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tiff cheng's Profile

HomeProfiletiff cheng
tiff cheng
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tiff cheng
Level 4Hong Kong
Ig:tiffoodelight
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Reviews (315)
Photo (2049)
即開椰青與文昌雞的完美配搭🐓🥥
FUNG YUEN
2025-11-03
最近喺旺角地鐵站附近食咗椰子雞店內裝潢以木系為主 營造溫馨舒適環境適合家庭聚餐或朋友聚會招牌菜椰子雞系列選用文昌雞同新鮮椰青作為基底 🔸竹笙椰子雞落單之後店員將泰國進口椰青即場開殼！椰子水直接流入鍋 真係口水都流哂出嚟店員隨手就將文昌雞放埋入鍋 然後計時雞熟之後必須要飲啖湯 無比鮮甜而文昌雞特點係唔會過多脂肪飲多啖湯都唔會有膩嘅感覺絕對係靚雞靚湯優質元素完美結合！煮熟嘅雞肉亦非常鮮嫩配埋青檸、沙姜等蘸料 口感層次豐富整體性價比高 養生滋補嘅一大選擇！🔹空中花園以空中花園命名嘅食物拼盤食材包括牛肉、各式菇菌、牛丸、蝦丸以及新鮮蔬菜食材選用新鮮材料，配搭椰子雞湯就更加出色🔸臘味煲仔飯最中意煲仔飯嘅我又點會錯過臘味煲仔飯臘腸、臘肉嘅油脂滲入米飯 飯粒做到粒粒分明 鍋底仲有飯焦 口感極佳🔹百香果香橙水兩款多汁嘅水果 味道清新口味酸甜適中非常解渴🚩 鳳園椰子雞旺角鼓油街 36-42 號榮高大廈 G 層-2 層…Read More
+ 5
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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4
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4
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4
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4
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4
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Dine In
Type of Meal
Dinner
連本地人都喜愛嘅潮州打冷
Hung Ling Restaurant
2025-10-29
話說早排想食潮州菜就嚟咗油麻地呢間打冷店已經俾我mark咗好耐 終於有機會一試!!🔸潮州滷水鵝話明打冷點可以冇滷水鵝嘅出現有分鵝片或者有骨嘅滷水鵝 一上枱已經覺得啲色水好靚 係有光澤嘅滷水鵝滷水汁好出色 完全食到花椒八角等香料味而且唔會太咸搶咗鵝肉香味 鵝肉亦唔會鞋口帶有少少煙韌嘅質感墊底嘅豆腐雖然看似平平無奇 但好滑溜而且每一件都係厚切🔹椒鹽鮮魷每件鮮魷炸至金黃色 粉漿超薄而且香脆 即使係炸物都唔會有過多嘅油膩感每件配上海量炸蒜非常惹味可口點埋喼汁 微微嘅酸味又係另一番風味🔸XO醬小炒王呢碟可能係我人生食過最足料嘅小炒王蝦乾 魷魚 帶子 炸白飯魚 腰果 菜莆…坊間嘅都係韭菜花佔多 呢度反而係配料有海鮮嘅加持令小炒王多咗份鮮味非常適合用嚟做佐酒小菜🔹蠔仔粥蠔仔粥有小 中 大 三個size中size大概分到5-6碗新鮮飽滿嘅蠔仔同魷魚令湯底多咗份鮮味配上大量蔥同芫荽 超有風味！🚩紅伶飯店 油麻地砵蘭街10-16號宜發大廈地下D及E號舖…Read More
+ 7
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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4
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4
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4
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4
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4
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椒鹽鮮魷
