Wingninh's Profile

最近同三位朋友去咗旺角「女人街食飯公司」晚餐，呢間餐廳喺旺角同尖沙咀都有分店，我哋揀咗旺角店，因為見到網上食評比較多，結果真係冇令我哋失望。餐廳裝修走懷舊香港風，牆上掛滿舊式招牌同復古擺設，氣氛好親切，充滿港式情懷。我哋四人點咗佢哋嘅晚飯三寶A餐，包括：• 招牌走地雞：皮爽肉嫩，雞味濃郁；• 黑松露蝦多士：香脆多士配上鮮蝦同黑松露，層次豐富，食到大家不停讚；• 豉椒炒蟶子：鑊氣十足，蟶子爽口入味。另外加咗：• 啫啫芥蘭煲：芥蘭爽脆，醬汁香濃，煲仔上枱熱辣辣；• 燉湯：真材實料，湯渣都好味，飲完暖晒個心；• 黃金魚皮（臨尾加單）：大塊又脆口，鹹香惹味，係意外驚喜！雖然係星期二，但餐廳都幾乎滿座，仲見到唔少遊客。我終於明白點解咁多人慕名而來——呢度真係食到地道香港味，無論係味道、氣氛定服務都令人滿意。下次有朋友嚟香港，我一定會再帶佢哋嚟呢度，一齊感受香港街頭嘅滋味。…Read More

今日行過美孚，見到新開嘅 霸王燒鵝冰室，忍唔住好奇心就走入去試咗個下午茶餐。我叫咗燒鵝燒腩仔雙拼瀨粉，加$8配埋燒腩仔，再要咗杯凍檸茶。燒腩仔屬一般水平，皮係脆嘅，但略嫌唔夠五花腩咁肥美，可能比較瘦啲，口感冇咁豐富。不過燒鵝真係令人驚喜：皮脆得似薯片咁「卜卜脆」，肉質嫩滑又冇油膩感，正！店舖環境都好企理，有香港冰室特色，啱晒打卡～店員有禮，氣氛舒服。佢哋仲有早餐供應，燒味亦可以外賣，下次真係想試吓佢嘅早餐，或者買啲燒味返屋企慢慢嘆！…Read More

這間由三位年輕女子經營的咖啡店，展現了她們對咖啡和食物的熱情，讓人感受到濃厚的用心與創意。店內的環境舒適，適合聚會或獨自品味。今天我試咗抹茶拿鐵，濃郁的抹茶茶香味道讓我彷彿置身於日本京都，雖然溫度稍微偏低，但那精緻的拉花設計無疑是視覺上的享受，讓人感受到製作的用心。鹹蛋大蝦意粉同樣出色，意粉的彈牙口感恰到好處，與黑椒蒜頭的搭配更是香氣四溢，令人食指大動。每一口都充滿驚喜，絕對值得一試。雖然價位不算便宜，但以其高質的食材和精緻的呈現，實在是物有所值。服務員的熱情態度也讓整個用餐體驗更加愉快。肯定會再次光臨這間充滿心思的咖啡店！…Read More

Disappointing Experience at M&S Café – Needs Major ImprovementI recently visited the M&S Café with some expectations, given the brand’s reputation, but left thoroughly disappointed. 1. Matcha Latte– This was a complete letdown. It tasted like plain warm milk with zero matcha flavor—no earthy bitterness, no aroma, just blandness. To make it worse, it wasn’t even hot enough for the price, I expected at least a decent matcha kick, but this was worse than what I could make at home with minimal effort. 2. Carbonara with Bacon- totally unappetizing with presentation was messy and looked nothing like a proper carbonara. The taste was just a heavy, one-note cream sauce with no depth or savoriness.This felt like a lazy attempt at Western cuisine, especially disappointing since M&S should know better. For a café under a reputable name like M&S, the quality was shockingly poor. The prices do not match the subpar execution—this isn’t some cheap fast-food joint. If they want to keep customers coming, they need to seriously step up their game. Hoping for improvements, because this isn’t the standard M&S should be proud of.…Read More

