叫咗杯抹茶蓋紅豆，問佢有冇得做常溫走冰，佢話有，可以常溫，點知出到嚟杯嘢都仲係凍，雖然係冇冰，咁你就唔好同我講話係常溫啦，最好同客人講清楚
落單嗰陣又冇問客人糖度要幾多，唔係正常都會問糖度同埋冰度係點，基本問題都冇問。。。基本上全部茶飲店都會問啦
出到嚟杯嘢勁甜 點飲啊大佬😪
飲兩啖之後已經好想抌晒成杯
仲要都唔平，都成$50一杯
本身對於呢間嘢飲店都好大期望，因為知佢主打健康嘢飲，諗住飲啲低卡嘅嘢飲減低罪惡感。。點知嗌完之後真係一個惡夢
叫咗杯抹茶蓋紅豆，問佢有冇得做常溫走冰，佢話有，可以常溫，點知出到嚟杯嘢都仲係凍，雖然係冇冰，咁你就唔好同我講話係常溫啦，最好同客人講清楚
落單嗰陣又冇問客人糖度要幾多，唔係正常都會問糖度同埋冰度係點，基本問題都冇問。。。基本上全部茶飲店都會問啦
出到嚟杯嘢勁甜 點飲啊大佬😪
飲兩啖之後已經好想抌晒成杯
仲要都唔平，都成$50一杯
叫咗杯抹茶蓋紅豆，問佢有冇得做常溫走冰，佢話有，可以常溫，點知出到嚟杯嘢都仲係凍，雖然係冇冰，咁你就唔好同我講話係常溫啦，最好同客人講清楚
落單嗰陣又冇問客人糖度要幾多，唔係正常都會問糖度同埋冰度係點，基本問題都冇問。。。基本上全部茶飲店都會問啦
出到嚟杯嘢勁甜 點飲啊大佬😪
飲兩啖之後已經好想抌晒成杯
仲要都唔平，都成$50一杯
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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