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We ordered:Appetiser:BRAISED IBERICO CHORIZO IN RED WINEMainAN-FRIED HALIBUT FILLET WITH LEMON CREAM SAUCE $268SMOKED SALMON SPAGHETTI WITH WHITE WINE CREAM SAUCE $208Daily dessert:Brownie Drinkseppermint tea and coke —The braised chorizo was a bit salty as expected. That’s its nature. The red wine sauce was nice.It’s a pity that the BLACK TRUFFLE CHEESEBURGER WITH FRENCH FRIES was sold out on the day even at 1pm. From the description, it should be yummy. We chose to sit in the terrace area as
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We ordered:

Appetiser:
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BRAISED IBERICO CHORIZO IN RED WINE

Main:
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PAN-FRIED HALIBUT FILLET WITH LEMON CREAM SAUCE $268

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SMOKED SALMON SPAGHETTI WITH WHITE WINE CREAM SAUCE $208

Daily dessert:
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Brownie

Drinks:
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Peppermint tea and coke



The braised chorizo was a bit salty as expected. That’s its nature. The red wine sauce was nice.


It’s a pity that the BLACK TRUFFLE CHEESEBURGER WITH FRENCH FRIES was sold out on the day even at 1pm. From the description, it should be yummy.


We chose to sit in the terrace area as it’s a totally different environment as compared to the rest of the indoor space. Thought the tables at the terrace were outdoor but they turned out to have glass windows, which was great, especially when it’s windy.


The halibut and the salmon spaghetti were nice. The peppermint tea came in a large pot. The brownie was also quite nice and not so sweet. The waiter and waitress were attentive and caring.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-01-04
Dining Method
Dine In
Spending Per Head
$262 (Lunch)