I recently enjoyed a delightful brunch at Avoca and it was an experience to remember! The restaurant boasts a stunning view of Hong Kong Harbour View , which adds to the overall ambiance. The dining area is spacious and well-designed, with tables set at a comfortable distance for privacy.The service was exceptional, particularly from our waitress, 豆豆. She was attentive, considerate, and went above and beyond to make our experience enjoyable. Not only did she help us take photos, but she also provided great recommendations on the menu.The FoodBrunch started with fresh oysters, which were a real treat and refreshing . The unlimited refills of appetizers were a great touch, and the salad, dressed in a refreshing yuzu soy dressing, truly whetted our appetites. The catch of the day crudo, paired with XO sauce was delicious.For the main courses, we chose the pan-seared whole threadfin fish, which 豆豆 highly recommended. It was perfectly cooked, featuring crispy skin and smooth & tender meat. We also tried the roasted three-yellow chicken with Thai sauce make the dish very balanced . It was well-cooked and timed just right.The brunch also included a dessert platter that was good ending.Overall, I highly recommend brunch at Avoca. The combination of great food, attentive service, and a beautiful view makes for a wonderful dining experience. …Read More

同事安排了一間日本餐廳享用午餐，高CP值，高質素食物配窩心的服務態度令我們有一個非常愉快的午餐經驗！餐廳的環境設計很雅致又現代。讓我們能夠享受一個舒適的用餐氛圍。服務人員都非常友善，給予我們周到的招呼。我們點了二人鐵板燒餐有鮑魚，和牛，蝦，各道菜的味道都十分滋味，鮑魚鮮嫩，蝦肉更是彈牙，讓人回味無窮。每一道菜都可以睇到師傅係用心製作。最令我們驚喜的則是甜品——日本蕨餅。廚師在我們面前現做，這是我第一次見到蕨餅的製作過程，廚師熟練的手勢讓人印象深刻，短時間內就製作完成。蕨餅的口感特別，搭配的粉也非常獨特，讓人意想不到！總的來說，這頓午餐不僅讓我們驚喜連連，更是物超所值，非常值得推薦！…Read More

今天和朋友在牛頭角看完裝修後，突然想找個地方吃東西，於是上網搜尋附近的咖啡店。看到OpenRice上的照片都很吸引，於是我們決定去試試。這家咖啡店位於工廠大廈內，起初還以為沒開，因為外面看起來有點冷清，結果走到門口卻發現裡面差不多座無虛席！我們兩個也覺得既然這麼多人，食物應該不錯，果然沒有讓我們失望！這間餐廳最特別的是使用本地新鮮食材，臨走前才注意到門口的標籤上寫著「食本地鮮」。首先要讚讚他們的服務態度，特別是其中一位老闆，細心地介紹當日的精選菜單，以及他們所使用的本地食材和烹調方法。在聽完介紹後，我們選擇了一道中西合璧的fusion菜：馬蹄肉餅墨西哥餅。最令我驚喜的是沙律的配菜，特別是本地的椰菜，吃起來非常爽口！馬蹄肉餅的味道也讓我驚喜，搭配墨西哥餅，別有一番風味，再加上他們的特製醬汁，整個沙律和肉餅的組合真的很好吃。另外，我們還點了一道慢煮西班牙黑毛豬咖啡香料。這道黑毛豬的口感讓我驚喜，半肥瘦的搭配讓我感覺像在吃美味的叉燒，咖啡香料的味道更是讓這道菜更加惹味！至於飲品，我們點了Dirty和Flat White，咖啡的香濃滑順讓我回味無窮，結果整杯都喝光了。總結來說，這裡的服務態度非常好，食物更是讓人喜出望外。想不到在觀塘的工廠大廈裡，能享受到媲美五星級酒店的美食，最重要的是價格相對親民。不過要記得帶現金，因為只收現金哦！…Read More

