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2019-10-08
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A top notch cafe and restaurant in terms of food quality, menu variety (with breakfast, pasta, roast chicken, bakery), coffee, service and its interior which is spacious and has a nordic-style.The “Cheese Skirt” Croissant was really huge (it’s actually bigger than my hands!). Crunchy and crusty on the outside, soft and buttery on the inside, delicious savoury croissant, heavenly for cheese lovers.We also ordered the following croissants which I would rank in the following order: Ham & Brie Croi
The “Cheese Skirt” Croissant was really huge (it’s actually bigger than my hands!). Crunchy and crusty on the outside, soft and buttery on the inside, delicious savoury croissant, heavenly for cheese lovers.
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Cheesy Skirt Croissant
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We also ordered the following croissants which I would rank in the following order: Ham & Brie Croissant, Chocolate Croissant and Original Croissant. Both the savoury and the original croissant was reheated, warm, soft and comforting. Worthy to mention is that the chocolate coating was thick and satisfying, quite rich and not too sweet as I believe they used dark chocolate.
Seafood, Sea Urchin & Caviar Pasta not only looked good, it was really delicious.
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Funny name it’s called, the Big Bonered All Day Breakfast, did not disappoint it was of a very generous portion.
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This croissant with a Mayonnaise sauce was creamy and quite nice, I took a bit from my family!
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Looked like an ordinary salad, but extraordinarily delicious. Chicken was of a generous portion, didn’t feel like eating a salad at all.
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Loved the Avocado spread on this sourdough toast , toast was soft and warm, also very comforting
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“Since away from Australia the past month, I haven’t had a good coffee until now” was what my Cousin’s wife said! I think it really means a lot when Aussi’s really know how to make coffee.
Definitely, was a good time
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