XO醬小炒王
Dining Method
Dine In
Type of Meal
Dinner
即夾即煮生猛海鮮🦞
Spicy Drucken (Sky City)
2025-09-10
放工想同朋友食最近新鮮海鮮火鍋近近地揀咗位於錦田嘅「醉辣鮮」因為佢呢度有得即夾新鮮海鮮 好玩全部海鮮都好生猛 ！夾完之後店員會即刻幫手洗乾淨再砌成靚靚海鮮拼盤放上枱🔸湯底 招牌胡椒豬肚雞湯底滾咗之後忍唔住飲咗碗胡椒味超濃 帶點點微辣 飲落特別暖胃而且湯份量唔算太多 所以湯底絕對係精華豬肚爽口 雞件嫩滑肥美🔹小食 椒鹽粟米香甜粟米配上椒鹽嘅配搭非常夾鹹香之中有粟米嘅清甜 值得一食！🔸海鮮拼盤•生蠔 原隻生蠔即開夠哂肥美•鮑魚 鮑魚爽口彈•扇貝 肉厚鮮甜•蝦 生猛大蝦上枱嘅時候仲跳緊•沙白 乾淨無沙 鮮味十足🔹美國安格斯牛肩胛牛肩胛偏厚 肥瘦平均🔸丸類·芝士牛丸/貢丸/胡椒豬肚丸🔹自助蔬菜區·鮮冬菇/翠玉瓜/金菇/番薯/粟米🔸飲品· JUMBO水果茶•JUMBO菠蘿梳打必飲JUMBO系列打邊爐有超大杯飲品真係超爽！🚩醉辣鮮元朗錦田高埔村110號天空之城地舖…Read More
+ 8
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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4
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4
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4
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4
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4
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Dining Method
Dine In
Type of Meal
Dinner
值得encore嘅海南雞飯🐓
Susan Chicken Rice
2025-06-22
二訪位於太子嘅蘇山雞飯今次特登下午茶時間嚟encore海南雞飯🐓天氣太熱放棄咗椰子雞煲 冬天一定要再凱旋歸來先得😎🔸 招牌海南雞飯 上枱嘅時候已經覺得海南雞賣相出色雞肉無骨嫩滑 皮肉之間夾咗層啫喱配埋油飯 及 三款醬汁：辣汁、薑蓉同甜豉油令雞肉味道層次更高冬瓜湯加入雞雜更加鮮味 冇半點腥味入口充滿雞同冬瓜嘅自然鮮味🔸 扎肉手撕雞湯粿條 粿條偏粗身 質地軟滑 夾嘅時候好易滑走！一絲絲嘅手撕雞同扎肉 口感層次豐富湯底清甜有雞香 滿足！ 🔹 麻辣玻璃魷魚通菜 通菜面頭鋪上爽脆玻璃魷魚再拌上濃郁嘅麻辣汁 辣度適中 反而香氣突出🔸 夜市沙嗲(牛肉/雞肉)分別有2枝牛肉/雞肉串 兩款肉經醃製後燒至外層微微焦香沙嗲醬香濃惹味 有粒粒嘅花生 甜甜辣辣🔹 雪糕薄荷朱古力咖啡用一球薄荷雪糕作點綴濃郁嘅咖啡雪糕半溶落咖啡令咖啡苦中帶點甜 幾特別🔸 凍金裝柑桔蜜用上新鮮青柑桔 味道天然 清新解膩！🚩蘇山雞飯 太子彌敦道759-761號藍馬之城地下2-3號舖…Read More
+ 6
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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4
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4
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4
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4
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4
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招牌海南雞飯
夜市沙嗲
Dining Method
Dine In
一次過滿足日式定食同甜品兩個胃😌
MOMIJI-CHAYA (D2 Place TWO)
2025-06-23
