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Restaurant: Mon Kee Cafe (Wai Fong Court)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Restaurant: Mon Kee Cafe (Wai Fong Court)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

2-min walk from Exit B, Quarry Bay MTR Station continue reading
All Branches (4)
Telephone
25112533
Opening Hours
Today
07:00 - 21:30
Mon - Sun
07:00 - 21:30
Payment Methods
AlipayHK Alipay Cash Octopus
Number of Seats
30
Other Info
Wi-Fi
Alcoholic Drinks
May Bring Your Own Wine
Delivery
10% Service Charge
Spot payment
Above information is for reference only. Please check details with the restaurant.
Review (255)
Level3 2024-01-05
292 views
上星期帶同事到旺記食著名的叉燒滑蛋飯,想不到他一試愛上,今天又跟他再到旺記冰室。來到旺記當然要點叉燒滑蛋飯。滑蛋真的很嫩滑,叉燒正常水準,配上甜豉油,味道很夾。值得一提是加了大大粒葱花,令整碟飯都增添了香味。這次留意到原來餐廳掛著幾幅壁畫,是可愛的動物加上香港的特色風景,有懷舊冰室、叮叮街景,還有附近出名的鰂魚涌怪獸大廈海山樓,可愛得很!今天到餐廳時大約是12點,幸好我們入座的時間還早,不用等位,埋單離開時餐廳門外行人路企滿一堆等位的打工仔們,非常誇張。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2023-11-22
281 views
旺記冰室 - 鰂魚涌📍鰂魚涌英皇道955-957號惠芳閣地下A號舖旺記不嬲都唔會令人失望,今次第一次食晚餐,原來佢晚餐有一個特定menu, 岩晒有選擇困難既你。鮮忌廉雞湯鮑魚火腿絲通粉 - $51牛油麥包厚多士白白既雞湯飲起上黎好滑又好香,火腿絲同鮑魚絲既份量都好多,咬落口好煙韌,咸香,通粉又夠晒彈牙,唔會煮得太稔。 牛油多士夠晒厚,牛油味好香,最鐘意加埋砂糖食,甜甜咸咸好滿足。爽口蝦仁日本滑蛋飯 - $63旺記既名物就係滑蛋飯,無論叉燒/蝦仁定雙拼都超正。佢寫明用左日本蛋,夠晒香濃蛋味,又好滑,蝦仁都好爽口,仲有鮮味。最正係佢面頭既蔥花同鼓油,夾埋一齊食寶係絕配。凍檸茶/檸水 - 跟餐加$2茶記必叫檸茶檸水,茶底夠濃,成個配方都好夾,唔會太多冰太甜同太澀,檸水正常發揮。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2023-11-21
148 views
早兩日下午2:30行入旺記諗住叫個下午茶,点知個“金毛“男侍應好晦氣話三点先有!跟住一支箭咁沖去門口同個男同事吹水,完全唔想招呼你!真係好離普,呢啲咁嘅人唔想做番屋企啦,攪衰哂香港成個飲食業!之後我去左隔離果間汶萊茶餐廳,人地服務態度好好,我叫左炸雲吞併西多,超好食!簡直天堂同地獄! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2023-11-04
250 views
星期六起床後和老公到家附近的旺記冰室吃午餐。我們在午餐中選了兩個不同的餐吃。招牌滑蛋叉燒飯叫了走蔥,叉燒均勻地鋪在滑蛋上,滑蛋很滑,叉燒選用瘦叉燒,配以秘製甜豉油,飽肚又好吃,果然是招牌。鮮忌廉雞湯鮑魚火腿絲通粉通粉是有紋的,湯底不錯。本來是配配牛油多士和4.3牛奶炒日本滑蛋,但加了$5要奶油大脆豬。奶油大脆豬有兩個,非常大個,每個都塗滿牛油和煉奶,脆豬很鬆軟又帶點脆度,挺好吃的,而滑蛋當然也是滑滑的。餐飲叫了凍檸茶和凍奶茶。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2023-10-17
201 views
📍鰂魚涌英皇道955-957號惠芳閣地下A號舖1人早餐, 招牌香濃蕃茄湯通粉🔆 特濃蕃茄湯 午餐肉粒 通粉 ($46) 凍飲+$2 🍅蕃茄湯超濃郁, 配上通心粉可以掛上更多湯汁, 味道更佳午餐肉粒十分有誠意, 每面都有煎香, 食落香口配有炒蛋及多士。因為即制, 上來時仲出煙仲熱既。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)