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Restaurant: Café on the PARK
Offer: Have you thought of earning Miles through dining? Book table and earn Miles now!
Mon: HKD1 = 1 Mile, Tues – Sun: HKD2 = 1 Mile! (Remember to say “Miles, please” when you pay the bill!) T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of between HKD300 and HKD10,000.
  • On Tuesdays to Sundays (except Mondays), members can earn HKD2 = 1 Mile for each dine-in transaction.
  • Asia Miles earned are based on the total amount spent, including service charges and taxes, but excluding tips.
  • Asia Miles cannot be earned on certain promotional menus during festive seasons. Please check with staff in Partner Restaurants in advance.
  • Bonus Miles will be credited to the members' account within 7 working days after dine-in date.
Other Asia Miles terms & conditions apply
Restaurant: Café on the PARK
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, http://www.foodwisehk.gov.hk/en/food-wise-Eateries.php

Level4
552
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慶祝生日要兩全其美,食buffet之餘同時又想有生日蛋糕助慶,原來在尖沙咀皇家太平洋酒店的柏景餐廳Café on the PARK就可一次過實現兩個願望,網上訂位亦有高達55折優惠,週六日的lunch buffet 成人每位只需$285。餐廳環境寬敞,座位之間不會排得太擠,店員勤快收碟執拾,坐得舒服自在。加上臨近聖誕節亦有不少佈置裝飾,添上濃厚的節日氣氛。雖然今次只是來吃lunch buffet,不過冰鎮海鮮款式不算少,有蟹腳、青口、鮮蝦、蜆等等,而且全程一直有refill。我自己就最喜歡吃蟹腳,爽彈蟹肉雪白細膩,鎖住原始鮮甜海味。另外還有各款壽司和即叫即切的魚生刺身。爐端燒帶來多款熱辣辣的串燒美食,再掃上特製醬汁帶出食材的鮮味及香氣。爐端燒款式繁多,包括鯖魚、雞翼、三文魚骨、牛扒、茄子、日本甜薯、鮮冬菇、秋葵等等,個人推介燒鯖魚,火候和時間都控制得剛好,外皮酥脆而魚肉可口多汁。燒龍脷柳配麵鼓薑汁魚肉豐厚細嫩,配上微甜的麵鼓薑汁,更能帶出魚肉的鮮甜。拉娜伊式炸魷魚外皮鹹酥香脆,魷魚肉質彈牙爽口不會太韌。香煎鴨胸配香橙鴨胸充滿肉汁,橙子的酸香辟除了鴨子的臊。泰式豬頸肉豬頸肉肉質夠爽口,燒
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慶祝生日要兩全其美,食buffet之餘同時又想有生日蛋糕助慶,原來在尖沙咀皇家太平洋酒店的柏景餐廳Café on the PARK就可一次過實現兩個願望,網上訂位亦有高達55折優惠,週六日的lunch buffet 成人每位只需$285。
日式爐端燒自助餐
336 views
0 likes
0 comments

餐廳環境寬敞,座位之間不會排得太擠,店員勤快收碟執拾,坐得舒服自在。
201 views
0 likes
0 comments

加上臨近聖誕節亦有不少佈置裝飾,添上濃厚的節日氣氛。
172 views
0 likes
0 comments

雖然今次只是來吃lunch buffet,不過冰鎮海鮮款式不算少,有蟹腳、青口、鮮蝦、蜆等等,而且全程一直有refill。
冰鎮海鮮
89 views
0 likes
0 comments

我自己就最喜歡吃蟹腳,爽彈蟹肉雪白細膩,鎖住原始鮮甜海味。
蟹腳
74 views
0 likes
0 comments

另外還有各款壽司和即叫即切的魚生刺身
魚生刺身壽司
96 views
0 likes
0 comments

爐端燒帶來多款熱辣辣的串燒美食,再掃上特製醬汁帶出食材的鮮味及香氣。
140 views
0 likes
0 comments

爐端燒款式繁多,包括鯖魚、雞翼、三文魚骨、牛扒、茄子、日本甜薯、鮮冬菇、秋葵等等,個人推介燒鯖魚,火候和時間都控制得剛好,外皮酥脆而魚肉可口多汁。
爐端燒
187 views
0 likes
0 comments

