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2013-09-19 7019 views
We were in a group of 12. Most of us didn't order the lunch bazaar (Buffet lunch) for not eating too much, so we just selected few items from the main course menu. When the food came, most of the 'main courses' were in apertizer size of the lowest range. The smallest one is simply the size of a meal for cats and of course nothing was come with this 'main course'. I am not exggerating! The pan-fried mackerel in 5"x1"x1/4", 5 half finger size potato and some shredded vegetable made up the whole di
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We were in a group of 12. Most of us didn't order the lunch bazaar (Buffet lunch) for not eating too much, so we just selected few items from the main course menu. When the food came, most of the 'main courses' were in apertizer size of the lowest range. The smallest one is simply the size of a meal for cats and of course nothing was come with this 'main course'. I am not exggerating! The pan-fried mackerel in 5"x1"x1/4", 5 half finger size potato and some shredded vegetable made up the whole dish and the plate is also in 8"x5" as dimensions of an apertizer. All of us were shocked and agreed that the main course should really be considered as apertizers only.

I suspect that the waiter heard about we were not that hungry!


I suggest to order the burger or penne as they are in much more normal portion. 
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2013-09-19
Dining Method
Dine In
Spending Per Head
$160 (Lunch)