今次一家人去吃午餐,年青的女兒喜歡嘗試北京填鴨、小籠包和擔擔麵,這裏的食物總是有點特色和味道,所以,第一次來的女兒也很開心,雖然未至於屬極好食。
人手不足始終還是有,但是比未裝修之前已經好多了。
這裡是沙田巿中心賣高中路線的酒樓,不過不失,也能開心而回。

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To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html





