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It’s hot summer and you know you’d need some quick bites to fuel yourself when you’re off school/ work, so I spent 5 bucks on this cute-looking plump sticky rice siu mai. It’s a dollop of seasoned sticky rice, stirred with a few diced preserved meat, and wrapped with siu mai skin. Steamed, and a little chewy. Taste of my motherland, it’s quite good and worthy of my five bucks.
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喺正長沙灣政府合署對面價錢睇落都幾抵食冬菇滑蛋蒸雞28蚊仲有檸檬茶鳳爪排骨36蚊老壇酸菜包菜,肉包只係六蚊一個店舖睇落都好乾淨睇到裏面不斷喺度加熱緊食物蒸包櫃都好整齊,寫住每樣食物係乜嘢咁 就可以睇到食物嘅樣子款式真係好多飲品都一杯杯擺放得好好 可以快來快去買完即刻走 餐廳都幾多人都要排一陣隊先至買到我今次就簡簡單單淨係買咗一個黑米粥有一點兒像糖水, 食落有咬口, 黑米都好足料，食得出有米香味整體喺深水埗的十字路口快來快去，買個早餐非常合適
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