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hkimi's Profile

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hkimi
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hkimi
Level 4Hong Kong
Email: hkimi5862@gmail.com
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Reviews (120)
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服務好，寧靜環境！食物新鮮
Bloom by Wang Jia Sha (Cityplaza)
2019-12-19
🔎 太古太古城道18號太古城中心2期1 樓101號舖*📍 王家沙花樣年華.鮮拆蟹粉豆苗($168)蟹粉豆苗層次豐富,火候亦十足.幼嫩豆苗好易入口.鍾意蟹粉的話,應該更會對呢道餸菜讚不絕口.京蔥爆羊肉($98)京蔥的確同羊肉非常夾,而且火喉依然好足夠,羊肉份量都唔少.呢款相信好多人都知係經典京菜,所以絕對唔可以係王家沙錯過呢.石鍋鮑魚飯($128)雖然貌似普通石鍋飯,但鍋底卻非常耐熱.食前攪拌一下,會更食到食物嘅鮮甜味.乾煸四季豆($78)呢款京菜可以話係蔬菜類講我最鍾意,四季豆都重量多,而且炒得好惹味,的確要一讚.…Read More
+ 1
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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4
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4
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4
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養生餃子健康生活
Nom Nom Dumpling
2019-11-26
🔎 太子界限街30號地下*📍 餃掂手工餃子雲吞專門店.元貝豬肉餃煎餃($52)平日好鍾意食元貝粥,因為覺得會甜好多.但原來加落餃子都幾好味,當然最好配埋豬肉,.呢款餃子食落口感超豐富,加上有好香嘅元貝,成件事生息不少.至尊松茸豬肉餃($72)松茸感覺上都係健康嘢,所以覺得應該係好養生.而且覺得佢地嘅餃皮唔會好厚,料又足,加上咬一啖你已經會聞到松茸香.野味酸辣雲耳($35)雲耳都係好好嘅健康食物,加埋酸辣係入面惹味道滿分.而且食落都幾爽口,份量適中,但做前菜絕對足夠.…Read More
+ 1
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特濃蕃茄湯底
Yummy Delight
2019-09-19
🔎 銅鑼灣告士打道311號皇室堡4樓403號舖 *📍 甘味讚岐手打烏冬.蕃茄比目魚讚岐手打烏冬($76)一直都好鍾意食甘味嘅蕃茄烏冬,之前主要都係配肥牛.今次見有比目魚所以就試試.蕃茄味仍然好濃郁.烏冬手打關係,非常爽口彈牙.比目魚好滑嫩,但油脂多咗DD.燒和風牛扒蕃茄湯讚岐手打烏冬($84)和風牛扒煎我幾好,而且都非常入味,又唔會太老.但碟上都見到好多油,但食落的確惹味.配搭蕃茄湯亦非常夾配.八爪魚餅沙律配泡菜千島汁($46)醬汁唔太食到泡菜味,但好欣賞用八爪魚餅.好煙韌,而且口感十足,加埋D沙律配食又健康.而且份量都好大.作為小食好唔錯.…Read More
+ 3
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4
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4
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生日聚餐之選 高質磯燒
Flame Japanese Cuisine
2019-09-16
