尖沙咀山本屋係一間好有歷史嘅名古屋烏冬店,烏冬係手打嘅,好彈牙同滑溜。佢哋用咗獨特嘅砂鍋慢煮方法,令味噌湯底更加入味但又唔會太濃,好啱香港人嘅口味。雞翼炸得夠香脆,肉又嫩又多汁,吉列豬扒都好正,外層金黃酥脆,食落去啲豬扒好juicy。環境舒服,可以坐窗邊睇住維港海景食烏冬,感覺超正,啱晒想嚟一邊食好嘢一邊chill嘅人。整體嚟講,山本屋真係值得一試,係尖沙咀嘅好去處!…Read More
Yamamotoya (Ocean Terminal)
2025-10-04
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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