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馬拉菜健康之選
2015-07-05 536 views
去太古城中心睇戲之前去左鰂魚涌附近搵食，本來想食周月，但見到有間食海南雞飯的馬拉菜館，突然好想食海南雞就入左去試。我地點左海南雞飯、海鮮喇沙、班蘭葉炸雞、馬拉盞炒通菜、沙嗲串燒同兩杯檸檬薏米水。大部分的菜式味道都較一般馬拉菜清淡，沒有以往食過馬拉菜的濃郁味道，店門都見到佢標榜不含味精，可能味道就較為減鹽減油吧～但的確食完唔會好想飲水解渴，這口味可能是迎合附近上班的OL吧！最驚喜反而是班蘭葉炸雞，連班蘭葉炸到變薯片咁脆，而且炸雞唔駛沾雞醬都好入味，好吃！但反而沙嗲串燒較不推介，這不是燒的是用炸的，而且沙嗲醬不夠惹味～
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去太古城中心睇戲之前去左鰂魚涌附近搵食，本來想食周月，但見到有間食海南雞飯的馬拉菜館，突然好想食海南雞就入左去試。

我地點左海南雞飯、海鮮喇沙、班蘭葉炸雞、馬拉盞炒通菜、沙嗲串燒同兩杯檸檬薏米水。

大部分的菜式味道都較一般馬拉菜清淡，沒有以往食過馬拉菜的濃郁味道，店門都見到佢標榜不含味精，可能味道就較為減鹽減油吧～但的確食完唔會好想飲水解渴，這口味可能是迎合附近上班的OL吧！

最驚喜反而是班蘭葉炸雞，連班蘭葉炸到變薯片咁脆，而且炸雞唔駛沾雞醬都好入味，好吃！

但反而沙嗲串燒較不推介，這不是燒的是用炸的，而且沙嗲醬不夠惹味～

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$170 (Dinner)
Recommended Dishes
班蘭葉炸雞
班蘭葉炸雞
凍檸檬薏米水
熱檸檬薏米水