上次喺分店淨係食咗日式定食眼見甜品都咁吸引 所以決定再戰多次無論係定食定甜品飲品每一款都好有日式風味🍵 🔸 牛肉壽喜燒定食 薄切牛肉浸入壽喜燒湯底吸滿醬汁 超餸飯 配埋半熟溏心蛋 沾上蛋液嘅牛肉更加滑嫩鍋底有大量蔬菜 菇菌 豆腐等配料 營養又健康定食仲有白飯 小菜同味噌湯 非常又飽肚🔹 鹿兒島黑毛一口和牛定食黑毛和牛 牛味香濃 油脂部分入口即化用黑椒調味 肉汁醬汁四溢 一口一件非常配飯配上沙律菜 適合中和返肉類嘅濃味🔸 冰芒果 & 西柚紅茶 香甜芒果配上新鮮西柚 紅茶飲落味道酸甜平衡 清新解膩特別適合配埋濃味嘅定食🔹 冰忌廉抹茶拿鐵 宇治抹茶同奶比例大概係7:3 非常濃郁抹茶帶點微甘配上奶香 再加入鮮忌廉 令口感更細滑抹茶迷一定會大愛呢杯飲品(⁎⁍̴̛ᴗ⁍̴̛⁎)🔸 士多啤梨朱古力新地 以窩夫作為盛裝器皿底層有脆卜卜粟米片 及香濃朱古力雪糕以鮮甜多汁嘅士多啤梨及醬汁作為點綴中間有牛奶軟雪糕 2種口感嘅雪糕放埋一齊又幾得意 大滿足！🔹 鎌倉紅葉茶屋特製軟雪糕芭菲蜜瓜軟雪糕香甜 每層都有唔同嘅配料: 紅豆蓉 白玉 忌簾 日式抹茶啫喱層層堆疊出豐富嘅視覺同味覺享受完美演繹日式甜品嘅精緻！🚩紅葉茶屋 荔枝角長順街15號D2 Place TWO 1樓110-111號舖…Read More
+ 7
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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4
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4
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4
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4
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4
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Dine In
Type of Meal
Dinner
置身於韓式布帳馬車🇰🇷
Bingo & Cook
2025-10-14
唔使飛4個鐘依家香港都有神還原嘅韓式餐廳餐廳格局模仿韓式大排檔 顏料鮮明衝擊就咁打卡影相真係以為自己去咗一轉韓國🔸 白切肉餃子鍋韓國菜必須要有鍋物白切肉軟腍有肉香 薄薄一片唔膩口 餃子飽滿 配上菇類青菜索晒豬骨湯底 熱辣辣超暖胃🔹 玫瑰醬炒年糕玫瑰醬甜中帶點微辣 醬汁滲入年糕同魚糕 估唔到仲有韓式拉麵 每條麵都沾滿醬汁㗎！🔸 甜辣炸雞配香腸年糕韓式炸雞外皮炸至香脆 雞肉嫩滑 配上經典甜辣醬汁份外惹味香腸同軟糯年糕 大人細路都喜愛嘅味道一啖炸雞配一啖年糕 非常過癮 🔹 特製紫菜包飯（芝士及牛肉）紫菜包飯每件都塞滿餡料入面有牛肉 芝士 蘿蔔絲 青瓜每一啖都好滿足🔸 蜜桃菠蘿茶蜜桃清甜配上菠蘿嘅果香清新又解膩🔹 檸檬菠蘿碳酸水檸檬酸mix埋菠蘿清甜 加埋碳酸水配炸雞真係無得彈～( ´▽` )ﾉ🚩Bingo & Cook 旺角亞皆老街8號朗豪坊10樓21-26號舖…Read More
+ 4
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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4
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4
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4
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4
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4
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甜辣炸雞配香腸年糕串
Dining Method
Dine In
Type of Meal
Dinner
茶餐廳外嘅「茶走」
tealand
2025-09-21
平時喺茶餐廳都會叫茶走嘅我最近發現旺角有間叫「茶走」嘅茶飲店絕對可以一解想飲奶茶嘅心！加多件巴斯克蛋糕做下午茶就最啱啦( ´▽` )ﾉ🔸 茶走香港人經典飲品！茶底濃郁有茶香 同奶香完美融合 入口順滑 就算係凍飲都不失奶茶嘅風味正宗嘅港式滋味 🔹 白桃烏龍茶烏龍茶底清香 配上白桃嘅果香令飲品清爽之餘不失甜美 非常適合炎夏嘅消暑飲品🔸 開心果巴斯克蛋糕巴斯克蛋糕面層微微燒焦 帶有香氣蛋糕入口綿密 creamcheese 打至軟滑開心果香氣完美地融於creamcheese內每一啖creamy而不膩 🚩茶走旺角山東街50號地下D及E號舖…Read More
+ 3
