兩個人食飯,叫左第二貴嗰個餐,$980一個前菜。加埋隻蝦食落一啲都唔似生肉,好滑,唔腥首先黎兩塊雪花紋好靚嘅肉。以為黃色嗰兩舊係蛋,點知原來係豉油成舊加咗落去好鹹,唔記得係咪佢幫我加,奉勸大家淨係落半舊,如果唔係會食唔出肉味番薯,燒完個面好甜,好似有一層焦糖咁每舊肉都好食,有人幫你燒埋好方便,美中不足係介紹嗰陣講得太快,啲部位又係日文,唔知邊度打邊度海膽新鮮食埋個飯大滿足。雖然價錢偏貴,但係耐唔耐可以一食,會返嚟。…Read More
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The above review is the personal opinion of a user which does not represent OpenRice's point of view.
朝早11點半打去book 1點拎外賣,準時1點到去拎。同我講因為怕客人要等,所以要訂。去到一收哂錢就冇聲氣,個個侍應你推我讓,冇人想同廚房講要出個外賣。見到張單收多咗$6.5,原來係外賣盒三個$6,膠袋五毫子。等咗一陣催個收銀,佢話可能同事頭先好忙唔記得漏咗單。另一個呀姐又走黎講唔同版本,話雖然訂咗但係啲嘢食通常等客人嚟咗先整,因為驚啲客人遲到(?)訂左1點拎,等咗20分鐘。嘢食不過不失,不過體驗極差。冇下次。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.