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46
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Restaurant: Mon Kee Cafe (Wai Fong Court)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level3
91
0
2022-02-20 303 views
喺鰂魚涌返工返咗幾年,日日都見呢間餐廳一到Lunch time就有堆人喺度排隊,有時多人都會塞住條路🤣➼ 滑蛋牛肉蝦仁飯(晚餐)呢度岀名嘅就係個滑蛋,名符其實個蛋真係滑嘅👍🏻蝦仁都大粒,牛肉都嫩口,加埋甜豉油令成個飯昇華咗🤣剩係講食物質素嘅話,其實都唔錯㗎😝➺ 小分享:呢度有用餐時間限制,佢哋限制由上菜起計30分鐘內要埋單還枱,我都明白呢個限制係想啲人快啲食完就走,始終Peak Hour多客。有次應該真係好多人排隊,剩返5分鐘已經嚟提我哋差唔多時間,咁我哋又衰,幾個女仔食嘢又慢,得返5分鐘都仲有幾啖飯同半杯嘢飲未飲。到真係夠鐘,我哋幾個夾緊錢準備岀去埋單,真係起咗身要行岀去嗰隻,都仲要催我哋!老實講,自此之後我哋都冇堂食過,就算買都買外賣,費事食得慢比人催。所以如果大家想輕輕鬆鬆食個Lunch,十分唔建議堂食,寧願你買外賣開心啲。
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喺鰂魚涌返工返咗幾年,日日都見呢間餐廳一到Lunch time就有堆人喺度排隊,有時多人都會塞住條路🤣

➼ 滑蛋牛肉蝦仁飯(晚餐)

呢度岀名嘅就係個滑蛋,名符其實個蛋真係滑嘅👍🏻蝦仁都大粒,牛肉都嫩口,加埋甜豉油令成個飯昇華咗🤣剩係講食物質素嘅話,其實都唔錯㗎😝

➺ 小分享:

呢度有用餐時間限制,佢哋限制由上菜起計30分鐘內要埋單還枱,我都明白呢個限制係想啲人快啲食完就走,始終Peak Hour多客。

有次應該真係好多人排隊,剩返5分鐘已經嚟提我哋差唔多時間,咁我哋又衰,幾個女仔食嘢又慢,得返5分鐘都仲有幾啖飯同半杯嘢飲未飲。
到真係夠鐘,我哋幾個夾緊錢準備岀去埋單,真係起咗身要行岀去嗰隻,都仲要催我哋!老實講,自此之後我哋都冇堂食過,就算買都買外賣,費事食得慢比人催。

所以如果大家想輕輕鬆鬆食個Lunch,十分唔建議堂食,寧願你買外賣開心啲。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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