「麻醬蕃茄豆腐沙律🥗」$58蕃茄清甜微酸🍅，豆腐嫩滑。日式沙律配返個酸酸甜甜既麻醬，夠晒清新開胃！麻醬份量好多，大家可以盡情落多啲，完全唔洗驚唔夠😆「炎丸號壽司🍣」$158獨創招牌菜，上枱既時候完全睇唔出係壽司。配料方面非常豐富，多到瀉晒出黎😍最左邊係海膽同帆立貝，中間有滿滿既拖羅蓉，係全吞拿魚最肥美既部份，超級滿足！最後配搭埋左邊的蟹肉、蟹棒絲同最上高既三文魚籽，一咬就有卵汁流出，爽口彈牙。整體呢個組合配搭得好新鮮，好有層次感，充滿驚喜！😋😋「松葉蟹膏帆立殻燒」$80「海膽帆立貝燒」$85兩款既帆立貝都會非常大隻，除左主菜之外仲會配上青椒同雜菌🍄個人諗為松葉蟹膏好食啲，味道會比起海膽更為濃郁，但就唔太鍾意配青椒食，因為青椒既味好搶，會蓋過左帆立貝既鮮味。「北海道海鮮炒飯」$78最後都係覺得爭咁啲野，嗌埋個海鮮炒飯就夠晒飽肚啦🍚 飯粒炒到粒粒分明，唔會太濕。海鮮有魷魚粒同蟹籽，味道係帶有一點點椒鹽味，夠晒惹味，熱辣辣食好正！最後一提就係去既時候發覺有好多人生日都係揀呢度聚餐，餐廳會突然熄晒燈播happy birthday歌，夠晒驚喜😂！…Read More
+ 6
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5
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5
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4
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4
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食盡馬拉哈哈蝦
Prawn Noodle Shop (Citywalk)
2019-08-20
成日約朋友去荃灣，我同朋友都係無所謂既人，就咁傾食咩都已經諗左成粒鐘🌝喺openrice 見到呢間野都幾特別就試下啦😋咖哩叻沙蝦肉肉骨摻摻一放上枱就閒濃濃叻沙香料味，即刻流哂口水，令人好有胃口！湯底係冇令我失望，之前食過一啲有色但冇味既叻沙，好似飲水咁，呢個就好唔同，有色有味仲要勁香濃，好足料！蝦肉係已經剝左殼既鮮蝦肉，夠大隻又好鮮甜，吸哂叻沙既精華，好正！肉骨就似係豬肋骨，不過係馬拉version，肉質好軟熟，應該都煲左一段時間，肉汁成功鎖哂喺肉入面，而且同叻沙湯底好夾，食落啖啖肉，好滋味啊🤤🤤而摻摻其實姐係兩款麵mix，我就揀左米粉同油麵，粗幼夾雜，食落好有層次，好有風味！前菜 - 沙嗲醬雜錦魷魚秋葵樂樂原本我見到就覺得麻麻，但因為朋友見到沙嗲醬就覺得應該好好食，所以我就捨命陪君子試一試佢啦！點知原來又真係幾好食個喎，啲秋葵冇我唔鍾意嘅滑潺潺感覺，唔講真係唔知自己係食緊秋葵，好爽口！而沙嗲醬配埋芽菜花生等等，食落好清新，好開胃，最後我仲爭住食左一大半😂😂要讚嘅係佢啲魷魚都幾足料，仲要好彈牙，唔會覺得好韌咬唔開，真心推介！甜品 - 桔子香茅凍可能我份人好鍾意食好清新清甜嘅嘢，所以我覺得呢一碗嘢非常之啱我。桔子嘅嗰種清甜，配埋香茅凍，好似飲緊檸檬愛玉咁，一食即刻好似refresh 左，濃濃既叻沙味都清哂！同埋呢碗野感覺都好似幾健康咁，可以解膩之餘，完全唔解自己食完叻沙好heavy 添！好想再去食啊！…Read More
+ 1
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好味卜卜蜆
Jolly Restaurant
2019-08-18
嗰日經過尖沙咀韓國街，發現有間食卜卜蜆嘅餐廳，見到卜卜蜆之前咁紅又未試過，所以就想去食啦。我地得兩個人，所以都唔係嗌得好多嘢食。間餐廳主打卜卜蜆，所以我哋都有嗌左一個。個卜卜蜆份量其實都幾多，兩個人食真係好夠，而且啲顯好新鮮、冇沙。啲湯好香清酒味，加埋啲卜卜蜆飲落好清甜。啲蜆唔係話好大隻嗰種，但係每隻都texture好rich。另外我哋仲嗌咗個碟黃金蝦。個黃金蝦脆卜卜，係用咗鹹蛋黃醬嚟炸嘅，非常之好食、又香口又惹味。而且餐廳最近有個宣傳活動，只要喺Facebook度like page同upload相就會送嘢飲。我哋呢就揀咗祝這茅根，清甜、而且唔太甜，仲可以順便幫自己降下火。…Read More
+ 1
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burger抵食
MOO MOO
2019-08-16