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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4
Taste
4
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4
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4
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4
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Dine In
食均日式刺身 燒物 串燒 料理😋
Manya Japanese Restaurant (Zone C, Tai Po Mega Mall)
2025-09-12
好耐無食過放題 最近同屋企人揀咗日式放題店「滿屋」 款式種類繁多超多 由前菜到甜品都包晒 人均最平$268就可以食哂所有日式刺身料理🔸 前菜沙律熟食正式開餐前最啱就去自助區夾返啲爽脆蔬菜 仲有熟食 酸菜魚 釀青口 炸雞等🔹 刺身拼盤 油香滑溜嘅三文魚 鮮甜帶子甜蝦仲有唔同嘅卷物！🔸 茶碗蒸蒸蛋滑溜入口即化 🔹 牛肉烏冬稻庭烏冬口感彈牙 配搭剛熟牛肉片 細細碗又唔會太飽🔸 冬菇炆花膠花膠炆到入味 有一定嘅厚度 補充骨膠原 🔹 串燒拼盤燒雞翼/牛舌/雞軟骨/紫薯/菠蘿🔸 炸物芝麻雞翼/燒蠔 🔹 甜品雪糕選擇有 Haagen Dazs同 Movenpick仲有唔同口味嘅小布甸/慕絲杯🚩滿屋日本料理 大埔安邦路8&10號大埔超級城C區地下542-548號舖…Read More
+ 7
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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4
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4
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4
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4
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4
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Dine In
台灣人氣茶飲店聯乘潮牌
可不可熟成茶行
2025-09-09
台灣人氣茶飲店 「可不可熟成茶 KEBUKE」最近同潮牌Babymilo推出聯乘系列。飲品用上靚靚又經典嘅babymilo迷彩作為杯身圖案，同時推出多款精品，活動做到9月28日，大家快啲去打卡啦！🔸荔香米芳期間限定飲品以米芳烏龍做茶底烏龍嘅香氣配上清甜嘅荔枝同酸甜嘅葡萄柚味道豐富之中取得平衡 感覺清爽非常適合炎夏🔹桃香米芳同樣以米芳烏龍作為茶底加入鮮甜嘅水蜜桃茶底清香與桃子鮮甜嘅結合清甜之中感覺特別清爽🔸金檸茉芽以茉香綠茶做茶底加入成粒新鮮檸檬🍋入口感受到茉莉清香 後勁係檸檬嘅酸甜整體感覺好 refreshing！夏天飲最適合不過！…Read More
+ 3
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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5
Taste
5
Decor
4
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4
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4
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桃香米芳
Dining Method
Dine In
一口價4.5小時食飽飽火鍋放題☺️
Hotpot King (Chuang's London Plaza)
2025-09-04
平時食任食要同時間競賽今次就去咗間有得任食 4.5小時嘅火鍋🍲由晏晝食到黃昏都無問題🔸湯底呢度多達20款選擇今次揀咗藥膳養生花膠雞🐔同藥膳椰子雞🥥湯底非常足料 一上枱就聞到藥材香夠哂養生又滋潤 花膠入口滑溜充滿骨膠原椰子雞湯底充滿椰香🥥清甜滋潤 🔹重點推介新鮮海鮮唔少得是令海鮮包括鮮甜彈牙海蝦 蜆 白鱔片手打丸細細粒 推介手打牛肉丸 同墨魚丸！牛肉丸口感彈牙 真材實料墨魚丸就爽口Q彈，真係一粒接一粒咁食😋！仲有自家製餃子都值得一試！牛肩胛肉偏瘦 牛味更突出🔸台式風味其他火鍋配料都非常有台灣特色鴨血 沙茶牛肉 台灣貢丸 手工麵仲有各式各樣嘅蔬菜、肉類、應有盡有4.5小時任食 啱哂慢慢嘆！🚩 鍋霸吃到飽台式養生火鍋 佐敦彌敦道219號莊士倫敦廣場6樓…Read More
