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My friend got a reservation in advance so we didn't have to wait. The restaurant is spacious, nicely decorated wooded floors and furnitures with pretty Peruvian/ Persian designs. That are glasses everywhere that allow u to take a peek at the busy streets of Lan Kwai Fong while u enjoy ur meal. we arrived at 12 pm. To my surprise , the restaurant was quite empty, while only 2-3 tables occupied. I was quite worried abt the food quality then but after I tried to food myself that worry just went awa
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My friend got a reservation in advance so we didn't have to wait. The restaurant is spacious, nicely decorated wooded floors and furnitures with pretty Peruvian/ Persian designs. That are glasses everywhere that allow u to take a peek at the busy streets of Lan Kwai Fong while u enjoy ur meal. we arrived at 12 pm. To my surprise , the restaurant was quite empty, while only 2-3 tables occupied. I was quite worried abt the food quality then but after I tried to food myself that worry just went away
 

lunch cost about 200 including some bread, soup/salad, appetizer, main course and a dessert. I love the different varieties they offer, proving hot appetizer or cold appetizer! yet food came in such appropriate portion and fine detail, which made me really happy
 

I ordered soup, Ceviche Clasico as cold appetizer (thank Goodness for the description of the food written on the menu or i had no idea what it was O.O) it was sea bass sashimi in many cute cubes together with glasses sweet potato and red onions- a light and refreshing dish for summer! 

For main course I ordered Sudado de Pescado (braised fish, onion, potato, potato chips) 
it is really appetizing! the portion is quite big. it had two big pieces of braised fish in potato sauce. the fish was cooked just right! juicy and chewy with the skin a lititle crispy ! yum! I highly recommend u to try this one if ur a fish person like me
 

my friend ordered  Chicharrin de Calamar- fried calamari in some chili/mango sauce?? I know it sounded weird but the sauce is super yummy!!! and not spicy at all! instead of dipping our bread in to our soup, we dip into this dish instead
yum! For mains , she orderd braised veal with roasted potatoes , beans and chili oil. the veal is very tender ^^ but i would still prefer the braised fish more coz I thk it had more flavors. 

dessert time! we ordered chocolate moose. It surprised me by accomplimenting it with strawberry and yogurt as sauce!normally chocolate woukd make ur tummy feel kinda heavy but the strawberry and yogurt just gave it a nice sour kick to make the chocolate lighter!
 

with such great food, comfortable enviroment and friendly staff I would definitely come again
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Cerviche clasico
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Braised veal
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Sudado de pescado
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-08-27
Dining Method
Dine In
Spending Per Head
$200 (Lunch)
Recommended Dishes
Cerviche clasico
Braised veal
Sudado de pescado
  • ceviche Clasico
  • Chicharrin de Calamar
  • Sudado de Pescado