Hong Kong | Eng
Languages
繁
简
Eng
Other Regions
Hong Kong Macau Greater Bay Area Taiwan Japan Thailand Singapore Philippines
Update Restaurant Info Business Zone
Explore
Travel．Booking
OpenJobs
Restaurant + District/ Address, Cuisine/ Food...
Map
More
Special collection
Buffet Hotpot New Restaurant Coupons Restaurant Chart
What's Hot
Article OpenRice Headline Recipe Video
OpenRice Best Restaurant 2025

Kissy Carmen's Profile

HomeProfileKissy Carmen
Kissy Carmen
5
Followers
0
Following
Kissy Carmen
Level 3Hong Kong
Overview
Reviews (42)
Photo (117)
懷舊冰室
The Match Box
2016-07-14
食盡香港所有冰室．喜喜冰室菠蘿包：表面金黃色、凹凸的脆皮，而包身是軟綿綿的！唔係誇張，咬落去有"卡"一聲mad奶茶：奶茶口質特別細滑，茶味均勻。曲奇蛋撻：皮底有濃濃牛油香味，蛋漿味道適中，不會太甜。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
1
Share
Report
Post
Ratings
4
Taste
4
Decor
3
Service
3
Hygiene
4
Value
Date of Visit
2016-07-09
Dining Method
Dine In
Spending Per Head
$45
懷舊冰室
The Match Box
2016-07-08
食盡香港所有冰室．喜喜冰室菠蘿包：表面金黃色、凹凸的脆皮，而包身是軟綿綿的！唔係誇張，咬落去有"卡"一聲奶茶：奶茶口質特別細滑，茶味均勻。曲奇蛋撻：皮底有濃濃牛油香味，蛋漿味道適中，不會太甜。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
1
Share
Report
Post
Ratings
4
Taste
3
Decor
3
Service
3
Hygiene
3
Value
Date of Visit
2016-07-07
Dining Method
Dine In
Spending Per Head
$40
隱藏的日式拉麵
Amazing Ramen
2016-06-30
大埔的隱世拉麵店，店舖位置大約有２０個，雖然坐得不是有舒服，店內播住日文歌，可以相像自己去左日本:)清酒煮花甲：＄５８，是日精選。份量大約有十三隻花甲，好鮮甜。不過唔知係咪未洗乾淨，每一口都有"屎屎"。湯底有幾種口味選擇，我記得有原味豬骨、黑蒜同番茄。肉可以選叉燒或豬軟骨，而麵亦可以選擇曲麵或者直麵～麵既煮法都有軟／硬。多種選擇可以自由配搭。因為我叫左原味豬骨＋黑蒜，所以特別有印象原味豬骨叉燒曲麵：濃濃既豬骨湯，乳白色，一睇就知係煲左好耐，叉燒厚薄平均，我覺得２塊紫菜係妙筆生輝！黑蒜豬軟骨麵：我至愛既黑蒜湯底，粒粒粟米好鮮甜。豬軟骨好軟，入口咬２啖Ｄ肉就脫骨，味道適中，＄６８，價錢好公道。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
1
Share
Report
Post
Ratings
4
Taste
4
Decor
4
Service
4
Hygiene
4
Value
Date of Visit
2016-06-29
Dining Method
Dine In
Spending Per Head
$70
特式多款味道嘅啤酒
Coedo Taproom (Fashion Walk)
2016-06-24
有唔同味嘅啤酒，其中一兩款味道幾特別。海鮮丼刺身都算新鮮，不過飯太淋，好濕。玉子燒太咸又太"鞋"，軟殼蟹炸粉太厚，不過都大件足料。叫左２款串燒：一口牛－juicy；雞翼－燒得唔錯，夠脆，但醃得唔夠入味，只係得表面有少許鹽。整體算不錯，服務好好，星期五食飯時間都冇趕客走，可以再去。…Read More
+ 3
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
1
Share
Report
Post
Ratings
4
Taste
4
Decor
5
Service
3
Hygiene
3
Value
Date of Visit
2016-06-24
Waiting Time
30 Minutes (Dine In)
Spending Per Head
$200
懷舊冰室
良記餐廳(老鳳冰室)
2016-06-21
今日去深水埗買野，路經一間冰室，主打老香港情懷，牆上既懷舊報置幾有心思，食左個芝士豬頸肉撈丁，爆多芝士！同新記芝士撈丁口味有啲唔同，呢度既芝士汁味幾出，仲有想試下呢度出名既波波冰鎮奶茶，可惜賣曬，唯有叫杯「飛女可力」，凍可力上面有朱古力脆米，配搭好正！另外黑松露炒蛋都好正👍🏻…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Share
Report
Post
Ratings
4
Taste
4
Decor
4
Service
4
Hygiene
4
Value