滋味雞堡 ($60)雞堡裏面係原塊大大雞扒，雞皮已經去掉，所以如果怕肥嘅你，又或者好怕雞皮嗰種滑潺潺嘅感覺就唔需要額外花功夫拎塊雞皮出嚟。包身有揸牛油並且烘過，裏面嘅芝士亦都因為雞扒嘅熱力溶開咗！雞扒咬落去好juicy，雞汁流晒出嚟，再加埋佢秘製嘅調味醬，成個包好惹味！水牛城辣雞鎚 ($45)雞鎚有別於出面坊間見到嘅形狀，尾段有個好好嘅扶手位，有啲似貴婦狗隻腳仔咁😂雞鎚雖然係炸過，但裏面仲係好多肉汁，外脆內軟，而且炸漿唔會做得好厚，口感好好，唔會有一大舊炸粉係個口度。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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4
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帶有點點港味的台灣菜
Grand Hill Taiwanese Restaurant
2019-08-11
呢間台灣料理裝潢，類似香港平常常見的酒家咁樣。唔講都唔知原來有咁多特色台灣菜食。但朋友比較喜歡港式味道，而我就喜歡食擔仔麵，所以就揀左呢間港式x台式餐廳喇~皮蛋肉鬆豆腐 好彩有中意食皮蛋既朋友同行，咁就可以試到呢個前菜了。呢個豆腐口感好滑呀，淡淡的豆香配埋肉鬆食就一流喇。個皮蛋既蛋心有少少流心感，好Creamy....炒A菜 睇個名真係唔知係咩，好彩佢地個餐牌有圖片咋，原來係蒜蓉炒油麥菜，都算炒得不錯喔，感覺不會太油。擔仔麵 細細碗女仔食份量岩岩好，而個麵既質地就煮到軟硬適中，再配埋一堆肉燥調味。真係好正~蜜桃咕嚕黑豚肉 酸酸甜甜好開胃，外皮煮到脆卜卜，而入面既肉就好軟林林。呢種外脆內軟既感覺，我諗要好花廚師功力先會咁正。…Read More
+ 2
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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4
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4
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4
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4
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4
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唐記肉餅多選擇
tong kee bao dim (Metropolitan Rise)
2019-08-09
媽咪唔得閒煮飯,好彩附近有間唐記.而我屋企人都好鍾意食唐記,主要係因為我地好鍾意食點心啊,蒸飯啊.而唐記價格又好相宜.所以屋企人都非常鍾意.蒸飯屋企人都偏向肉餅,同埋雞飯.所以要咗個咸蛋肉餅飯同埋北菇蒸雞飯.其實佢仲有梅菜肉餅,章魚肉餅等.所以肉餅迷想食肉餅記得首選唐記.同埋好多MTR都總會有間都幾方便.而點心揀咗金錢肚,因為佢地個汁料幾夠,而且味道濃郁.啱哂重口味既我.最後要支佢哋嘅獨家奶茶.非常抵食.…Read More
+ 2
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正宗台灣菜式
Taiwan Kitchen
2019-08-08
台灣嘅醉雞一向都好出名,每次去旅行都會總有1-2日要食食個醉雞.加上佢仲配埋白飯,都咪話會唔飽.雞隻都幾新鮮, 花雕味能夠滲入雞入面,值得讚一讚.要咗杯咖啡, 因為最近都唔太夠訓, 所以就揀coffee.但其實呢到有好多特色飲品,如果大家都鍾意飲台飲, 其實試台飲會更好.價錢又唔貴.下次黎我相信我會試返台飲,哈哈.為咗有個健康既生活, 點都要食D菜既, 要咗碟金銀蒜炒菜心,價錢OK, 而且蒜味都OK夠,好鮮甜既菜味, 係香港食菜一向都貴難有新鮮保證, 呢到性價比好高啊.…Read More
+ 1
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4
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銅鑼灣高級發辦壽司，食物環境十分優勝
SUSHI YOROKOBU
2019-07-31
