頭盤:
農夫麵包配牛仔肝醬及芝士香草 (

麵包好脆, 兩個醬好好味,全部點晒!)
希臘沙律配風乾火腿片 (一般沙律,火腿片特別,咸咸地)
湯
蘭度豆湯 (:)豆味濃郁,有肉粒又有Cream在面,好香)
主菜:
脆皮燒豬肘配燒薯及酸椰菜 (

燒豬肘,塊皮好脆,好似泰國既燒豬皮甘,一拎出來就聞好香,
waiter會係你面前同你切件,配埋芥末或香草檸檬醬,十分正!)
燴薄牛肉配青椒粒汁 (:)個汁好濃郁但唔油膩)
鮮蝦闊條麵配香草汁 (

幾隻燒大蝦好有鮮味)
甜品:
甜品拼盤 (:(一般啦,當食到
甜品時已好飽,其實豬肘只食到一半, 個
甜品已不太感興趣.)

整體來講,以為德國餐會好油膩,但呢間餐廳做得幾好, 尤以燒豬肘,做得好好,差不多每台都點!
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The above review is the personal opinion of a user which does not represent OpenRice's point of view.