印尼餐廳1968 (中環)

kevlee2705

等級1

My wife & I booked a table for two - 3 weeks in advance. When we arrived, the owner allocated us a table at the basement level which he hosted a party of 16 persons. The basement is so small with low ceiling & plus a bar. What annoyed us was - the party of 16 pax treated the place like its own private function. Sure, its not their fault but its the fault of the owner & establishment because the party of 16 basically took up 90% of the dining area and created so much noise that my wife & I could not even exchange a decent conversation without having to yell out aloud. The end result was he ate our dinner as fast as we can - simply to get out of the basement. The dinner costs us HK$700 for a dining experience of ZERO. We left the feedback & asked the staff to inform the owner to call us so that we can explain the dissatisfaction but to date - he has yet to make an effort.

Avoid going to this restaurant if you want to half a decent evening with good ambiance. Additionally, when being served - we asked the staff that brought us our dish i.e. what is this dish. The female staff said its a bit of this & that with sour taste (totally clueless).

Never going back to substandard venue.

(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)

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用餐日期

2023-08-05

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foodstalkers_hk

等級4

937

IDR is a Michelin Recommended Restaurant from 2011 to 2017. It is newly reopened in Central and bringing authentic Indonesian flavour in HK😋 We ordered mostly what the waitress recommended and they turned out amazing. The Satay Chicken, Fish Cake & Rendang are most remarkable among all❤️ig Google op-Salads-Rujak Petis $128(Fruit Salad with Shrimp Paste Sweet Sauce)Jeruk Bali Salad $138(Pomelo Salad with Prawn, tastes sour and sweet!)-Snacks-Kerupuk $48(Super Crispy Indonesian Prawn Cracker, defin