+ 5
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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4
Taste
4
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4
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4
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4
Value
Dining Method
Dine In
高質素串燒不可錯過！🤭
人生有限杯.串燒店
2025-07-25
最近尖沙咀開咗間串燒專門店聽講每串最平只係10蚊咋除咗串燒之外仲有特色菜式同朋友一邊食串燒一邊傾計最適合不過(⁎⁍̴̛ᴗ⁍̴̛⁎)🔸 五花腩 五花腩燒到微焦 一啖咬落去油脂滲出 邪惡首選🔹 雞軟骨食雞軟骨一定要擠檸檬汁！🔸 荔枝卷 豚肉包荔枝呢個配搭又幾創新爆汁荔枝中和豚肉嘅油脂 鮮甜之中帶點點咸香🔹鹽燒雞中翼 雞翼冇好重嘅調味 簡單嘅鹽燒已經好好味🔸 紫菜鵪鶉蛋卷 紫菜將鵪鶉蛋緊緊包住 燒到外層微脆一咬就會成隻鵪鶉蛋喺口度爆發 過癮🔸蒜蓉菜甫燒茄子 燒茄子稱得上經典代表！呢度不但有蒜仲有菜甫 更加鹹香再帶點點口感🔹 牛舌薄切牛舌燒至微脆彈牙🔸 牛肋肉 牛肋肉經外層焦香 肉味濃郁 肉質鮮嫩🔸 豚肉牛油果卷外層豚肉油脂滲入creamy 牛油果口感味道令人驚喜🔹 蒜蓉燒蠔 生蠔新鮮大隻 怖上滿滿蒜蓉 蠔肉熟度剛好 夾起仲滴緊汁㗎！🔸 墨魚滑紫菜大蝦呢個好味程度令我想encore 多一次墨魚滑混入粒粒大蝦 再用紫菜包住拎去炸紫菜薄脆 加上彈牙嘅墨魚大蝦口感非常豐富 配埋蟹籽醬真係食唔停口🔹 咖哩牛舌油炸鬼估唔到喺串燒店食到高質咖哩咖哩味道偏泰式風味 微辣之中帶點椰香酥脆油炸鬼搭配咖哩 再夾一塊牛舌喺面 大滿足🔸 港式蜜糖多士夾雪糕諗起平時bbq嘅多士 加上糖形成一層焦糖雪糕嘅冰涼同多士嘅香脆形成完美對比冰火交融嘅口感好刺激🔹 百香果檸檬茶 酸酸甜甜嘅百香果汁配埋檸檬茶果香濃郁，飲完更加感覺清爽🔸 桔仔薄荷鴨屎茶鴨屎茶茶底 清香配上清新的桔仔同薄荷帶有清新果香 非常適合配埋重口味串燒…Read More
+ 6
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5
Taste
4
Decor
5
Service
4
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4
Value
Recommended Dishes
豚肉荔枝卷
港式蜜糖多士夾雪糕
墨魚滑紫菜大蝦
Dining Method
Dine In
Type of Meal
Dinner
夏日蜜瓜之旅
Terrace in seaside (MOKO新世紀廣場)
2025-07-16
每次想食韓國菜都會諗起Terrace in seaside皆因佢哋定期會轉主題有新menu最近就係蜜瓜主題 炎炎夏日又可以食到韓式fusion菜仲可以食到清甜蜜瓜 絕對係happy summer 🔸 雞蛋多過飯的蛋飯卷呢款飯卷真係名副其實雞蛋份量多過飯感覺似食緊雞蛋卷 而且雞蛋好滑嫩再夾埋蔬菜絲 營養健康！🔹 韓式燉牛肋骨配飯牛肋骨份量多而且大嚿醬汁濃郁甜鹹平衡 同蘿蔔一齊炆煮 軟腍入味 輕輕一咬已經將肉件咬唔配埋吸滿牛肋骨醬汁嘅白飯 忍唔住食多兩啖🔸 玫瑰醬海鮮年糕呢度嘅韓式年糕係長條形 更煙韌掛汁拌上濃郁嘅玫瑰醬汁 咸甜中帶點微辣配埋蝦仁、魷魚、青口令味道更豐富🔹 比初戀還要甜的蜜瓜窩夫 鬆軟嘅窩夫有蛋香 配上清甜多汁嘅蜜瓜每層夾住鮮蜜瓜忌廉 沾上蜜糖更好味每一啖都可以感受到甜蜜嘅感覺 唔怪之得叫 比初戀還要甜 ( ´▽` )ﾉ🔸 飲完唔會手指指餅咖啡 手指餅放喺咖啡杯邊 想食嘅時候再點咖啡面層奶蓋厚身奶味重 配上醇厚咖啡 中和咖啡的苦味 變得更易入口🔹 圓碌碌蜜瓜沙冰 蜜瓜做形圓碌碌 入口冰涼沙冰用蜜瓜汁打成 果味甦濃郁下層仲有啫喱 多重口感飲完即刻感覺消暑解渴！ 🚩 Terrace in seaside旺角太子道西193號MOKO新世紀廣場3樓346&347號舖…Read More
+ 6
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4