在銅鑼灣的這家日本居酒屋，這已經是我第二次光臨了。這裡的串燒真是出色，搭配了各式各樣的佐酒小食。由於菜式實在太好吃，我和朋友不停點了十樣菜，真是樂在其中！🤣🤣首先是煙燻蘿蔔配北海道芝士，這道小食的煙燻味道和芝士的濃郁完美結合，而且特別適合搭配清酒，讓我們忍不住叫了兩次。接下來是炸芝士年糕外脆內軟，芝士流心的口感令人驚喜，搭配醬汁更是美味。深海池魚刺身非常新鮮，肉質滑嫩，每一口都能感受到海洋的味道。雞胸軟骨的口感十分獨特，嚼勁十足，配上特製醬汁，令人回味無窮。牛舌極其嫩滑，燒烤的香氣讓人一試成主顧。黑松露炸雞🍗則是香氣四溢，黑松露的獨特風味提升了整體的食味，絕對值得一試。雞皮餃子的外皮酥脆，內餡鮮美，讓人一口接一口。酒津怒炒王是他們的招牌菜，口味濃郁，配料十分豐富呀安格斯牛肉薄燒的肉質鮮嫩，烤得剛剛好，口感極佳。免治雞肉棒（自家製）配蛋，搭配的生蛋黃讓整道菜更加滑順，風味絕佳。最後，吞拿魚腩卷新鮮可口，完美的搭配讓人心滿意足。雖然本來想要金目彫，但店內師傅推薦了伊左木刺身，結果也讓我們驚喜連連，肉質鮮美，絕對值得一試。總體而言，這次的用餐體驗令人非常滿意，菜品的質素和口味都超乎預期，而且性價比高，期待下次再來！…Read More

I recently discovered a hidden gem at East Hotel—an inviting café that’s perfect for a relaxing lunch. Although my office is nearby, this was my first visit, and I was pleasantly surprised by the charming ambiance.I decided to try their portobello mushroom toast with truffle sauce, and it was absolutely delicious! The toast was perfectly crisp, making each bite a delight. I also indulged in a flat white, which was incredibly smooth with high-quality coffee beans.Overall, I was very impressed and will definitely be coming back for more!…Read More

這間咖啡店一直是我心中的首選，特別是他們的咖啡，使用的是帶有堅果或水果香氣的咖啡豆，風味獨特。咖啡的溫度非常熱，正正是我喜歡的喝法，讓我在寒冷的日子裡倍感溫暖。除了咖啡，這裡的全日早餐也無得輸！份量十足，讓人一見就心滿意足。這份早餐包含了豐富的配料：新鮮的牛油果，滑嫩的炒蛋，特製的叉燒，煙燻三文魚，香菇，羽衣甘藍，以及香腸。每一種食材都經過精心準備，味道相得益彰。尤其是特製叉燒，味道獨特，配合滑嫩的炒蛋，簡直是絕配！這裡的全日早餐不僅好吃，而且健康，讓我每次來都忍不住想再點一次。如果你在銅鑼灣，千萬不要錯過這家咖啡店的全日早餐！…Read More

最近再次光臨位於深水埗的一間日本居酒屋，氣氛依舊熱熱熱鬧鬧令你開開心心，享受一晚！幸運的我成功預訂到最後一張枱！由於同行朋友第一次來到這居酒屋這次我點了幾道特別的菜式：密柑鯛： 這道菜令人驚喜，蜜柑鯛是以蜜柑皮餵飼的鯛魚，不用點任何醬油，入口時散發出淡淡的蜜柑清香，感受到獨特的果香味，十分特別，非一般刺身魚！水母:口感爽口，搭配特製柚子汁，非常之清新燒魚腩壽司：魚腩的油脂恰到好處，燒烤的香氣與米飯的柔和相得益彰。赤蝦BB： 配酒必有的小食，炸蝦的外皮非常酥脆，咬下去時發出清脆的聲音，令人回味無窮。六本木秘製牛肉：當牛肉端上桌時，還有一絲火焰，賣相極為吸引。肉質柔嫩，口感極佳，味道也掌握得恰到好處關東煮： 湯底清淡，份量也不小喔！串燒：我點了雞肉棒、牛舌心、青椒仔和荔枝豚肉，特別要提牛舌心，是厚切但肉嫩雞泡魚乾：佐酒小食必食！老闆的熱情招呼讓人倍感親切，他不僅主動介紹適合的清酒搭配食物，還分享了一些關於清酒的知識。由於我當晚只有一個人喝酒，只點了一支小的清酒，但老闆推薦的清酒確實非常好，顯示出他作為利酒師的專業。這居酒居實在是深水埗難得的美食寶藏。如果你喜歡日本料理又想食到新鮮的魚生刺身，這裡絕對值得一試！…Read More

