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1966unknown's Profile

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1966unknown
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1966unknown
Level 2Hong Kong
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Reviews (6)
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大失水準的上海菜
上海廚房
2025-11-05
今天,放假,中午12點前到旺角熟食市場。叫了高力豆沙$68;鱔糊客飯連熱奶茶$68。共$136。等了3至4個字,才有鱔糊客飯。一食鱔肉,有魚血味,有少少酸,汁太傑。再等2個字,有6粒高力豆沙到。厚粉,豆沙都唔少。熱奶茶都唔差。鱔糊好失望及唔好食!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Taste
3
Decor
2
Service
2
Hygiene
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Value
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Dine In
點心已大不如前
Dim Dim Sum
2025-05-16
懷著好耐無光顧的心情,去光顧點點心。手機落單。1位香片茶,真係波羅包,糯米雞,香茜牛腸。香茶到先。跟著波羅包,牛腸。最後糯米雞。先食牛腸,厚粉,有香茜味,碎牛, 暖暖地。好一般。糯米雞(兩隻珍珠雞大少少),有少少鹹水味。半蛋黃,雞肉,豬肉等。無什麽驚喜.....波羅包,真係有波羅粒,奶黃汁。暖暖地,少少黏紙,扁扁地。全部比以前差!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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3
Decor
4
Service
4
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Dine In
第一次光顧此店
鍋心海鮮點心專門店
2025-05-06
懷著試新野的心情去食午膳。 坐低便叫開茶;待應回答:洗杯與飲同一樽熱水壺的茶。籠仔蝦飯1個蝦蛟4隻蒸鮮尤1小碟埋單$128。蝦飯,只得荷葉味,鮮蝦味,鮮蝦仔開邊8件。蝦蛟,全隻中蝦仁。鮮尤,用沙嗲汁,有菜在尤底。茶無得揀!枱面只得一樽豉油。用‘’鮮‘’作賣點…Read More
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4
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3
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4
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餸凍飯熱
龍百味小廚
2024-09-26
見有新店開張,便去試食。原本以為是2餸飯,怎知是小菜餐。小菜每個都唔同,由$18每個至$30每個。白飯要加錢,汽水要加錢$8,例湯要加錢$12,外賣要加錢$2。外賣買了壹盒蜀米班塊(班塊是凍的)$26,壹盒西蘭花炒蝦仁(全部都是凍的)$26及白飯壹盒。共收$57。包裝3盒,一個膠袋及餐具一套。味道一般,唔係好咸。餸全部都是凍的。白飯是熱的。唔值這個價錢 - 餸凍…Read More
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nowine 吓,凍點食呀
2024-11-04
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aug7717-1992 袋都要收錢真係唔明佢究竟知唔知膠袋$1收費定義, 定佢想賺多$1
2025-04-11
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Taste
4
Decor
3
Service
3
Hygiene
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Value
Dining Method
Dine In
一間非常窄的冰室
克茗冰室
2024-06-11
一入冰室,十分侷促,座位好窄。見到新開張,有8折優惠,便去嘗試。叫一杯凍奶茶多甜:無茶味,唔多甜,只夠凍。食牛肉通,炒蛋,火腿。樣樣都一般。再叫一口西多,只得四粒細正方體西多士。糖漿不足,夠脆, 無什麽突出。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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一間名不符賓的茶餐廳
Lan Fong Yuen
2014-01-31
與友人一坐低便叫西多, 熱奶茶及一個麵餐及凍飲. 聽講可飲到港式絲襪奶茶, 怎知熱奶茶又唔夠熱(暖暖地)又苦又唔香(煲到老身); 叫了一份西多. 西多到桌上都沒有餐具及無糖漿(叫伙記要糖漿, 說夠甜不需加. 西多面只得一片牛油, 無糖漿?怎樣會甜.......)無什麼特別.....服務態度極差(黑口黑面, 反應好慢). 那碗麵都是一般貨式, 凍飲唔夠凍....樣樣都麻麻呼呼....價錢一點都唔平.....總之"無下次光顧"便是......…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
1
Taste
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1
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Value
Date of Visit
2011-12-11
Waiting Time
45 Minutes (Dine In)
Spending Per Head
$40 (Lunch)
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