三和火鍋雞煲

三和火鍋雞煲

上水 |$101-200 |粵菜-廣東 /港式 /火鍋 /雞煲 /大牌檔
三和火鍋雞煲
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Review (56)
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Overall Rating:
3.5
4
Taste
3
Decor
3
Service
3
Hygiene
3
Value
3.5
56 Reviews
jacky_wong123
性價比高
jacky_wong123
等級3
2024-10-14
925 views
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今日同friend係北區揾食，見到呢間雞煲評價唔錯，決定試一試佢！呢間除左雞煲，仲有小菜同埋可以加工海鮮，今次試雞煲，因為唔係好食得辣，所以揀左bb辣，不過味道都好夠，同埋都有一股辣香，惹味得黎唔會死鹹，令人想不斷追食，雞本身既口感同正常，唔會柴👍再加多個魷魚鬚，佢既份量真係好大碟，如果想試多幾樣餸一定要揾多幾個friend一齊食，魷魚鬚好香口不過一大扣分位係熟食中心入面竟然有幾枱人食煙，又無抽氣扇，單靠開窗通氣，搞到一大陣煙味，又煙霧彌漫咁，如果要小朋友去食係一大考慮位…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
2
Decor
3
Service
3
Hygiene
4
Value
Dining Method
堂食
MINNIEMEILAM
第一次試上水海鮮加工
MINNIEMEILAM
等級4
2024-05-07
1K views
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上年年尾喺大埔墟街市熟食中心試過加工海鮮，印象唔錯。諗住每個政府街市，收費應該唔會差好多，所以近近地同屋企人試下上水街市熟食中心如何。上水比大埔收費每斤貴$10-15，但味道卻無大埔咁好😅。豉椒炒花甲(加工)$90/斤，呢度兩斤好能兩斤太多太重，所以炒到好濕，不過調味OK。椒鹽鮑魚(加工)$90/斤，呢度一斤呢個整得唔錯，鮑魚好彈牙，椒鹽又唔會過分鹹。酥炸台山蠔(加工)$90/桶，呢度一桶呢個加工費好貴，大埔加工先$80/大桶。😂呢個整得好差，好厚粉!! 食落油膩感好重。胡椒豬肚雞全隻 $338三和出名雞煲，所以特登點左個。雞肉好嫩滑，但雞味淡，而且唔係完整雞，雞屁屁有2隻😂煲內仲有好軟淋嘅豬肚、兩三舊大豬骨；我地當湯咁飲，唔會太鹹。咕嚕肉 $128當時近乎每枱都點一碟，而且算大碟。可能隔離飯香啦，我地覺得自己果碟就特別細碟😅。咕嚕肉少少厚粉，但好彩粒肉唔細粒，可以平衡到個粉感。調味正常。小炒王 $138男朋友話食過咁多小炒王中，呢個最好。配料加入炸到香脆嘅魚仔&蝦乾，仲有少喺小炒王見到嘅炸豆腐粒，至於魷魚，唔肯定有無，起碼我無食到。整體好有鹹香、同鑊氣。豉油王炒麵 $88好有豉油香，但欠缺鑊氣。楊州炒飯 $88餐牌上只有午餐肉炒飯，但我地唔想食午餐肉，職員表示其他炒飯都有，講就得。不過呢個炒飯唔多掂，無乜味、無鑊氣。以上合共$1,145，以熟食中心呢個唔算乾淨、又多二手煙嘅環境嚟講，小菜價錢唔平，而且無鑊氣，我覺得性價比麻麻。…Read More
+ 6
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
2
Taste
2
Decor
3
Service
2
Hygiene
2
Value
Recommended Dishes
椒鹽鮑魚(加工)
$90
小炒王
$138
Date of Visit
2024-05-04
Dining Method
堂食
Type of Meal
晚餐
Gloria Foo
隱世廚神😋👍
Gloria Foo
等級1
2024-03-28
1K views
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疫情後終於可以約齊人開餐喇，朋友帶咗我去上水熟食市場三和雞煲，雖然環境一般，但非常有大排檔地道感覺，乾淨的👌食物終於上枱喇，碟頭很大，價錢合理👍不過最緊要係味道行先…一食已經停吾到口，每道菜都有佢自己的味道，不會過鹹、過油😋胡椒豬肚雞煲必食🤤🤤廚師果然係隱世廚神😎…Read More
+ 2
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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5
