145
45
14
4-min walk from Exit E, Causeway Bay MTR Station continue reading
All Branches (4)
Telephone
31608998
Introduction
One of the famous restaurants that made Xiao Long Bao become popular around the world, the golden proportion of 8-fold is the secret of its success. continue reading
Awards and Titles
Best Beijing, Sichuan, Shanghai Restaurant (2011), Best Restaurant in Causeway Bay (2011)
Good For
Business Dining
Group Dining
Opening Hours
Today
11:30 - 22:00
Mon - Sun
11:30 - 22:00
Payment Method
Visa Master AE Cash UnionPay JCB Others
Number of Seats
253
Other Info
Alcoholic Drinks
May Bring Your Own Wine
Kid-friendly Details
Phone Reservation
10% Service Charge
Review (215)
Level3 2018-11-22
407 views
相信這間店舖也不用多介紹。 每次來雖然都食同一樣菜式, 艱難之處就是水準每次都維持到,我覺得 run一個集團簡單幾個餸但多年來都能維持都不是太容易的,讚。阿妹生日,來此處晚飯。對於我來說前菜比較吸引, 特別是蘿蔔絲海蜇 。我也喜歡他的炒飯 飯粒煙韌亦有蛋香,食得簡單又滿足。 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level3 2018-11-15
332 views
今天到銅鑼灣鼎泰豐!等位等了一小時少不了要點的當然是小籠包!薄到幾乎半透明的皮!一咬就爆出來的湯汁!搭配鮮而不膩的肉餡!雖然未至於一試難忘!但也是上等貨式!紹興醉雞平凡的醉雞,冰涼透心!爽脆滑溜的雞皮下是軟嫩多汁的雞肉!帶有豐富的紹興酒香!竟然是遠遠端來就已經聞到濃濃的酒味!迷人極了!來這裡炒豆苗是我們必點的菜!清炒豆苗,天冷亦是吃豆苗最好了!這應是用雞油炒的,挺香的!嚼一嚼豆苗本身清甜的滋味!且新鮮,又嫩!每一口都是甜脆又嫩口讓人滿意!服務很好,環境尚可!食物是普通食材,但做得用心!平均是滿意以上,價錢不平!但貴也有該有的品質! continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level1 2018-10-17
935 views
聽聞鼎泰豐是米芝蓮的餐廳,便和朋友慕名而來。星期六晚,店鋪外頭滿滿的外國人,嚇了一跳。以為要等位等好耐,萌起離開的念頭。誰知問一問,店員說要等十幾分鐘。最後真的很快入到去。這滿不錯的,不用等很久就吃到飯是很重要的!(一)先來主角,小籠包。湯汁夠,皮不薄也不非常厚。熱辣辣不錯的。雖沒十分驚豔的味覺刺激,但個人認為水準有80分。(二)再來,紅油抄手!個人非常喜歡的一道菜。唔太辣,味道好食,酸甜鹹平衡到位。同樣熱辣辣的很美味。我覺得比小籠包好吃😂(以下圖片賣相已被破壞,原有六隻)(三)然後是排骨蛋炒飯。好有蛋味,啲飯粒粒分明,不乾不濕的炒飯。排骨口感味道很特別,肉霖,有點像漢堡排。這道菜也很推薦。(以下圖片賣相同樣已被破壞)(四)最後是煎餃,中下下水平。最貴的菜,$8X六隻。覺得不值得,因為外面 $4X還比較好吃。總結,價錢連茶位,不算貴耶(論質素)。環境舒適,出菜也很有規矩的。是間難得的餐廳,我想應該會再來光臨。 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level2 2018-10-06
706 views
Weekend 去銅鑼灣逛街,午餐去左鼎泰豐食😌值得一讚,每當餸菜一到時候,最少會有2個服務員一齊上菜,斟茶亦好頻密細心👍🏻我哋叫咗menu 內有讚嘅食物: 小籠包和紅燒牛肉麵,另叫芋荔西米露😋 小籠包新鮮皮薄餡靚,紅燒牛肉我覺得係我暫時食過最有水準,肉質夠林,湯底好飲👍🏻👍🏻芋荔西米露 ,芋頭唔係平時切一粒粒個種,係將芋頭磨成粉咁,每啖都有濃郁的芋頭味👍🏻 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level3 2018-10-04
462 views
今日唔太肚餓所以輕食揀咗小食“原味水晶肉”...凍食肉質香加埋水晶皮好開胃,“香蔥拌麵”好耐無食keep到水準天氣熱唔駛食湯麵熱辣辣,“炸醬拌麵”朋友食話好味醬料唔止得炸醬仲有肉碎加豆干好野味!原味水晶肉香蔥拌麵炸醬拌麵 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)