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We went to Pirata on a Monday and the restaurant was packed. We were really excited because the reviews were so good. We ordered Vitello tonnato, an egg omelet, the potato gnocchi, agnolotti and a roasted bell pepper for the two of us.The egg omelet had a different name so I was surprised when it came out as it belongs on the brunch menu, not dinner. The vitello tonnato was tasty but very classic, no upside surprise. The gnocchi was very dry and a little dense, I thought it can use a bit more ch
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We went to Pirata on a Monday and the restaurant was packed. We were really excited because the reviews were so good. We ordered Vitello tonnato, an egg omelet, the potato gnocchi, agnolotti and a roasted bell pepper for the two of us.
The egg omelet had a different name so I was surprised when it came out as it belongs on the brunch menu, not dinner. The vitello tonnato was tasty but very classic, no upside surprise. The gnocchi was very dry and a little dense, I thought it can use a bit more cheese sauce. The agnolotti is a little pillow stuffed with meat and was a much better dish than the gnocchi.
The portion for the pasta is big, suggest the small portion is enough if you also have appetizers. Service and ambiance was very nice. It is definitely value for money and think I will return to try other dishes.

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-02-09
Dining Method
Dine In
Spending Per Head
$450 (Dinner)