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TOP美食
2020-03-01 67 views
餐廳安排咗我哋坐落地玻璃窗邊 望到有個平台位 餐廳好闊落 坐得好舒服 我哋見到有生蠔嗌 就叫咗兩隻法國生蠔嚟試吓 好creamy好新鮮👍🏻👍🏻👍🏻紅菜頭藜麥沙律個藍莓醋好特別 食落好有藍莓味但又唔酸喎 相反仲有啲甜甜哋 🤤🤤可能係因為紅菜頭天然既甜味中和咗 依個沙律好正呀 🥳🥳🥳Narcissus-Mocktail好香荔枝味 酸酸哋加埋雪碧 好解渴呀🥳🥳🥳低溫烤焗鱸魚柳及烤半熟帶子 配龍蝦汁底下有兩嚿橄欖油封薯仔 食落好似Hash brown咁好好食 👏🏻鱸魚獨特既鮮味亦都好香😻啲帶子都咁大粒呀🤩🤩🤩帶子上面有啲蛋黃加芝士既醬汁 令到帶子既鮮味好出
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餐廳安排咗我哋坐落地玻璃窗邊 望到有個平台位 餐廳好闊落 坐得好舒服
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我哋見到有生蠔嗌 就叫咗兩隻法國生蠔嚟試吓 好creamy好新鮮👍🏻👍🏻👍🏻
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紅菜頭藜麥沙律
個藍莓醋好特別 食落好有藍莓味但又唔酸喎 相反仲有啲甜甜哋 🤤🤤可能係因為紅菜頭天然既甜味中和咗 依個沙律好正呀 🥳🥳🥳
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Narcissus-Mocktail
好香荔枝味 酸酸哋加埋雪碧 好解渴呀🥳🥳🥳
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低溫烤焗鱸魚柳及烤半熟帶子 配龍蝦汁
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底下有兩嚿橄欖油封薯仔 食落好似Hash brown咁好好食 👏🏻鱸魚獨特既鮮味亦都好香😻
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啲帶子都咁大粒呀🤩🤩🤩帶子上面有啲蛋黃加芝士既醬汁 令到帶子既鮮味好出
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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