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2011-10-31 114 views
蟹粉小籠包:包汁鮮甜味美,加羗絲黑醋好食。紅油抄手:小小辣加咗佢地D秘制汁醬好....「正」。干煨四季豆:豆身爽胞有肉碎撈好食。舌花彫浸鴨:洒香味濃肉質爽滑美味。
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蟹粉小籠包
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蟹粉小籠包:包汁鮮甜味美,加羗絲黑醋好食。
紅油抄手
82 views
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紅油抄手:小小辣加咗佢地D秘制汁醬好....「正」。
干煨四季豆
91 views
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干煨四季豆:豆身爽胞有肉碎撈好食。
花彫鴨舌
101 views
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舌花彫浸鴨:洒香味濃肉質爽滑美味。

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2011-10-17
Dining Method
Dine In
Spending Per Head
$100 (Dinner)
Recommended Dishes
花彫鴨舌
干煨四季豆
紅油抄手
蟹粉小籠包