Date of Visit
2016-06-21
Dining Method
Dine In
Spending Per Head
$80
泰式生醃蟹
泰園
2016-06-17
第一次食泰式生醃蟹，賣相幾得。不過食落味道一般，比較失望，無網上既食家講到咁好食，膏無乜蟹既膏味只係食到泰式既辣味，而食生蟹既囗感好好滑潺潺好黏既感覺，呢間食一次就夠，下次試韓國醬油蟹先😂…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Share
Report
Post
Ratings
3
Taste
4
Decor
4
Service
3
Hygiene
3
Value
Date of Visit
2016-06-17
Waiting Time
20 Minutes (Dine In)
Spending Per Head
$150
小西灣之友推介
Wang Tak Fast Food
2016-06-16
小西灣之友推介既車仔麵-宏德食店，小店一間，但真係幾受附近既人歡迎😋🍜叫左小辣沙嗲汁，最鐘意食車仔麵果時嗌豬大腸👍洗得好乾淨，又肥美，仲好入味！🏻另既豬扒煎得唔錯，肉質好林！魚肉腐皮卷是一般叫貨水準，正常口感味道。湯底都好濃，不過同樣有少少咸 :( 價錢好合理，連飲品都係三十幾蚊！！…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Share
Report
Post
Ratings
4
Taste
3
Decor
3
Service
3
Hygiene
4
Value
Date of Visit
2016-06-16
Dining Method
Dine In
Spending Per Head
$35
越簡單越好味
Kung Wo Beancurd Factory
2016-06-13
越簡單越好味😂行親深水埗既玩具街都會去食公和老鋪總店２樣寶貝：豆腐花同煎釀雙拼。好古舊既裝修，有濃濃既老香港味。Ｄ豆腐花又滑～入口直奔喉嚨釀豆腐又正～百吃不厭！！！…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
1
Share
Report
Post
Ratings
4
Taste
3
Decor
3
Service
3
Hygiene
4
Value
Date of Visit
2016-06-12
Dining Method
Dine In
Spending Per Head
$60
終於唔洗排隊~~~
Satay King
2016-06-08
正呀，唔洗排隊!!!點左泡菜安格斯牛柳粒炒飯，酸酸辣辣幾開胃。😋小食雞翼：得４隻好少，不過個雞皮好好味！雞軟骨：炸粉有點多，好厚一曾，裡面雞軟骨部分仲比炸粉細粒。軟殻蟹：好味，冇缺點！（每次必點）經常去呢度都要等，係得今次完全唔洗排隊，仲有呢度幾扺食👍🏻…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
1
Share
Report
Post
Ratings
4
Taste
4
Decor
4
Service
4
Hygiene
4
Value
Date of Visit
2016-06-08
Dining Method
Dine In
Spending Per Head
$150
番茄麵AGAIN
Sing Heung Yuen
2016-06-07
勝香園既混醬脆脆真係幾好味，因為本身鐘意花生醬味道，而且食落夠香脆，但個茄牛公仔麵個湯底就唔夠番茄味，成碗麵味道好淡，反而試埋茄牛通既湯底就濃好多，通粉既番茄係完全煮冧融入去湯底入面，而本身唔好食通粉既我都覺得呢度既通粉竟然好味過公仔麵😅。好彩今早去食唔太多人，不過天氣比較熱左少少 …Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Share
Report
Post
Ratings
4
Taste
3
Decor
3
Service
3
Hygiene
4
Value
Date of Visit
2016-06-07
Dining Method
Dine In
Spending Per Head
$50
淡而無味的
樓下冰室
2016-06-02
蕃茄濃湯通粉配牛乳炒蛋配招牌瑞士雞脾(＄４８)湯，是淡而無味的，雖然有番茄塊係裡面，同埋紅到紅紅的湯，但一食落口就知道佢煮的時間不夠，對比番Ｘ門真是爭太遠　唯一可取就係個瑞士雞脾，好入味，肉都好林，夠哂大隻價錢方面是可以接受的，五十蚊有找，唔包括飲品。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Share
Report
Post
Ratings
4
Taste
3
Decor
3
Service
3
Hygiene
3
Value
Date of Visit
2016-05-31
Dining Method
Dine In
Spending Per Head
$48
比利時黑朱古力雞蛋仔
Ice Puff
2016-05-31
夜晚經過天后，見到好多人集係門口，行近Ｄ睇下原來係雞蛋仔專門店。係ＭＥＮＵ一眼就見到＜比利時70%黑朱古力雞蛋仔＞心諗應該同平時既冇咩分別，只係加左朱古力係蛋漿度，價錢＄２５又唔算貴，所以叫左一底試下。所有雞蛋仔都係即叫即做，等左１０分鐘左右熱辣辣到手，食一粒試下......嘩！原來佢每粒雞蛋仔都有粒小小朱古力係入邊嫁，並唔係朱古力係蛋漿咁簡單超級好味呀，半溶狀態既朱古力加上外邊脆口，真係好食到停唔到口！！！…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
