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2014-06-17 2706 views
Yes, there are a lot of choices on the menu. The waiting time is short if you are there before 1pm or 7pm. A few years ago, the food was pretty good. These days... Dumplings are not "thin and fulled with succulent meat" or whatever it says on the place mats in the restaurant but often thick and just taste starchy. Tea is set on the table before you even get there so is not even hot, which it should be since you are paying HK$ 6 for it. Soup is filled with so much cornstarch you see clumps of cle
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Yes, there are a lot of choices on the menu. The waiting time is short if you are there before 1pm or 7pm. 

A few years ago, the food was pretty good. 

These days... Dumplings are not "thin and fulled with succulent meat" or whatever it says on the place mats in the restaurant but often thick and just taste starchy. 

Tea is set on the table before you even get there so is not even hot, which it should be since you are paying HK$ 6 for it. 

Soup is filled with so much cornstarch you see clumps of clear cornstarch in the soup. 

Oh, and when you order they tell you to expect a 25-30 minute wait. Frankly, going to another that Taiwanese restaunt across the street (DTF) is a much better choice. The food there is consistently tasty and comes within a reasonable time. 

I ordered a plate of vegetables which didn't come even after I told them to double check with the kitchen. It comes AFTER I told them to cancel it and my ENTIRE place setting was taken away. They refused to take it back and charged me away. This, after making a fuss about how they had to "jump the queue" to get the vegetables to me? Take it to another table that ordered it! Maybe they'll be happy they get a plate of soggy over cooked vegetables in less than 30 minutes. 

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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