燒龍脷柳配麵鼓薑汁
魚肉豐厚細嫩,配上微甜的麵鼓薑汁,更能帶出魚肉的鮮甜。
燒龍脷柳配麵鼓薑汁
68 views
0 likes
0 comments

拉娜伊式炸魷魚
外皮鹹酥香脆,魷魚肉質彈牙爽口不會太韌。
拉娜伊式炸魷魚
79 views
0 likes
0 comments

香煎鴨胸配香橙
鴨胸充滿肉汁,橙子的酸香辟除了鴨子的臊。
香煎鴨胸配香橙
60 views
0 likes
0 comments

泰式豬頸肉
豬頸肉肉質夠爽口,燒得帶有焦香,而且不覺肥膩。
泰式豬頸肉
60 views
0 likes
0 comments

重慶辣雞煲
雞件啖啖肉,吸收了麻辣香料的精華,微辣之餘又香口惹味。
重慶辣雞煲
54 views
0 likes
0 comments

蟲草花杞子圓肉燉雞
湯頭清澈,喝得出沒加味精,不會過鹹,用料十足。
蟲草花杞子圓肉燉雞
59 views
0 likes
0 comments
菠菜芝士撻
想不到lunch buffet 也有供應法式鹹批Quiche,撻皮堅挺而富牛油香,蔬菜滿滿,夾雜著蛋香和芝士鹹香。
菠菜芝士撻
92 views
0 likes
0 comments

吃完這麼多肉食之後,也可吃點沙律平衡一下,款式亦算多選擇。
沙律
49 views
0 likes
0 comments

煙三文魚色澤鮮豔,脂肪條紋清楚利落,魚肉鮮美而有彈性。
煙三文魚
70 views
0 likes
0 comments

甜品都算多款,當中首推日式紅豆豆腐糕,入口軟滑,豆腐味清淡得來卻依然突出。
甜品
46 views
0 likes
0 comments

另外法式燉蛋亦不錯,糖衣燒得香脆,下層的燉蛋入口綿柔。
甜品
53 views
0 likes
0 comments

葡式蛋撻
葡撻外皮層次分明,咬下去鬆脆又香口,油香味濃,表面鋪上焦糖,內裏燉蛋口感軟滑,蛋香濃郁。
葡式蛋撻
56 views
0 likes
0 comments

軟心芝士撻
一咬開略帶半流心效果,餡漿夠creamy,芝士味甜中帶酸香,芝味滿瀉。
軟心芝士撻
47 views
0 likes
0 comments

雞蛋仔富有香濃蛋香,只是放涼了,就未夠脆身。
雞蛋仔
45 views
0 likes
0 comments

蜜桃金寶
以烤焗過的金寶碎灑面,口感鬆脆,不過略嫌果肉甜度高了點,較為甜膩。
蜜桃金寶
56 views
1 likes
0 comments

芝麻糊
表面泛起光澤,口感濃稠細滑,突出芝麻的香氣。
芝麻糊
33 views
0 likes
0 comments

還可任食瑞士名牌Mövenpick雪糕,總共有五款口味選擇。
Mövenpick雪糕
37 views
0 likes
0 comments

比較特別的是除了汽水、咖啡或茶之外,還供應近年十分流行的 Detox Water和健康果汁,輕盈無負擔,我自己就愛喝紅菜頭香梨汁,味道天然清甜也沒有草青味。
紅菜頭香梨汁
80 views
0 likes
0 comments

生日之星於生日月份惠顧自助午餐或晚餐,就可事先向酒店預訂生日蛋糕,不另收費,雖然款式是指定的,但也份量十足,而且將蛋糕捧出來時還會播生日歌,相當有氣氛。
生日蛋糕
53 views
0 likes
0 comments

不過單吃自助餐都已經飽到捧腹,但值得一讚的是酒店服務極之貼心,可以讓客人帶走生日蛋糕,所以不是單為打卡影相,不怕會浪費食物。
生日蛋糕
40 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2019-11-23
Dining Method
Dine In
Spending Per Head
$290 (Lunch)
Recommended Dishes
燒龍脷柳配麵鼓薑汁
泰式豬頸肉
重慶辣雞煲
菠菜芝士撻
葡式蛋撻
軟心芝士撻
Mövenpick雪糕
紅菜頭香梨汁