1
Share
Report
Post
Ratings
5
Taste
3
Decor
4
Service
4
Hygiene
4
Value
Date of Visit
2016-05-30
Waiting Time
10 Minutes (TakeAway)
Spending Per Head
$25
排左兩個鐘排華嫂冰室
Wa So Cafe
2016-05-30
今日排左兩個鐘排華嫂冰室🍜試左招牌菠蘿包，外皮脆，係比較特別少少之外，豬扒雞翼番茄通，如果試過勝香園既茄牛通後就對呢間失望左少少，因為湯唔夠濃好淡，同想象差d!但總算試過下華嫂冰室😂臨走果時見到余文樂，相信好多人慕名而去都係因為余文樂經常喺網上post 華嫂!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Share
Report
Post
Ratings
3
Taste
3
Decor
3
Service
3
Hygiene
2
Value
Date of Visit
2016-05-28
Waiting Time
100 Minutes (Dine In)
Spending Per Head
$50
出名既咸蛋蒸 肉餅山
民聲冰室
2016-05-25
大坑區其一 出名既咸蛋蒸 肉餅山，不錯，肉質鬆化，用黎送飯一流！不過份量好似有Ｄ少～食完一碗白飯，可能一路浸住醬汁，食到最底既肉餅係勁咸:(又要叫個飲品，唔知點解，我覺得係做生意既手法，咸Ｄ等你消費多杯。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Share
Report
Post
Ratings
3
Taste
4
Decor
4
Service
4
Hygiene
4
Value
Date of Visit
2016-05-23
Dining Method
Dine In
Spending Per Head
$100
傳說中既一蘭
ICHIRAN
2016-05-25
傳說中既一蘭，博多豚骨拉麵，點了濃湯，湯底真係好濃，濃到有Ｄ咸，不過我都飲囇，之後好口渴，所以係咁飲水！拉麵好彈牙，我揀左適中，唔會太硬，另外加隻半熟鹽煮蛋，好味！…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Share
Report
Post
Ratings
4
Taste
4
Decor
4
Service
4
Hygiene
3
Value
Date of Visit
2016-05-20
Dining Method
Dine In
Spending Per Head
$90
59
Cities
1,380,016
Restaurants
9,348,149
Members
5,311,735
Reviews
40,191,267
Photos
84,961,487
Bookmarks
OpenRice
OpenRice Biz
RMS
Promotion
Booking
Voucher
Queuing
Dine-in-Order
Takeaway
Recruitment
Integrated Payment
Dining
  • New Restaurant
  • Restaurant Search
  • Vouchers
  • Coupon
  • Recipe
  • Activity
  • Submit Restaurant Info
Review
  • Submit Review
Gourmet
  • My OpenRice
  • Membership Levels
  • Member Registration
Regions
  • 开饭喇 大湾区
  • 開飯喇 澳門
  • 開飯喇 台灣
  • 開飯喇 日本
  • OpenRice Thailand
  • OpenRice Singapore
  • OpenRice Philippines
More
  • About Us
  • Contact Us
  • FAQ
  • Privacy Policy
  • Terms & Conditions
  • Copyright Policy
  • Terms of Merchant Services
  • Careers
OpenRice, the most popular dining guide in Hong Kong which has expanded to various Asian regions, provides you with comprehensive dining information, restaurant reviews and ratings. You can easily search and enjoy the best restaurants and local cuisines by using our services of online table booking, vouchers, take away and OpenRice Pay with just a few clicks!
© 2025 Openrice Group Inc. All Rights Reserved.
If you find any content that infringes copyright, trademark, commercial content, or is otherwise inappropriate, please click here to report it to us.