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2013-02-13 400 views
生日飯揀咗呢間餐廳,有d貴,但聽其他friends講好好食,試過都話ok,咁人地又好有誠意咁請我食,我亦唔客氣咁去試下。7點半book咗位,同個friend去到唔駛等位已經入得,呢個時間唔多人,周圍都仲有吉位。坐近窗邊既話個景一流,只可惜係6點半或8點半2段時間先有得book,但同友人又唔想stay咁耐,只好唔book,但好好彩又可以坐近窗邊既隔離一張枱。27樓望出去,先唔好講d野食,食個景到已經好好食。坐落一陣,好快已經有waitress俾咗8碟前菜,夠排長.....同友人揀咗好耐,最後只係決定揀個set 黎食。個set係for 2個人,先黎咗個生菜盤,跟住冇幾耐又黎埋個無骨背肩肉同黑豚肉柳,d肉睇黎好新鮮, 好正...!!!!冇幾耐,有位waitress黎serve我地,幫我地燒,佢係一位韓國人,見佢好nice,食野都食得開心d。佢燒完就夾俾我地,waitress之後要serve埋其他枱,當我同友人見到有塊肉差唔多想自己反,點知個waitress用佢既英文同我地講唔駛,等佢黎handle,我同友人聽到之後當然唔再自己黎啦,所以全程都交由韓籍waitress黎serve我地,肉除咗本
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生日飯
揀咗呢間餐廳
,有d貴,但聽其他friends講好好食,試過都話ok,咁人地又好有誠意咁請我食,我亦唔客氣咁去試下。
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7點半book咗位,同個friend去到唔駛等位已經入得,呢個時間唔多人,周圍都仲有吉位。坐近窗邊既話個景一流,只可惜係6點半或8點半2段時間先有得book,但同友人又唔想stay咁耐,只好唔book,但好好彩又可以坐近窗邊既隔離一張枱。27樓望出去,先唔好講d野食,食個景到已經好好食。
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坐落一陣,好快已經有waitress俾咗8碟前菜,夠排長.....同友人揀咗好耐,最後只係決定揀個set 黎食。
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個set係for 2個人,先黎咗個生菜盤,跟住冇幾耐又黎埋個無骨背肩肉同黑豚肉柳,d肉睇黎好新鮮, 好正...!!!!
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冇幾耐,有位waitress黎serve我地,幫我地燒,佢係一位韓國人,見佢好nice,食野都食得開心d。佢燒完就夾俾我地,waitress之後要serve埋其他枱,當我同友人見到有塊肉差唔多想自己反,點知個waitress用佢既英文同我地講唔駛,等佢黎handle,我同友人聽到之後當然唔再自己黎啦,所以全程都交由韓籍waitress黎serve我地,肉除咗本身新魚,燒亦有果份既人情味。邊燒邊同個waitress傾計,黎得佢又好好笑容。讚!!!!

食完個無骨背肩肉同黑豚肉柳,就黎個海鮮香蒽餅,唔太油膩,海魚冇偷工減料,特別係個八爪魚好大條。

最後等得稍為多少少既人蔘雞湯(半隻),同我響韓國食既就差d喇,人蔘唔夠,雞就ok,用d幼雞整,應該用咗唔駛時間整,骨好易咬碎。只可惜我同友人怕太飽,如果唔係一定試佢既牛肋骨。

呢度最好既係,雖然食哂d野,都冇吹你走,係我覺得佢地另一個好既地方。

Other Info. : 燒紅紅蘿白好好食,連我呢d唔食既都食
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2013-01-31
Dining Method
Dine In
Spending Per Head
$350 (Dinner)
Celebration
Birthday
Recommended Dishes
  • 無骨背肩肉,黑豚肉柳,牛肋骨