經過青山道幾次，我一直覺得呢間店的門面好特別，但一直冇機會去，今個星期六我同朋友去長沙灣，特登過嚟試下！網上好多評論話佢性價比高，特別係炸豬扒同炸墨魚條，真係無得輸！我哋兩個人一共點咗以下嘢：1. 炸豬扒牛腩上海麵- 份量超足，豬扒配上海麵牛腩又淋又好味！2. 炸豬扒墨魚條上海麵- 墨魚條條完全用料講究，真係即叫即炸，超新鮮！3. 港式滷水拼盤- 簡直係我童年嘅回憶，食到我心花怒放！再加上無限量添嘅甜醬、辣醬同埋介辣，真係好正！👍🏻👍🏻4. 油菜- 家的味道！5. 黑芝麻豆漿- 滋味無窮！最窩心嘅係仲有和菓子小甜品贈送🥰🥰🥰，真係超開心！下次一定要再返嚟！記住入口在落於青山道！元州街交界！😉😉😉😉…Read More

I recently discovered a fantastic spot in Taikoo Place that's perfect for a light lunch. The atmosphere is incredibly chill, making it an ideal place to unwind. Today, I tried the salami roll, the protein jar, and a flat white—everything was delicious! My friend opted for the set lunch, which was an amazing value at just $128. It included a main course pasta, a fresh salad, soup, and a drink. We were both impressed with the quality of the food.I forgot to take photos of the menu, but I’ll definitely be back, especially for happy hour. They have an impressive selection of wines at reasonable prices. Highly recommend checking this place out!…Read More

今天沒有唸到食乜就行咗入D2 One, 見到這間門面好似咖啡店點知原來是一間越南餐廳由於冇定位又lunch hour ,非常好彩繁忙時間都仲有一張二人枱！見到佢有好多不同種類Cocktail&mocktail . 不過因為實在太肚餓，所以都係食嘢先！餐牌好吸引好多美味嘅嘢食，簡直有選擇困難症！最令我surprise 就係見到家鄉燒豬腩肉伴檬! 這個檬有點兒像日本的沾麵食法，我第一次食的時候是在越南食，在香港只係油麻地越發越南餐廳見過有做，但是近來他們已經沒有做，所以今天喺呢度見到一定要試試，果然沒有令我失望仲有驚喜下次一定會再試因為真係好好味！豬腩肉燒得好香口！因為是沾湯食法所以湯底是比一般鹹但是味道非常夾,另外見到好多人order 牛阪腱火車頭雜錦湯河. 下次一定會試.朋友order海防鮮蟹肉蕃茄湯檬，本身對蕃茄湯檬一般，不過他們真係做得很出色，味道方面非常之鮮而且蟹肉也很多，蕃茄濃度剛剛好至於越南春卷絕對不虎！最後要一杯越南滴咖啡，完全有置身越南風味！…Read More

梭椏道多了很多特色小店既有日式裝橫按摩店，又有特色咖啡店估唔到仲有返家鄉感覺的日本小津居酒屋！小店開了幾個月！裝修很有日本feel，而且仲有駐店專業唎酒師酒匠特別介紹清酒同美食配搭！今晚點左佢哋推介的串燒，炸物！果然好有驚喜！1. 水母-比較特別並不是平時可以食到！2.廣島燒生蠔-燒到啱啱好！3. 山椒燒B B鴿- 必食推介！4. 燒味噌豬腸-如果你係豬腸fans ！必定要食！我哋食完再加追！好味！5. 慢煮青檸雞胸肉沙律- 非常清新，估唔到個沙律菜係冰菜！好爽口！6. 唐楊池魚-一口池魚非常脆卜卜7. 雞皮餃子-第一次食，非常邪惡之餃子8. 青花椒炸三文魚頭-必食推介！我係唔好三文魚但係㕑師用青花椒調味再加脆皮三文魚！超級好味😋至大驚喜的一度菜式下次會再去試試佢地海膽和牛煲仔飯同味噌牛腸鍋！…Read More