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2009-05-01 1 views
同太太爭論去幫襯中島買魚生回家食, 定係出去食呢, 最後都係近一點去富山吧.又係六點半入座, 怕五一假期人多無位, 太太點菜要了優選刺身盛盒, 七色海皇卷(即魚生鋪面的中卷), 及京蔥粒粒燒(即一口牛柳粒), 刺身有八款x3件加帶子2粒, 魚生片除三文魚外, 幾款都係片到似魚生條咁幼, 明顯比正常魚生片細了三份一, 成本唔係高到要將貨就價到咁嘅地步呀, 賣相真的難看, 食魚生要大大片先滿足嘛, 其他兩款就一般啦, 想加碼叫油甘刺身都唔敢了, 半個鐘就食完, 埋單$275. 下次要轉去試吓另一間新開日菜先.
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同太太爭論去幫襯中島買魚生回家食, 定係出去食呢, 最後都係近一點去富山吧.

又係六點半入座, 怕五一假期人多無位, 太太點菜要了優選刺身盛盒, 七色海皇卷(即魚生鋪面的中卷), 及京蔥粒粒燒(即一口牛柳粒), 刺身有八款x3件加帶子2粒, 魚生片除三文魚外, 幾款都係片到似魚生條咁幼, 明顯比正常魚生片細了三份一, 成本唔係高到要將貨就價到咁嘅地步呀, 賣相真的難看, 食魚生要大大片先滿足嘛, 其他兩款就一般啦, 想加碼叫油甘刺身都唔敢了, 半個鐘就食完, 埋單$275. 下次要轉去試吓另一間新開日菜先.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Date of Visit
2009-05-01
Spending Per Head
$137 (Dinner)