影片
營業時間
今日營業
11:00 - 21:30
星期一至日
11:00 - 21:30
以上資料只供參考, 請與餐廳確認詳情
今日天氣唔錯，諗住來杏花村呢頭食lunch之後曬下太陽。/下午茶-生牛肉河粉$51/作為一間以生牛肉河粉為招牌嘅餐廳，我當然第一樣叫嘅就係呢個招牌。一開始見到咁大碗覺得：哇好似好抵食。然而，噩夢要開始了。湯：淡但都叫有啲味河粉（或可轉金邊粉）：難以入口嘅程度令人表示驚訝，先唔評論啲粉係一住菜咁，但係佢似「水」嘅個種無味嘅程度就已經令人卻步，連1/3都食唔到。牛肉：連鎖店來講，佢唔差，起碼唔韌同埋都幾有牛肉味。可怕嘅係，佢地入手嘅「越南河醬」（啡色個隻)，都唔好食。3點至5點仲有下午茶餐第二份半價優惠。
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Went to this Vietnamese resto in the Paradise Mall for lunch with my family. .My sis and I ordered An Nam Vietnamese Raw Beef Noodle with Soup. We waited for more than 20 minutes for our noodles to arrive, as the staff claimed their machine was malfunctioning. The beef was thinly sliced, and the portion was small. The soup was quite greasy, and the noodle was a bit soggy. My dad ordered Grilled Pork Neck with Lemongrass Vermicelli. The grilled pork neck was okay, but he was disappointed with the light salt orange water, which was extremely salty that he couldn't finish it. .The service was astoundingly dissatisfactory. When we sought help from the staff, some of them simply ignored us, even when we actually made eye contact. When we tried talking to one of them, they just simply walked away. Luckily the manager was more considerate and helpful, or else we might have no one to serve as in the resto.
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這間餐廳用手機落單，午市人人都是食套餐，手機落單都是點套餐一碗粉加一杯加$3野飲，結帳竟是收單杯飲嘢是$22，問店員怎樣處理，回應無得改，話你係單點，但我又想問，見有食客口頭向侍應落單要一碟飯加飲品，但侍應又唔會問要單點或套餐，擺明用手機落單有屈人正價飲品
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今日去咗安南食lunch因為覺得越南嘢通常都穩陣啲，叫咗蝦膏酸辣檬粉同安南海鮮粉。見到個酸辣粉嚇咗一跳，第一次喺越南餐廳見到會放蟹柳。碗嘢完全冇任何蝦味，只係放咗辣椒醬如果唔係應該同水一樣無味。本身有肉碎，但係過咗5分鐘先有個侍應拎過嚟話廚房未俾。我問佢係咪即係漏咗唔記得，佢即刻話喺廚房關佢事。安南海鮮粉湯底完全冇味。其實價錢唔係特別平，暫時這間餐廳應該是香港數一數二最難吃的越南餐。直頭係何一不可再唔會再幫襯。
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有幾次去開杏花邨shopping都想食呢間安南越南粉 。今次見行過見唔使等位又有卡位就同小朋友一齊去食咗一次👐🏻野食都快送到！👌味道尚可! 份量都足夠招牌嘅牛肉～ 味道的確唔錯!! 而且牛肉既量都幾多所以都幾岩我胃口☺️另外都仲叫多咗個撈檬佢用平碟放！ 個份量都唔少嘅😆牛肉粒幾好食☺️自己可以因應自己嘅喜好落個汁不過我落嗰時唔記得先搖勻 搞到唔夠味😭小食都叫左個春卷 有6件加埋生菜! 不過不失, 但好似有d辣! 都可以接受到! 👌😁
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