Taste
3
Decor
5
Service
4
Hygiene
5
Value
Recommended Dishes
胡椒豬肚雞煲
風沙炸子雞
豉油王炒麵
粟米魚肚羹
胡椒豬肚包雞
Dining Method
堂食
hungjacky
強烈推薦的隱世大排檔
hungjacky
等級1
2023-10-20
962 views
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一直都以為剩係得雞煲，但係估唔到原來佢哋食小炒都好有大排檔水準，真係一試難忘首先最想講嘅係招牌煲仔飯，每一啖都食到飯焦，但又唔燶喎，好有口感，我比101分其次就係厚來佢地有海鮮加工，仲好食過所謂嘅海鮮城凍蟹呢 唔係周圍都有得食，但係真係好正宗，好有鮮味老闆娘話係新鮮送到，唔會用隔夜海鮮先做到呢個味道其他小菜，食到依家好多地方都食唔到嘅鑊氣味。仲有，咖哩魚蛋，唔係講笑唯一一樣就係環境，當然冇商場餐廳咁乾淨啦，但係我覺得食得大排檔嘅話係可以接受嘅。店員服務Ok嘅，有講有笑我好少寫食評但係呢間真係好食到忍唔住寫…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
5
Decor
5
Service
5
Hygiene
5
Value
Dining Method
堂食
Spending Per Head
$100 (晚餐)
DelonNg
上水獨一無二，好味豬什煲
DelonNg
等級1
2023-09-28
618 views
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今日有朋友生日約咗去上水街市2樓（三和雞煲），試吓招牌胡椒蝴蝶腩豬什煲，絕對冇誇張，味道簡直係一試難忘！後來走去訪問店主，才知道他們的食材全部都是日日新鮮入貨，跟外邊食肆根本冇得比! 超讚👍…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
4
Decor
5
Service
5
Hygiene
5
Value
Recommended Dishes
胡椒蝴蝶腩豬什煲
Date of Visit
2023-09-28
Dining Method
堂食
Type of Meal
晚餐
Celebration
生日
king wo
新鮮胡椒豬什煲
king wo
等級1
2023-08-05
534 views
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上水街市2樓熟食檔，（三和雞煲）秘制新鮮胡椒豬雜煲，真材實料絕無花巧，每天選用新鮮食材，精心熬製湯底，配上頂級胡椒粒，每日限量供應。唔想出街食飯，都可以外賣返屋企自私食😋…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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5
Taste
4
Decor
4
Service
5
Hygiene
5
Value
Recommended Dishes
胡椒湯底豬什煲
Date of Visit
2023-08-05
Waiting Time
15 Minutes (堂食)
Spending Per Head
$250 (晚餐)
king wo
新進特色小食
king wo
等級1
2023-06-29
529 views
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全新引進；特色小食及小炒，歡迎來料加工。上水三和雞煲，疫情後已改革有多款小食及招牌小食，有麻辣蓮藕翼尖，炸魷魚鬚，蜆介鯪魚球，小菜有招牌咕嚕肉，生炒骨，鹹魚蒸肉餅，鮑魚炆雞腳等等…Read More
+ 8
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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5
Taste
4
Decor
5
Service
5
Hygiene
5
Value
Recommended Dishes
胡椒豬什煲
炸乳鴿
招牌咕嚕肉
生炒骨
炸魷魚鬚
椰子雞煲
小食麻辣蓮藕雞翼尖
Dining Method
堂食
Spending Per Head
$200
TommyWong4080
胡椒豬肚雞窩yummy
TommyWong4080
等級4
2023-01-03
972 views
