太心急食咗幾隻我先大嗌唔記得影相，於是老爺突發奇想將食剩嘅一隻蟹粉小籠包放咗落另一籠食咗一隻嘅小籠包裏面濫竽充數，拿~咁樣唔多覺嘅！）（作者：你哋分唔分到邊只先係蟹粉小籠包啊？食家們：講笑咩，一眼就識穿啦~-__-||）當日老爺仲叫咗個海鮮粥同雲吞麵，我雖然覺得喺上海餐館叫粵菜會有少少奇怪，但試咗下味道用料好足仲係有水平嘅。至少老爺好滿意，老人家開心就好！難得揾到一間我哋年輕人都中意食嘅中菜，老爺奶奶又對出品讚不絕口，呢個生日晚餐個個都好滿意~Perfect!…查看更多

First time visit to Crystal Jade, it was wonderful. Very quiet when we arrived at 6:45pm, but by 7:30, it had filled up, and had lots of energy. We had 4 different dishes; Chicken Soup Noodles, which gave us 4 servings, $42. The noodles were well soaked in the broth; the chicken cubes and celery added flavor and crunch to this dish. We also had the Shanghai Dumplings, $32 for 4. They were so delicious, we had a second order! In addition we tried the Radish Dumplings, $30 for 3, and Crab and Mushroom Dumplings, also $30 for 3. Both were very good. The radish dumplings were flaky on the outside, and hot and succulent on the inside. The crab and mushroom dumplings were smaller than expected from the picture on the menu, but were very tasty. A crispy, chewy shell encapsulating a nice mix of crab and mushroom bits, with a subtle taste of the sea. For the 5 servings we ordered, we paid $196, and we felt this was a great meal for the price. …查看更多

由於小女喜歡食面，所以今來到這間餐廳，本想和女兒老婆開心地享受晚飯，可是最後不快地離開。點解？！未食先罰你企40分鐘，再來食物遲遲都未到，最後話你知我地改左在假期7位以下只可以食1小時，多過7位比多半小時你（1.5小時）。我明白講到底佢地都係做生意，不過社會責任同企業良心是否要平行呢？這方面大家6、太快活做得好過佢。今次點了醉豬手，小籠包，雪菜面，炒飯。食物方面：上菜比較慢，食物溫度滿意, 味道較其他分店好，可是.....算吧！＞.＜…查看更多

晚上外出散步，順便吃飯，行了一個地鐵站入到Popcorn，路過翡翠，就決定在這間吃飯。2人在一張細枱坐下。菜牌內大多是上海小菜，我們點了3樣菜加2碗白飯，我想吃菜飯，但侍應說沒有菜飯。花雕醉雞 – 細細碟，雪凍的雞皮爽口，雞肉切成細件，浸在濃郁花雕酒內，焯焯講笑說飲多2匙都會醉，酒汁滴在飯上，連飯也有酒味。薑茸蒸小黃魚 – 2條小黃魚切去頭部，皮上放滿綿綿的薑茸，魚骨細條軟身，用筷子夾起魚肉已有種軟滑感，入口果然滑溜又不腥，下次再來，一定要再吃多次。鹹肉津白膽 – 吸收了鹹肉味，津白比較可口，鹹肉是名符其實的鹹。白飯細碗，口感是軟飯一族喜好。侍應反應快，吃完一碟，很快來收，亦密密加茶水。…查看更多