好耐無食過泰菜,試吓新開張小店!好想食馬拉盞炒通菜,味道唔錯!唔會太咸,通菜都夠嫩夠新鮮!午餐揀咗佢招牌冬蔭湯底豬手金邊粉,果然招牌有保證,湯底好有椰汁香,又唔太辣!正!湯都飲哂!
豬手燘得夠lum,好有骨膠原彈彈!到我至愛泰式無骨鳳爪,夠入味,最有驚喜係啲配菜,好新鮮好fresh,啱哂我!雖然減肥中,但都忍唔住食埋甜品先覺完滿,椰汁糕夠香唔太甜.....真心支持小店,雖然逆市下開店,仍然有好多款式揀,而且價錢抵份量足!店員仲話原來廚房全部係泰國師傅主理!唔怪之得咁地道啦!一路食,一路不停聽見個個都外賣海南雞飯,下次都等我試下先!
啊~~真係令人好掛住泰國嘅美食呀~~~…Read More
Tom Yum Gor
2020-04-08
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Recommended Dishes
冬蔭公豬手金邊粉
Dining Method
Dine In