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有段時間無黎過上水☺️今日同山友行完山⛰️天氣凍就特別肚餓好想打邊爐！山友就建議去上水街市呢度食火鍋🍲第一次黎到見到都好多店舖有各種不同美食😋我地就去左呢間「三和」湯底好多款😊不過朋友就推介食胡椒豬雞雞窩🐥嗌半隻雞黎到見到成窩滿哂🤩胡椒味香濃🤤滾起先飲碗湯🤗飲完全身即時暖左🔥豬肚夠淋雞件好滑🤤另外點了豬潤🐷豬粉腸、脆骨腩🐟水餃🥟手切牛肉及西洋菜等等..食到我哋津津有味😋估唔到熟食市場都有咁正既邊爐呀‼️會有下次🤣…Read More
+ 2
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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5
Taste
3
Decor
5
Service
4
Hygiene
4
Value
Dining Method
堂食
loveat1008
食過返尋味足料胡椒豬肚雞煲
loveat1008
等級4
2021-10-24
1K views
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天氣突然凍咗好多，成班朋友做完運動後打邊爐一定係首選，所以介紹佢哋嚟咗呢間位於上水街市入邊嘅三和打邊爐！鍋底揀了胡椒豬肚雞鍋同埋胡椒豬骨鍋！鍋底一想之後滾起第一時間真係要飲一碗湯，奶白色嘅湯底加埋胡椒一齊滾飲落去真係暖粒粒！豬肚好淋而且雞好嫩滑！打邊爐配料每樣都好新鮮！可惜我哋太夜黎有好多野已經賣晒！脆骨腩夠脆口新鮮！仲有我最鍾意嘅蝦滑同墨魚滑，唔會太多粉..食落仲好彈牙！除咗火鍋呢度嘅椒鹽鮮魷都非常好味！大排檔最正就係可以隊返杯凍啤酒..同朋友邊拾邊吹水飲啤酒真係好正！…Read More
+ 6
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
3
Decor
4
Service
4
Hygiene
5
Value
Recommended Dishes
胡椒豬肚包雞
脆骨腩
椒鹽鮮魷
Dining Method
堂食
poyuyupo
足料 惹味 湯底濃郁雞煲
poyuyupo
等級4
2021-10-16
737 views
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#上水三和火鍋雞煲 秋風起又未食得臘味 一於去上水食雞煲😋自從疫情好耐冇食過 🗣我哋一共叫咗兩個煲 煲同食材係分開叫 煲一個價錢 而額外食材配料就另加價錢🔸奇美辣雞煲🤤 $228（🌟：4/5）醬汁經過爆炒後完全融入個雞入面 肉質嫩滑 一啲絕對唔鞋口 我哋叫咗小辣 配搭粟米 芫荽 蓮藕 十分清甜同惹味 🤤🤤🤤👍🏻推介🔸胡椒豬肚雞煲 $238 （🌟：4/5）胡椒味好突出 熬出奶白色嘅湯 香味濃郁 豬肚處理得好乾淨 絕對冇奇怪嘅異味 仲有好大舊豬手豬骨 足料‼️絕對童叟無欺🤩🤩🤩🤩👾雖然環境喺市政街市入邊但其實現時市政大廈一定有大風扇同冷氣 好乾淨 唔會怕唔衛生或者熱 👾配料上 竹笙響鈴不可少但黑毛豬肉片重點推介 ‼️…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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4
Taste
3
Decor
4
Service
3
Hygiene
4
Value
Recommended Dishes
胡椒豬肚包雞
黑毛豬肉片
Dining Method
堂食
waisikyi
無味精雞煲🥰
waisikyi
等級2
2019-09-16
3K views
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之前一直有朋友講過呢間既椰子雞煲好好食，所以就相約幾個朋友去試下先！我地叫左全隻雞，上菜既時候嘩左一聲好大隻！首先食左隻雞先，我地跟足侍應哥哥講既放方法煮，首先煮到佢滾，之後轉細火煮佢兩分鐘然後熄火焗佢8分鐘！等到我地口水都流埋終於等完一食啲雞好滑好嫰完全唔鞋！加埋個湯一齊食，要讚下個湯底先佢有好多料！有紅棗，雪耳，椰子，蜆仔！好足料，飲個湯好甜，我地都飲左幾碗！有兩個火鍋料真係好有驚喜雲吞，水餃 - 好食，唔似出面個啲打邊爐店買現成個啲，感覺係自己包！脆肉鯇 - 好爽呀！就算我地滾耐左佢都仲係好脆！可以encore 呢個火鍋料！值得一提係我地4個人食完都完全唔口渴，感覺佢無咩味精😊. 。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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4