廚師發辨9件壽司定食同朋友一直都好鍾意食廚師發辨,因為一定會有新鮮感.加上呢間自己之前都食過幾次,真係超級好味.而因為座位有限,所以唔會好迫,但要黎食就最好早D訂定位.境觀方面,食住可以望到個大球埸,係幾好既享受,而且店員好nice,整體都好乾淨衛生.白蝦壽司, 右口魚壽司,金目綢壽司平政魚壽司, 深海池魚, 赤鯥壽司海膽壽司,炙燒大拖羅,油厚魚壽司9款壽司各有千秋,而自己比較覺得小食到係, 赤鯥壽司, 平政魚壽司同油厚魚壽司.呢3款壽司除咗比較小食到,所以可能覺得味道更勝一籌..而呢3款都係比較油脂濃厚,但又唔會過份肥膩,所以的確好吸引.而且你會感受到每啖都油香四濺.食到lamlam脷.而其他壽司雖然係其他日式餐廳可能都會食到,但師博嘅刀功,同心思細密足以睇得出絕不馬虎.單單係海膽都大多瀉出嚟的確驚喜,其實除咗9件選擇,仲有最多16件可以揀,款式好多選擇.…Read More
+ 5
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觀塘活化工廈系列-誠意用心餐廳
Tosu
2019-07-29
🔎觀塘開源道60號駱駝漆大廈3座5樓S舖「觀塘活化工廈系列-誠意用心餐廳」-鳥棲日本料理繼續去觀塘發掘新餐廳！直到試完為止！今日朋友帶我黎試哩間日式餐廳，環境寬敞，每張都係梳化凳！舒服又好坐！啱晒傾計！軟殼蟹天婦羅 $68炸得金黃香脆，薄薄既天婦羅粉漿，入口鬆脆又唔太油膩。份量大約2-3件，好適合佐酒！ 燒雞軟骨 $20最愛食串燒，燒雞軟骨係必食！香脆又帶有香韌嚼勁，再加上惹味孜然粉，好食到停唔到！八爪魚唐揚 $58酥酥脆脆既麵糰下包著熱騰騰既配料，彈牙多汁既章魚粒同蔬菜，配上燒汁同木魚碎，夠惹味而且非常足料！燒雞翼 $30我鍾意鹽燒，因為鹽燒更加可以食出食物原味。雞肉唔乾，肉質嫩帶充足肉汁！必食！係高質既燒雞翼！鰻魚炒飯 $128鰻魚好香好軟好肥，醬汁入味又唔會死鹹同過甜。飯炒得香，炒到飯粒粒粒分明，而且份量夠2個人食！抵食！🍽7/10…Read More
+ 4
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大排檔惹味小菜
Country Man Kitchen
2019-07-27
🔎 尖沙咀廣東道116-120號海威商業中心7樓*📍 六知小廚.($668 香辣蟹2人套餐)霸皇雞肉質好鮮嫩,唔會好韌.上面有啲薑蔥,配飯很不錯喔😛而且雞一啲都唔肥膩😋香辣蟹餐廳好細心,已經剪一剪啲殻,所以輕輕一咬,好易就食到d肉.辣度一般,好多蒜所以十分惹味🥰仲落咗啲啲蒜配埋飯食😂非常好味.欖菜肉碎四季豆欖菜咸香唔配埋四季豆食唔好啊.可惜四季豆唔多覺有用油炸過,好腍,唔係有啲欖菜應該會無咁好味🙈…Read More
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同家人食飯，又一高質西餐廳推介
Pavia
2019-07-26
九龍城西餐店都唔少，今日去咗間環境好好幾高級嘅餐廳！帶屋企人食餐好😜法國龍蝦忌廉汁意大利飯 登登...我最期待既龍蝦，原隻龍蝦分開一半，龍蝦肉彈牙肥美。仲有意大利飯，意大利飯唔會煮得太硬，好creamy 之餘，仲帶點龍蝦既鮮味，yummy yummy！白酒煮新鮮紐西蘭青口啲青口放得整整齊齊，睇得出都花過心思去放。青口超級肥美、多汁，完美呈現濃濃既白酒同青口鮮甜既味道。忍唔住連汁都飲埋！😍😍😍😍…Read More
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九龍城有誠意既西餐廳
紅磡又一特色拉麵店
Betsutenjin
2019-07-24
正宗日本味道 @ 博多拉麵別天神別天神呢間拉麵喺香港有幾間分店，之前次次經過都爆晒棚，今次知到黃埔開左新分店特登行去望下，終於有機會試啦！別天神拉麵套餐($105)最能夠試到拉麵店師傅手勢嘅，識叫一定叫原味！濃郁嘅豚骨味噌醬油湯底入口係非常滿足，濃而不膩。而拉麵麵底嘅軟硬度亦掌握得好好，唔會過火又掛到湯，加上大大塊叉燒同流心蛋，成件事就係一個享受！餃子本身驚唔夠飽先加配，但食落完全無後悔~餃子皮煎到脆卜卜，但入面就仍然鎖住好多肉汁，4隻2個人分真係唔多夠喉XD蝦味噌套餐($115)除左原味湯底，仲有一隻蝦味噌湯可以揀。除左一般拉麵店會落櫻花蝦乾之後，本身湯底都有好濃嘅蝦味，同豚骨湯有好大對比，但同樣都唔會搶晒成碗拉麵其他味道。例如蝦湯會放粟米，粒粒都金黃色又甜又飽滿，果種甜味即使喺蝦湯都好突出，配埋拉麵食又係另一番風味~小龍蝦蟹子沙津睇個名以為係小蟹柳啲朋友 – 扮晒蟹LOL但上檯就見到一粒粒小龍蝦肉同蟹籽就知真係堅料啦！作為前菜嚟講，佢真係幾開胃~題外話，別天神有個店家推薦嘅自家隱藏食法，加蒜加辣芽菜，下次有位入去食一定要試下!…Read More
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