130
40
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Restaurant: Tsui Hang Village (Mira Place 1)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level3
43
0
2024-01-22 1245 views
啱啱去咗邊間餐廳食飯,跟大家嚟個即時食評! 首先夠晒震撼——清蒸大閘蟹🦀, 蟹肉肥美得嚟滋味十足,蟹膏更加係香濃得嚟揾笠足料! 嗱,撈咗蘸料一味,真係咁惹味,蟹仔肉彈牙得滯,味道鮮甜,真係贏晒!同桌有個蟹肉文思豆腐羹,好幼滑,舌尖上嘅溫柔! 跟住蟹肉玉簪蝦球,蝦球掂到漏,一啖嗌得出新鮮,攪埋蟹粉搞添鹹蛋黃味,係嘉年華會呀!勁食到停唔到口嘅飯後甜品——薑茶湯圓,啖啖都係暖笠笠嘅幸福感,芝麻流心撞埋薑茶嘅暖意,搞到成個秋天都溫哂! 整體來講,今次食飯嘅體驗真係正!服務得體,環境企理,食物質素高,食過仍然掛住,啱哂同三五知己,一齊分享嘅好去處!下次上黎,一定要再嚟打個卡,食埋其他香口嘅菜式啦!👍🎉🥢
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啱啱去咗邊間餐廳食飯,跟大家嚟個即時食評! 首先夠晒震撼——清蒸大閘蟹🦀, 蟹肉肥美得嚟滋味十足,蟹膏更加係香濃得嚟揾笠足料! 嗱,撈咗蘸料一味,真係咁惹味,蟹仔肉彈牙得滯,味道鮮甜,真係贏晒!

同桌有個蟹肉文思豆腐羹,好幼滑,舌尖上嘅溫柔! 跟住蟹肉玉簪蝦球,蝦球掂到漏,一啖嗌得出新鮮,攪埋蟹粉搞添鹹蛋黃味,係嘉年華會呀!

勁食到停唔到口嘅飯後甜品——薑茶湯圓,啖啖都係暖笠笠嘅幸福感,芝麻流心撞埋薑茶嘅暖意,搞到成個秋天都溫哂!

整體來講,今次食飯嘅體驗真係正!服務得體,環境企理,食物質素高,食過仍然掛住,啱哂同三五知己,一齊分享嘅好去處!下次上黎,一定要再嚟打個卡,食埋其他香口嘅菜式啦!👍🎉🥢
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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