Taste
3
Decor
4
Service
3
Hygiene
4
Value
Dining Method
堂食
Maginda
回港第一時間去食三和的《椰子雞煲》😋
Maginda
等級1
2019-09-15
2K views
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剛剛從倫敦回來香港，第一時間叫妹今晚一定要去三和食椰子雞煲！😋 用料相當豐富。。除咗椰子，仲有紅棗、龍眼肉、杞子、雪耳、蜆仔。。湯底好清甜！🤤 啲雞超級嫩滑 👍🏻 湯滾後加入雞，再等啲湯滾後熄火等8分鐘，得咗！😋👍🏻 一個滋潤又美味嘅雞煲完成！實在太好味喇！😍 記得加青檸入醬油，真係超級好味㗎！🤤👍🏻…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
5
Decor
5
Service
5
Hygiene
5
Value
Date of Visit
2019-09-14
Dining Method
堂食
Type of Meal
晚餐
TiffanyCheuk0916
父親節慶祝
TiffanyCheuk0916
等級1
2019-07-24
1K views
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同屋企人係三和慶祝父親節飯份量好多，所以叫得太多，食晤哂。勝在夠平🤣食物ok la , 不過不失。湯底有用豬骨煲，所以豬骨味好濃。雞其實晤算好滑，胡椒豬肚湯又無乜胡椒味。我原本以為會好有胡椒味好辣重點係場內太熱！晤夠冷氣，所以大家食到流哂汗😓變相家人食得較辛苦，食到大汗滴細汗。因為係街市的公眾food court ，所以好難話叫佢較凍冷氣。不過如果要我再選擇地點，就未必揀呢間了。可能因為expectation 太高了😂…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
3
Decor
3
Service
3
Hygiene
3
Value
Date of Visit
2019-06-16
Dining Method
堂食
Spending Per Head
$200
Celebration
父親節
CYCheung9397
好味椰子雞煲
CYCheung9397
等級2
2019-06-18
1K views
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嚟呢度打邊爐已經不下十次，雖然環境麻麻，但食物質素👍🏻椰子雞煲（半隻雞$188） 之前食過佢嘅辣雞煲，但都係覺得無椰子雞煲咁好食，所以今次都係嗌返椰子雞煲。 椰子雞煲湯底好鮮甜，好足料！有紅棗，龍眼肉，雪耳，杞子，椰子肉同蜆肉。呢度食雞會教你，水滾時先放雞，等水再滾起時就熄火焗佢7分鐘，咁啲雞就會啱啱好，唔會過熟過嚡。我地每次都跟佢嘅方法，次次啲雞都好嫩好滑！另外，好欣賞佢地會比半粒青檸比你加落啲豉油度，令到個醬汁咸咸酸酸咁，再加啲辣椒，其實好正！打邊爐配料方面，都係一般嘅選擇，比起佢地嘅雞煲，相對地就無咁突出。但呢份椒鹽雞軟骨（$68）就有啲驚喜！份量好多！上菜時係好熱，啱啱炸起！椒鹽味好惹味！用嚟送酒簡直一絕！…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
2
Decor
3
Service
3
Hygiene
3
Value
Recommended Dishes
椒鹽雞軟骨
Dining Method
堂食
飛敏
還可以
飛敏
等級3
2018-12-02
2K views
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食物整體還可以、和屋企一齊去食，本人不吸煙，但是室內有人食煙😑😑😑😑😑😑😑除左竹生有少少沙之外.其食物都幾好，湯底幾夠味。豬肚雞冬天䁔冐之選🤔🤔🤔🤔…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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--
Taste
1
Decor
2
Service
5
Hygiene
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Value
Date of Visit
2018-12-01
Dining Method
堂食