Taste
5
Decor
4
Service
4
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4
Value
Dining Method
Dine In
在香港難得找到台式便當
Chubby Bento (Taurus Building)
2025-07-07
之前去過小胖台灣麵最近喺尖沙咀就同朋友食咗佢哋嘅姊妹店專賣台式便當 有我最愛嘅經典滷肉飯仲有台式飲品同小食 絕對可以一解想去台灣嘅心🔸 士林鹽酥大雞腿滷肉便當 金黃嘅大雞腿外皮超薄 炸得超酥脆內裡肉汁豐富 肉質細嫩五花肉肥瘦均匀 搭配濃郁滷汁成為經典滷肉飯便當有小棠菜、粟米粒等多款配菜 份量十足 好味又健康完美還原台灣便當嘅味道🔹 紅燒牛頰肉便當 牛頰肉經燉煮後變得軟腍輕輕一咬已經可以將肉塊撕開 入口即溶每一啖牛肉都有豐富肉香配上清爽小菜更加滋味！🔸 鹽酥雞腿菇 雞腿菇切成粒狀 炸得外脆內嫩口感煙韌有汁水 拌上椒鹽鹹香更惹味🔹 珍珠阿華田 香濃嘅阿華田搭配QQ珍珠 非常夾嘅一個配搭🔸 珍珠奶茶 奶香茶濃 半糖啱啱好配上煙韌珍珠 配便當定小食都係最佳拍檔🚩小胖台灣便當 尖沙咀加連威老道21A-21B號德立大廈地舖及1樓…Read More
+ 3
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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4
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4
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4
Service
4
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4
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Recommended Dishes
士林鹽酥大雞腿便當
Dining Method
Dine In
旺角都有正宗台式炸物！
Two Peck
2025-06-12
行過旺角口痕想食炸物同朋友揀咗台式小食店2派克雞排 炸物有8種口味嘅調味粉可以揀🔸脆皮無骨雞排 HKD40唔係講笑！雞排有成隻手掌咁大即叫即炸 一拎上手仲係熱到出煙㗎！炸皮夠薄唔會有油膩感雞排厚肉但炸完仲可以食到嫩滑雞肉！調味好足 就算叫咗原味都唔會好淡口🔹脆皮杏鮑菇 HKD25炸杏鮑菇最講技巧！呢到做到就算炸完 每粒菇都依然juicy！叫咗海苔粉 每粒都均勻有粉 多咗海苔更有風味！🔸脆皮花枝丸 HKD18花枝丸大粒 中間仲食到粒粒花枝！🚩2派克雞排 旺角通菜街1A-1L號威達商業大廈地下A號舖…Read More
+ 3
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
4
Decor
4
Service
4
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4
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Dining Method
Dine In
香港人首創茶飲品牌！
VETEA
2025-06-01
行過中環見到外牆廣告牌有最新茶飲店嘅banner細心睇吓發現係香港人首創茶飲品牌！正宗本地製造 用上最上乘嘅4月份第一批優質茶葉不但有原茶系列 仲有鮮果茶系列標榜用新鮮水果 食材天然無加工消暑又健康 飲多兩杯都零負擔！🔸龍眼桂花冰喺我心目中龍眼同桂花都係清新嘅食材兩者結合不但有龍眼嘅清甜 桂花香氣都非常出龍眼冰沙幼滑又消暑 夏天必須飲返杯！🔹芝芝桂花大紅袍第一啖飲嘅大紅袍 茶香十足仔細品嚐會飲到淡淡嘅桂花味後勁面層嘅芝士奶蓋口感綿密有芝士同奶香同大紅袍混為一體更加match!!🚩 越茶香 中環閣麟街9-11號地舖…Read More
+ 2
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
4
Decor
4
Service
4
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4
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Recommended Dishes
龍眼桂花冰
Dining Method
Dine In
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