
一坐低二話不說就叫左斤龍蝦,極力推薦要加佢個伊麵底,因為佢個芝士汁真係好好好好食,十個讚!有得揀我仲想問佢可唔可以加兩份!

龍蝦都非常大舊,完全冇hea你!

除左佢個龍蝦之外,我地仲叫左佢個原隻片皮鴨,值得一提既係佢係新鮮整出黎之後係我地面前切,夠晒誠意!

唔洗多講,睇個樣咁吸引都知有幾好食!皮脆肉多汁

最後埋單只係一人二百幾蚊,抵到爛,下次再番黎呢邊一定會再食!



To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html





